Sfoglia per Autore
Interreg NAT2CARE Project: Activation of Citizenship for Restoration and Conservation of N2K Cross-Border Areas Italy-Slovenia
2018-01-01 Fanin, Yannick; Franchini, Marcello; Trevisan, Marta; Fabro, Carla; Madinelli, Andrea; Filacorda, Stefano
Rumen inoculum collected from cows at slaughter or from a continuous fermenter and preserved in warm, refrigerated, chilled or freeze-dried environments for in vitro tests
2019-01-01 Spanghero, M.; Chiaravalli, M.; Colombini, S.; Fabro, C.; Froldi, F.; Mason, F.; Moschini, M.; Sarnataro, C.; Schiavon, S.; Tagliapietra, F.
A HOLISTIC VISION FOR A STABLE AND RESILIENT COEXISTENCE BETWEEN MAN AND NATURE
2020-01-01 Filacorda, Stefano; Stravisi, Antonella; Fabro, Carla; Madinelli, Andrea; Frangini, Lorenzo; Franchini, Marcello; Pesaro, Stefano
SPECIES IDENTIFICATION GUIDE
2020-01-01 Filacorda, Stefano; Madinelli, Andrea; Frangini, Lorenzo; Fanin, Yannick; Franchini, Marcello; Stravisi, Antonella; Fabro, Carla; Vendramin, Andrea; Vezzaro, Sara; Trevisan, Marta; Iaiza, Lara; Genuzio, Giulia
Impacts of rumen fluid, refrigerated or reconstituted from a refrigerated pellet, on gas production measured at 24h of fermentation
2020-01-01 Fabro, C.; Sarnataro, C.; Spanghero, M.
Effect of lactic acid bacteria addition or protozoa modulation on the in vitro rumen aflatoxin B1 decontamination.
2021-01-01 Braidot, M.; Sarnataro, C.; Fabro, C.; Romanzin, A.; Fancello, F.; Zara, S.; Spanghero, M.
Heat stress and feeding behaviour of dairy cows in late lactation
2021-01-01 Corazzin, M.; Romanzin, A.; Foletto, V.; Fabro, C.; Da Borso, F.; Baldini, M.; Bovolenta, S.; Piasentier, E.
Fatty acid profile of table eggs from laying hens fed hempseed products: A meta-analysis
2021-01-01 Fabro, C.; Romanzin, A.; Spanghero, M.
Fatty acids stable carbon isotope fractionation in the bovine organism. A compound-specific isotope analysis through gas chromatography combustion isotope ratio mass spectrometry
2021-01-01 Pianezze, S.; Corazzin, M.; Perini, M.; Camin, F.; Paolini, M.; Sepulcri, A.; Sacca, E.; Fabro, C.; Piasentier, E.
Hempseed by-Product in Diets of Italian Simmental Cull Dairy Cows and Its Effects on Animal Performance and Meat Quality
2022-01-01 NCOGO NCHAMA, CASTRO NDONG; Fabro, Carla; Baldini, Mario; Sacca', E.; Foletto, V.; Piasentier, E.; Sepulcri, A.; Corazzin, M.
A meta-analysis on the relationship between rumen fermentation parameters and protozoa counts in in vitro batch experiments
2022-01-01 Spanghero, M; Braidot, M; Fabro, C; Romanzin, A
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Interreg NAT2CARE Project: Activation of Citizenship for Restoration and Conservation of N2K Cross-Border Areas Italy-Slovenia | 1-gen-2018 | Fanin, Yannick; Franchini, Marcello; Trevisan, Marta; Fabro, Carla; Madinelli, Andrea; Filacorda, Stefano | |
| Rumen inoculum collected from cows at slaughter or from a continuous fermenter and preserved in warm, refrigerated, chilled or freeze-dried environments for in vitro tests | 1-gen-2019 | Spanghero, M.; Chiaravalli, M.; Colombini, S.; Fabro, C.; Froldi, F.; Mason, F.; Moschini, M.; Sarnataro, C.; Schiavon, S.; Tagliapietra, F. | |
| A HOLISTIC VISION FOR A STABLE AND RESILIENT COEXISTENCE BETWEEN MAN AND NATURE | 1-gen-2020 | Filacorda, Stefano; Stravisi, Antonella; Fabro, Carla; Madinelli, Andrea; Frangini, Lorenzo; Franchini, Marcello; Pesaro, Stefano | |
| SPECIES IDENTIFICATION GUIDE | 1-gen-2020 | Filacorda, Stefano; Madinelli, Andrea; Frangini, Lorenzo; Fanin, Yannick; Franchini, Marcello; Stravisi, Antonella; Fabro, Carla; Vendramin, Andrea; Vezzaro, Sara; Trevisan, Marta; Iaiza, Lara; Genuzio, Giulia | |
| Impacts of rumen fluid, refrigerated or reconstituted from a refrigerated pellet, on gas production measured at 24h of fermentation | 1-gen-2020 | Fabro, C.; Sarnataro, C.; Spanghero, M. | |
| Effect of lactic acid bacteria addition or protozoa modulation on the in vitro rumen aflatoxin B1 decontamination. | 1-gen-2021 | Braidot, M.; Sarnataro, C.; Fabro, C.; Romanzin, A.; Fancello, F.; Zara, S.; Spanghero, M. | |
| Heat stress and feeding behaviour of dairy cows in late lactation | 1-gen-2021 | Corazzin, M.; Romanzin, A.; Foletto, V.; Fabro, C.; Da Borso, F.; Baldini, M.; Bovolenta, S.; Piasentier, E. | |
| Fatty acid profile of table eggs from laying hens fed hempseed products: A meta-analysis | 1-gen-2021 | Fabro, C.; Romanzin, A.; Spanghero, M. | |
| Fatty acids stable carbon isotope fractionation in the bovine organism. A compound-specific isotope analysis through gas chromatography combustion isotope ratio mass spectrometry | 1-gen-2021 | Pianezze, S.; Corazzin, M.; Perini, M.; Camin, F.; Paolini, M.; Sepulcri, A.; Sacca, E.; Fabro, C.; Piasentier, E. | |
| Hempseed by-Product in Diets of Italian Simmental Cull Dairy Cows and Its Effects on Animal Performance and Meat Quality | 1-gen-2022 | NCOGO NCHAMA, CASTRO NDONG; Fabro, Carla; Baldini, Mario; Sacca', E.; Foletto, V.; Piasentier, E.; Sepulcri, A.; Corazzin, M. | |
| A meta-analysis on the relationship between rumen fermentation parameters and protozoa counts in in vitro batch experiments | 1-gen-2022 | Spanghero, M; Braidot, M; Fabro, C; Romanzin, A |
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