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Crude palm oil from interspecific hybrid Elaeis oleifera × E. guineensis: Alcoholic constituents of unsaponifiable matter 1-gen-2015 Mozzon, Massimo; Pacetti, Deborah; Frega, Natale Giuseppe; Lucci, Paolo
The role of liquid chromatography-mass spectrometry in the analysis of caffeic acid 1-gen-2015 Lucci, Paolo; Núñez, Oscar; Saurina, Javier
Fast liquid chromatography-mass spectrometry methods in food and environmental analysis 1-gen-2015 Núñez, Oscar; Gallart Ayala, Héctor; Martins, Claudia P. B.; Lucci, Paolo
Influence of deep-fat frying process on phospholipid molecular species composition of Sardina pilchardus fillet 1-gen-2015 Pacetti, Deborah; Lucci, Paolo; Mozzon, Massimo; Gagliardi, Riccardo; Fiorini, Dennis; Frega, Natale G.
Punica granatum cv. Dente di Cavallo seed ethanolic extract: Antioxidant and antiproliferative activities 1-gen-2015 Lucci, Paolo; Pacetti, Deborah; Loizzo, Monica R.; Frega, Natale G.
Phytonutrient concentration and unsaturation of glycerides predict optimal harvest time for Elaeis oleifera × E. guineensis palm oil hybrids 1-gen-2015 Lucci, Paolo; Pacetti, Deborah; Frega, Natale G.; Mozzon, Massimo
Preface 1-gen-2015 Núñez, Oscar; Gallart Ayala, Héctor; Martins, Claudia P. B.; Lucci, Paolo
Liquid chromatography-high-resolution mass spectrometry in environmental and food analysis 1-gen-2015 Lucci, Paolo; Martins, Claudia P. B.
Acrylamide levels in selected Colombian foods 1-gen-2015 Pacetti, Deborah; Gil, Elizabeth; Frega, Natale G.; Álvarez, Lina; Dueñas, Pilar; Garzón, Angélica; Lucci, Paolo
Prunus persica var. platycarpa (Tabacchiera Peach): Bioactive Compounds and Antioxidant Activity of Pulp, Peel and Seed Ethanolic Extracts 1-gen-2015 Loizzo, Monica R.; Pacetti, Deborah; Lucci, Paolo; Núñez, Oscar; Menichini, Francesco; Frega, Natale Giuseppe; Tundis, Rosa
Palm oil and cardiovascular disease: a randomized trial of the effects of hybrid palm oil supplementation on human plasma lipid patterns 1-gen-2016 Lucci, Paolo; Borrero, M.; Ruiz, A.; Pacetti, D.; Frega, N. G.; Diez, O.; Ojeda, M.; Gagliardi, R.; Parra, L.; Angel, M.
New Trends in Sample Preparation Techniques for Food Analysis 1-gen-2016 Núñez, Oscar; Lucci, Paolo
Effects of the Fruit Ripening Stage on Antioxidant Capacity, Total Phenolics, and Polyphenolic Composition of Crude Palm Oil from Interspecific Hybrid Elaeis oleifera × Elaeis guineensis 1-gen-2016 Rodríguez, Juanita C.; Gómez, Daniela; Pacetti, Deborah; Núnnez, Oscar; Gagliardi, Riccardo; Frega, Natale G.; Ojeda, Myriam L.; Loizzo, Monica R.; Tundis, Rosa; Lucci, Paolo
Changes in the Fatty Acid Profile and Phospholipid Molecular Species Composition of Human Erythrocyte Membranes after Hybrid Palm and Extra Virgin Olive Oil Supplementation 1-gen-2016 Pacetti, D.; Gagliardi, R.; Balzano, M.; Frega, N. G.; Ojeda, M. L.; Borrero, M.; Ruiz, A.; Lucci, Paolo
Relationship between vitamin intake and total antioxidant capacity in elderly adults 1-gen-2016 Arredondo, Myriam Lucia Ojeda; Betancourt, Magda Catalina Pinilla; Yoshida, Martha Lucia Borrero; Sequeda, Gonzalo; Herrera, Vivian Maritza Castro; Vega, ángela Sofía García; Rodríguez, Juanita Carolina Rodríguez; Diez, Ofelia; Lucci, Paolo
Caratteristiche di qualità e purezza degli oli d’oliva tra necessità di standardizzazione e variabilità naturale 1-gen-2017 Conte, Lanfranco; Moret, Erica; Boschelle, Ornella; Lucci, Paolo; Moret, Sabrina
Selective solid-phase extraction using a molecularly imprinted polymer for the analysis of patulin in apple-based foods 1-gen-2017 Lucci, Paolo; Moret, Sabrina; Bettin, Sara; Conte, Lanfranco
Trends in LC-MS and LC-HRMS analysis and characterization of polyphenols in food 1-gen-2017 Lucci, Paolo; Saurina, Javier; Núñez, Oscar
Hybrid palm oil (Elaeis oleifera×Elaeis guineensis) supplementation improves plasma antioxidant capacity in humans 1-gen-2017 Ojeda, Myriam; Borrero, Martha; Sequeda, Gonzalo; Diez, Ofelia; Castro, Vivian; García, Ángela; Ruiz, Álvaro; Pacetti, Deborah; Frega, Natale; Gagliardi, Riccardo; Lucci, Paolo
Bioactive fatty acids in mantis shrimp, crab and caramote prawn: Their content and distribution among the main lipid classes 1-gen-2017 Balzano, Michele; Pacetti, Deborah; Lucci, Paolo; Fiorini, Dennis; Frega, Natale Giuseppe
Mostrati risultati da 21 a 40 di 82
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