CAMPRINI, LUCIA
CAMPRINI, LUCIA
Università degli Studi di UDINE
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Risultati 1 - 6 di 6 (tempo di esecuzione: 0.013 secondi).
Characterisation and use in food matrices of Lactobacillus casei group strains
2017-03-28 Camprini, Lucia
Effects of anaerobic and respiratory adaptation of Lacticaseibacillus casei N87 on fermented sausages production
2023-01-01 Camprini, L.; Pellegrini, M.; Comi, G.; Iacumin, L.
Effects of oxidative stress exposure on mucus binding properties and antibiotic resistance in L. casei group strains
2016-01-01 Comi, Giuseppe; Ginaldi, F.; Camprini, Lucia; Iacumin, Lucilla
Investigating Safety and Technological Traits of a Leading Probiotic Species: Lacticaseibacillus paracasei
2024-01-01 Colautti, A.; Ginaldi, F.; Camprini, L.; Comi, G.; Reale, A.; Iacumin, L.
Mucus binding properties of L. casei group strains before and after oxidative stress
2016-01-01 Ginaldi, Federica; O’Toole, P.; Comi, Giuseppe; Camprini, Lucia; Iacumin, Lucilla
Safety traits, genetic and technological characterization of Lacticaseibacillus rhamnosus strains
2024-01-01 Colautti, Andrea; Camprini, Lucia; Ginaldi, Federica; Comi, Giuseppe; Reale, Anna; Coppola, Francesca; Iacumin, Lucilla