TUBARO, Franco

TUBARO, Franco  

DI4A - DIPARTIMENTO DI SCIENZE AGROALIMENTARI, AMBIENTALI E ANIMALI  

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Titolo Data di pubblicazione Autore(i) File
'RECOVERY’ FROM APPLE PROLIFERATION DISEASE: AN INTEGRATED APPROACH 1-gen-2010 Musetti, Rita; A. R., Paolacci; M., Ciaffi; O. A., Tanzarella; R., Polizzotto; Tubaro, Franco; M., Mizzau; Ermacora, Paolo; M., Badiani; R., Osler
A colorimetric paper-based smart label soaked with a deep-eutectic solvent for the detection of malondialdehyde 1-gen-2020 Grazioli, C.; Faura, G.; Dossi, N.; Toniolo, R.; Tubaro, F.; Terzi, F.; Bontempelli, G.
A cotton thread fluidic device with a wall-jet pencil-drawn paper based dual electrode detector 1-gen-2018 Dossi, N.; Toniolo, R.; Terzi, F.; Sdrigotti, N.; Tubaro, F.; Bontempelli, G.
A novel fluorimetric method to evaluate red wine antioxidant activity 1-gen-2019 Tubaro, Franco; Pizzuto, Roberto; Raimo, Gennaro; Paventi, Gianluca
A paper-based platform with a pencil-drawn dual amperometric detector for the rapid quantification of ortho-diphenols in extravirgin olive oil 1-gen-2017 Dossi, Nicolo'; Toniolo, Rosanna; Impellizzieri, F.; Tubaro, Franco; Bontempelli, Gino; Terzi, F.; Piccin, E.
A voltammetric approach to an estimate of metal release from tinplate promoted by ligands present in canned vegetables 1-gen-2009 Toniolo, Rosanna; Pizzariello, Andrea; Tubaro, Franco; Susmel, Sabina; Dossi, Nicolo'; Bontempelli, Gino
Alcohol reduces mmp-2 in humans and isolated smooth muscle cells 1-gen-2008 Fiotti, N; Tubaro, Franco; Altamura, N; Grassi, G; Moretti, M; Dapas, B; Farra, R; Mizzau, Michela; Guarnieri, G; Buiatti, Stefano; Giansante, C.
An electroanalytical investigation on the redox properties of calcium antagonist dihydropyridines 1-gen-2003 Toniolo, Rosanna; Tubaro, Franco; Ursini, F.; Bontempelli, Gino
Analisi acilica di esteri naturali mediante separazione e identificazione GC/MS degli alcoli corrispondenti e i loro derivati 1-gen-1988 Giumanini, Angelo; Tubaro, Franco
Analysis of 19 Minerals and Cortisol in Red Deer Hair in Two Different Areas of the Stelvio National Park: A Preliminary Study 1-gen-2019 Montillo, M.; Caslini, C.; Peric, T.; Prandi, A.; Netto, P.; Tubaro, F.; Pedrotti, L.; Bianchi, A.; Mattiello, S.
Analysis of metals and EOX in sludge from municipal wastewater treatment plants: A case study 1-gen-2006 Goi, Daniele; Tubaro, Franco; Dolcetti, Giuliano
Analysis of plasma antioxidant capacity by competition kinetics 1-gen-1998 Tubaro, Franco; Ghiselli, A; Rapuzzi, P; Maiorino, M; Ursini, Fulvio
Antioxidant Activity of Beer's Maillard Reaction Products: Features and Health Aspects 1-gen-2008 Tubaro, Franco
Antioxidant activity of craft beers: chemical characterizatioin and clinical effects in human beings 1-gen-2005 Buiatti, Stefano; Fiotti, N; Tubaro, Franco
Antioxidant activity of red wines. Measurement by spectrofluorimetric analyses and its correlation with a kinetic competition evaluation 1-gen-2005 Tubaro, Franco; Passarella, S.
Antioxidant effect of Maillard reaction products: application to a butter cookie of a competition kinetics analysis 1-gen-1996 Bressa, F.; Tesson, N.; Dalla Rosa, M.; Sensidoni, Alessandro; Tubaro, Franco
Applicazioni in campo alimentare della spettroscopia ICP-MS. 1-gen-2001 Tubaro, Franco; Barbangelo, F; Toniolo, Rosanna; DI NARDA, F; Susmel, S; Bontempelli, G.
Beer as a source of antioxidants: changes in human blood antioxidant parameters after moderate consumption of craft beer 1-gen-2005 Tubaro, Franco; Buiatti, Stefano; Fiotti, N.
Biochemical and immunochemical evidences for the presence of lipoxygenase in plant mitochondria 1-gen-2004 Braidot, Enrico; Petrussa, Elisa; Micolini, S.; Tubaro, Franco; Vianello, A; Macri', Francesco Arturo
Biological effect of nutritional antioxidants: what to measure in foods and what to measure in plasma 1-gen-1999 Ursini, Fulvio; Tubaro, Franco