CECCHINI, Francesca
CECCHINI, Francesca
DIAL - DIPARTIMENTO DI SCIENZE DEGLI ALIMENTI (attivo dal 01/01/1900 al 31/12/2015)
A fiber-optic genosensor for Brettanomyces detection
2011-01-01 Cecchini, Francesca; Manzano, Marisa; Rs, Marks
Brettanomyces bruxellensis: detection by molecular and optical methods.
2013-01-01 Cecchini, Francesca; Iacumin, Lucilla; Fontanot, Marco; Comi, Giuseppe; Manzano, Marisa
Candidatus Arthromitus detection using molecular methods
2011-01-01 Manzano, Marisa; Cecchini, Francesca; Fontanot, Marco; Iacumin, Lucilla; Comi, Giuseppe; Fontanillas, R.
Chemiluminescent DNA optical fibre sensor for Brettanomyces bruxellensis detection
2012-01-01 Cecchini, Francesca; Manzano, Marisa; Yohai, Mandabi; Eddie, Perelman; Robert S., Marks
Craft beer microflora identification before and after a cleaning process
2011-01-01 Manzano, Marisa; Iacumin, Lucilla; Vendrame, Marco; Cecchini, Francesca; Comi, Giuseppe; Buiatti, Stefano
DNA molecular probe for Brettanomyces bruxellensis identification
2011-01-01 Iacumin, Lucilla; Cecchini, Francesca; Fontanot, Marco; Marks, R. S.; Comi, Giuseppe; Manzano, Marisa
Lactic acid bacteria and yeasts involved in four different sourdoughs fermentation
2009-01-01 Iacumin, Lucilla; Manzano, Marisa; Cecchini, Francesca; Comi, Giuseppe
Nested-PCR for the detection Candidatus arthromitus in fish
2011-01-01 Manzano, Marisa; Cecchini, Francesca; Fontanot, Marco; Iacumin, Lucilla; Comi, Giuseppe; R., Fontanillas
Ocratossina A e Listeria monocytogenes in prosciutti crudi San Daniele: presenza, prevenzione ed eliminazione
2011-01-01 Comi, Giuseppe; Brichese, Romina; Cecchini, Francesca; Manzano, Marisa; Iacumin, Lucilla
OLED-based DNA biochip for Campylobacter spp. detection in poultry meat samples
2015-01-01 Manzano, Marisa; Cecchini, Francesca; Fontanot, Marco; Iacumin, Lucilla; Comi, Giuseppe; Melpignano, Patrizia
Optimization and lactic acid bacteria (LAB) characterization of a spelt sourdough for organic bread production
2012-01-01 Iacumin, Lucilla; Manzano, Marisa; Cecchini, Francesca; Vendrame, Marco; Comi, Giuseppe
Physiology and genetics of candidate probiotic strains relevant to animal health and production
2011-01-01 Cecchini, Francesca; D'Agaro, Edo; Manzano, Marisa
Probe and primer design for specific DNA fragment detection
2011-05-12 Cecchini, Francesca
Rapid detection and differentiation of important Campylobacter spp. in poultry samples by dot blot and PCR
2014-01-01 Fontanot, Marco; Iacumin, Lucilla; Cecchini, Francesca; Comi, Giuseppe; Manzano, Marisa
Rapid detection of Brettanomyces bruxellensis in wine and beer
2012-01-01 Cecchini, Francesca; Iacumin, Lucilla; Fontanot, Marco; Comuzzo, Piergiorgio; Comi, Giuseppe; Manzano, Marisa
USE of MICROBIOLOGICAL TECHNIQUES for FOOD
2012-01-01 Cecchini, Francesca; Fontanot, Marco; Iacumin, Lucilla; Comi, Giuseppe; Manzano, Marisa
Use of propidium monoazide (PMA) for the enumeration of viable Brettanomyces bruxellensis in wine and beer by quantitative PCR.
