BAROZZI, LORENZO
BAROZZI, LORENZO
DI4A - DIPARTIMENTO DI SCIENZE AGROALIMENTARI, AMBIENTALI E ANIMALI
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Elucidating the role of compositional and processing variables in tailoring the technological functionalities of plant protein ingredients
2025-01-01 Barozzi, L.; Plazzotta, S.; Nucci, A.; Manzocco, L.
Feasibility of water-to-ethanol solvent exchange combined with supercritical CO2 drying to turn pea waste into food powders with target technological and sensory properties
2024-01-01 Manzocco, L.; Barozzi, L.; Plazzotta, S.; Sun, Y.; Miao, S.; Calligaris, S.
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Elucidating the role of compositional and processing variables in tailoring the technological functionalities of plant protein ingredients | 1-gen-2025 | Barozzi, L.; Plazzotta, S.; Nucci, A.; Manzocco, L. | |
Feasibility of water-to-ethanol solvent exchange combined with supercritical CO2 drying to turn pea waste into food powders with target technological and sensory properties | 1-gen-2024 | Manzocco, L.; Barozzi, L.; Plazzotta, S.; Sun, Y.; Miao, S.; Calligaris, S. |