Sfoglia per Autore
Consumer satisfaction in Alternative Food Networks (AFNs): Evidence from Northern Italy
2018-01-01 Carzedda, Matteo; Marangon, Francesco; Nassivera, Federico; Troiano, Stefania
The role of information in consumers’ behavior: a survey on the counterfeit food products
2018-01-01 Cagnina, Maria Rosita; Cosmina, Marta; Gallenti, Gianluigi; Marangon, Francesco; Nassivera, Federico; Troiano, Stefania
La valutazione monetaria dei servizi ecosistemici marini: un’indagine sulle trezze nell’Alto Adriatico e i Millennials -
2018-01-01 Marangon, F.; Troiano, S.; Nassivera, F.; Cosmina, M.; Gallenti, G.
Turismo sostenibile e Piano paesaggistico regionale: verso la definizione delle Linee guida.
2019-01-01 Marangon, Francesco; Troiano, Stefania; Battigelli, Franca; Michelutti, Enrico; Pascolini, Mauro
Between seasonability and overtourism in seaside destinations. Multi-stakeholder perceptions of hosting music events during summer season
2019-01-01 Gon, Marika; Grassetti, Luca; Marangon, Francesco; Rizzi, Laura; Troiano, Stefania
Consumers’ Preferences towards Photographic Tourism Package Tours: First Empirical Evidence from a Survey in Italy
2019-01-01 Zaccomer, Gian Pietro; Troiano, Stefania; Marangon, Francesco
Le scelte e la profilazione dei turisti fotografici
2019-01-01 Marangon, Francesco; Troiano, Stefania
Environmentally sustainable versus aesthetic values motivating millennials’ preferences for wine purchasing: evidence from an experimental analysis in Italy
2019-01-01 Gallenti, Gianluigi; Troiano, Stefania; Marangon, Francesco; Bogoni, Paolo; Campisi, Barbara; Cosmina, Marta
Moral duty, warm glow or self-interest? A choice experiment study on motivations for domestic garbage sorting in Italy
2019-01-01 Massarutto, A; Marangon, F; Troiano, S; Favot, M
Households’ Preferences for a New ‘Climate-Friendly’ Heating System: Does Contribution to Reducing Greenhouse Gases Matter?
2019-01-01 Troiano, Stefania; Vecchiato, Daniel; Marangon, Francesco; Tempesta, Tiziano; Nassivera, Federico
Assessment of the sustainability of wild rocket (Diplotaxis tenuifolia) production: Application of a multi-criteria method to different farming systems in the province of Udine
2019-01-01 Troiano, Stefania; Novelli, Veronica; Geatti, Paola; Marangon, Francesco; Ceccon, Luciano
4. The birth of a new sustainability label: “Filiera Solidale PEFC –VAIA 2018 – Insieme si può”
2020-01-01 Geatti, Paola; Novelli, Veronica; Marangon, Francesco; Troiano, Stefania
Italian millennials' preferences for wine: an exploratory study
2020-01-01 Nassivera, F.; Gallenti, G.; Troiano, S.; Marangon, F.; Cosmina, M.; Bogoni, P.; Campisi, B.; Carzedda, M.
Public preferences for farmed landscapes: The case of traditional chestnut orchards in South Tyrol
2020-01-01 Fedrigotti, V. B.; Troiano, S.; Fischer, C.; Marangon, F.
Consumers’ perception of conventional and biodynamic wine as affected by information
2020-01-01 Troiano, S.; Marangon, F.; Nassivera, F.; Grassetti, L.; Piasentier, E.; Favotto, S.
Environmental externalities of irrigation in Italy
2020-01-01 Massarutto, Antonio; Zucaro, Raffaella; Luzzi Conti, Stefania; Marangon, Francesco; Troiano, Stefania
Cultural Ecosystem Services Provided by Coralligenous Assemblages and Posidonia oceanica in the Italian Seas
2020-01-01 Zunino, Serena; Melaku Canu, Donata; Marangon, Francesco; Troiano, Stefania
4. Determinants of organic food purchase intentions: an empirical study among Italian consumers
2020-01-01 Nassivera, F.; Troiano, S.; Gallenti, G.; Marangon, F.; Cosmina, M.
La partecipazione dei millennials all’agricoltura urbana: un’analisi empirica
2021-01-01 Carzedda, Matteo; Nassivera, Federico; Marangon, Francesco; Troiano, Stefania; Iseppi, Luca; Bassi, Ivana
Consumers’ acceptance of genome edited food and the role of information
2021-01-01 Marangon, F.; Troiano, S.; Carzedda, M.; &, ; Nassivera, F.
Legenda icone
- file ad accesso aperto
- file disponibili sulla rete interna
- file disponibili agli utenti autorizzati
- file disponibili solo agli amministratori
- file sotto embargo
- nessun file disponibile