BIANCO, RACHELE

BIANCO, RACHELE  

DMED - DIPARTIMENTO DI MEDICINA  

Mostra records
Risultati 1 - 12 di 12 (tempo di esecuzione: 0.025 secondi).
Titolo Data di pubblicazione Autore(i) File
2D Prediction of the Nutritional Composition of Dishes from Food Images: Deep Learning Algorithm Selection and Data Curation Beyond the Nutrition5k Project 1-gen-2025 Bianco, R.; Coluccia, S.; Marinoni, M.; Falcon, A.; Fiori, F.; Serra, G.; Ferraroni, M.; Edefonti, V.; Parpinel, M.
Adapting the US Nutrition5k dataset for Deep Learning-Food Image Recognition in Italy: preliminary results 1-gen-2024 Bianco, R.; Carioni, G.; Fiori, F.; Parpinel, M.
Are Major a Posteriori Dietary Patterns Reproducible in the Italian Population? A Systematic Review and Quantitative Assessment 1-gen-2024 Bianco, R.; Speciani, M. C.; Parpinel, M.; Tesi, M.; Ferraroni, M.; Edefonti, V.
Are Reproducible Dietary Patterns Consistently Associated With Disease Outcomes or Their Drivers in Italy? A Systematic Review 1-gen-2025 Bianco, Rachele; Ferraroni, Monica; Speciani, Michela C; Parpinel, Maria; Edefonti, Valeria
Does Pizza Consumption Favor an Improved Disease Activity in Rheumatoid Arthritis? 1-gen-2023 De Vito, Roberta; Parpinel, Maria; Carola Speciani, Michela; Fiori, Federica; Bianco, Rachele; Caporali, Roberto; Ingegnoli, Francesca; Scotti, Isabella; Schioppo, Tommaso; Ubiali, Tania; Cutolo, Maurizio; Grosso, Giuseppe; Ferraroni, Monica; Edefonti, Valeria
Latest and ongoing updates of the Food Composition Database for Epidemiological Studies in Italy (BDA): efforts to ensure a comprehensive and reliable tool 1-gen-2025 Carioni, Giulia; Fiori, Federica; Bianco, Rachele; Parpinel, Maria; Gnagnarella, Patrizia
Novel Image-based dietary assessment tools: the role of the machine learning approaches for food recognition and nutritional evaluation in epidemiological studies 1-gen-2023 Bianco, R.; Edefonti, V.; Fiori, F.; Marinoni, M.; Parpinel, M.
Sport foods and supplements in athletes in the Friuli Venezia Giulia region: study aims and preliminary results 1-gen-2024 Parpinel, M.; Mosangini, P.; Bianco, R.; Fiori, F.
Tailoring the Nutritional Composition of Italian Foods to the US Nutrition5k Dataset for Food Image Recognition: Challenges and a Comparative Analysis 1-gen-2024 Bianco, Rachele; Marinoni, Michela; Coluccia, Sergio; Carioni, Giulia; Fiori, Federica; Gnagnarella, Patrizia; Edefonti, Valeria; Parpinel, Maria
Update of the food composition database for epidemiological studies in Italy: Focus on cereals and cereal products 1-gen-2025 Carioni, Giulia; Fiori, Federica; Radice, Davide; Bianco, Rachele; Parpinel, Maria; Gnagnarella, Patrizia
Updating the Italian Food Composition Database (BDA) for a more accurate nutritional assessment of plant-based diets. 1-gen-2024 Carioni, Giulia; Fiori, Federica; Bianco, Rachele; Pellegrini, Nicoletta; Parpinel, Maria; Gnagnarella., Patrizia
WALNUT-BDA: a tool for dietary assessment in nutritional epidemiology 1-gen-2025 Fiori¹, Federica; Cardamone¹, Erica; Carioni¹, Giulia; Conte¹, Daniele; Bianco¹, Rachele; Marinoni², Michela; Faraoni³, Matteo; Vernier³, Marco; Edefonti², Valeria; Gnagnarella⁴, Patrizia; Parpinel¹, Maria