ROMANO, GIULIA
 Distribuzione geografica
Continente #
EU - Europa 36
NA - Nord America 33
AS - Asia 16
SA - Sud America 2
AF - Africa 1
Totale 88
Nazione #
US - Stati Uniti d'America 32
IT - Italia 20
SG - Singapore 9
RU - Federazione Russa 6
CN - Cina 3
DE - Germania 3
IE - Irlanda 3
BR - Brasile 2
GB - Regno Unito 2
VN - Vietnam 2
CA - Canada 1
FI - Finlandia 1
KR - Corea 1
MA - Marocco 1
MY - Malesia 1
SE - Svezia 1
Totale 88
Città #
Singapore 7
Boardman 6
San Vendemiano 5
Ashburn 4
Cagliari 4
Wilmington 3
Beijing 2
Dong Ket 2
Hamburg 2
New York 2
Princeton 2
San Michele al Tagliamento 2
Andover 1
Ann Arbor 1
Balneário Piçarras 1
Bremen 1
Casablanca 1
Dallas 1
Dublin 1
Granja 1
Houston 1
Kuantan 1
Lappeenranta 1
Milan 1
Modena 1
Nanjing 1
Ogden 1
San Francisco 1
San Giorgio di Nogaro 1
Seoul 1
Toronto 1
Udine 1
Venice 1
Woodbridge 1
Totale 63
Nome #
Optimization of cooking for food service: matching quality and nutritional requirements as drivers for the development of innovative tools 34
Modeling the effect of the oxidation status of the ingredient oil on stability and shelf life of low-moisture bakery products: The case study of crackers 34
Optimization of cooking for food service: matching sensory and nutritional requirements as drivers for development of innovative tools 34
Totale 102
Categoria #
all - tutte 761
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 761


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202111 0 3 0 3 0 0 0 2 0 1 0 2
2021/202223 0 0 0 1 7 0 0 2 0 3 6 4
2022/20235 3 0 0 0 1 1 0 0 0 0 0 0
2023/202428 1 1 1 4 5 2 2 5 1 1 1 4
2024/202535 2 4 7 0 0 4 7 0 1 1 9 0
Totale 102