2013-01-01 Vendrame, Marco; Manzano, Marisa; Cecchini, Francesca; Comi, Giuseppe; Iacumin, Lucilla
Utilization of Denaturing Gradient Gel Electrophoresis (DGGE) to evaluate the Intestinal Microbiota of Brown Trout Salmo trutta fario
2013-01-01 Manzano, Marisa; Iacumin, Lucilla; C., Giusto; Cecchini, Francesca; C., Patthey; R., Fontanillas; Comi, Giuseppe
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A fiber-optic genosensor for Brettanomyces detection | 1-gen-2011 | Cecchini, Francesca; Manzano, Marisa; Rs, Marks | |
| Brettanomyces bruxellensis: detection by molecular and optical methods. | 1-gen-2013 | Cecchini, Francesca; Iacumin, Lucilla; Fontanot, Marco; Comi, Giuseppe; Manzano, Marisa | |
| Candidatus Arthromitus detection using molecular methods | 1-gen-2011 | Manzano, Marisa; Cecchini, Francesca; Fontanot, Marco; Iacumin, Lucilla; Comi, Giuseppe; Fontanillas, R. | |
| Chemiluminescent DNA optical fibre sensor for Brettanomyces bruxellensis detection | 1-gen-2012 | Cecchini, Francesca; Manzano, Marisa; Yohai, Mandabi; Eddie, Perelman; Robert S., Marks | |
| Craft beer microflora identification before and after a cleaning process | 1-gen-2011 | Manzano, Marisa; Iacumin, Lucilla; Vendrame, Marco; Cecchini, Francesca; Comi, Giuseppe; Buiatti, Stefano | |
| DNA molecular probe for Brettanomyces bruxellensis identification | 1-gen-2011 | Iacumin, Lucilla; Cecchini, Francesca; Fontanot, Marco; Marks, R. S.; Comi, Giuseppe; Manzano, Marisa | |
| Lactic acid bacteria and yeasts involved in four different sourdoughs fermentation | 1-gen-2009 | Iacumin, Lucilla; Manzano, Marisa; Cecchini, Francesca; Comi, Giuseppe | |
| Nested-PCR for the detection Candidatus arthromitus in fish | 1-gen-2011 | Manzano, Marisa; Cecchini, Francesca; Fontanot, Marco; Iacumin, Lucilla; Comi, Giuseppe; R., Fontanillas | |
| Ocratossina A e Listeria monocytogenes in prosciutti crudi San Daniele: presenza, prevenzione ed eliminazione | 1-gen-2011 | Comi, Giuseppe; Brichese, Romina; Cecchini, Francesca; Manzano, Marisa; Iacumin, Lucilla | |
| OLED-based DNA biochip for Campylobacter spp. detection in poultry meat samples | 1-gen-2015 | Manzano, Marisa; Cecchini, Francesca; Fontanot, Marco; Iacumin, Lucilla; Comi, Giuseppe; Melpignano, Patrizia | |
| Optimization and lactic acid bacteria (LAB) characterization of a spelt sourdough for organic bread production | 1-gen-2012 | Iacumin, Lucilla; Manzano, Marisa; Cecchini, Francesca; Vendrame, Marco; Comi, Giuseppe | |
| Physiology and genetics of candidate probiotic strains relevant to animal health and production | 1-gen-2011 | Cecchini, Francesca; D'Agaro, Edo; Manzano, Marisa | |
| Probe and primer design for specific DNA fragment detection | 12-mag-2011 | Cecchini, Francesca | |
| Rapid detection and differentiation of important Campylobacter spp. in poultry samples by dot blot and PCR | 1-gen-2014 | Fontanot, Marco; Iacumin, Lucilla; Cecchini, Francesca; Comi, Giuseppe; Manzano, Marisa | |
| Rapid detection of Brettanomyces bruxellensis in wine and beer | 1-gen-2012 | Cecchini, Francesca; Iacumin, Lucilla; Fontanot, Marco; Comuzzo, Piergiorgio; Comi, Giuseppe; Manzano, Marisa | |
| USE of MICROBIOLOGICAL TECHNIQUES for FOOD | 1-gen-2012 | Cecchini, Francesca; Fontanot, Marco; Iacumin, Lucilla; Comi, Giuseppe; Manzano, Marisa | |
| Use of propidium monoazide (PMA) for the enumeration of viable Brettanomyces bruxellensis in wine and beer by quantitative PCR. | 1-gen-2013 | Vendrame, Marco; Manzano, Marisa; Cecchini, Francesca; Comi, Giuseppe; Iacumin, Lucilla | |
| Utilization of Denaturing Gradient Gel Electrophoresis (DGGE) to evaluate the Intestinal Microbiota of Brown Trout Salmo trutta fario | 1-gen-2013 | Manzano, Marisa; Iacumin, Lucilla; C., Giusto; Cecchini, Francesca; C., Patthey; R., Fontanillas; Comi, Giuseppe |