IRIS
RONDININI, Gabriella
 Distribuzione geografica
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Continente #
NA - Nord America 1.705
AS - Asia 607
EU - Europa 413
SA - Sud America 67
AF - Africa 13
Continente sconosciuto - Info sul continente non disponibili 2
Totale 2.807
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Nazione #
US - Stati Uniti d'America 1.664
SG - Singapore 319
CN - Cina 141
UA - Ucraina 121
DE - Germania 62
FI - Finlandia 51
HK - Hong Kong 50
BR - Brasile 49
IT - Italia 47
RU - Federazione Russa 42
VN - Vietnam 35
CA - Canada 24
FR - Francia 24
IE - Irlanda 22
MX - Messico 11
GB - Regno Unito 10
KR - Corea 10
IN - India 9
TR - Turchia 9
BD - Bangladesh 8
PK - Pakistan 8
SE - Svezia 7
AR - Argentina 6
NL - Olanda 6
PL - Polonia 6
EG - Egitto 4
ES - Italia 4
ZA - Sudafrica 4
CO - Colombia 3
IQ - Iraq 3
JM - Giamaica 3
MA - Marocco 3
UY - Uruguay 3
BE - Belgio 2
EC - Ecuador 2
EU - Europa 2
GR - Grecia 2
IR - Iran 2
LT - Lituania 2
PH - Filippine 2
AL - Albania 1
CZ - Repubblica Ceca 1
DZ - Algeria 1
GE - Georgia 1
HN - Honduras 1
IL - Israele 1
JO - Giordania 1
JP - Giappone 1
KG - Kirghizistan 1
LB - Libano 1
MF - Saint Martin 1
MY - Malesia 1
NI - Nicaragua 1
NO - Norvegia 1
NP - Nepal 1
OM - Oman 1
PE - Perù 1
PT - Portogallo 1
PY - Paraguay 1
RS - Serbia 1
SA - Arabia Saudita 1
SR - Suriname 1
TN - Tunisia 1
UZ - Uzbekistan 1
VE - Venezuela 1
Totale 2.807
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Città #
Woodbridge 212
Singapore 178
Ann Arbor 176
Ashburn 152
Chandler 120
Houston 97
Dearborn 88
Jacksonville 87
Fairfield 59
Beijing 58
San Jose 58
Hong Kong 50
New York 37
Wilmington 29
Boardman 27
Los Angeles 26
Council Bluffs 22
Dublin 21
Princeton 20
Lauterbourg 18
Hefei 17
Seattle 17
Munich 15
Ho Chi Minh City 13
Cambridge 12
Udine 12
Ottawa 11
Seoul 10
Buffalo 9
Kunming 9
Hanoi 8
Montreal 8
São Paulo 8
The Dalles 8
Ogden 7
Redondo Beach 7
Santa Clara 7
Chicago 6
Dallas 6
Helsinki 6
Jinan 6
San Diego 6
Atlanta 5
Brooklyn 5
Turku 5
Cairo 4
Da Nang 4
Denver 4
Izmir 4
Johannesburg 4
Lahore 4
Nanchang 4
Norwalk 4
San Francisco 4
Warsaw 4
Boston 3
Chennai 3
Cleveland 3
Des Moines 3
Dhaka 3
Guangzhou 3
Manchester 3
Nanjing 3
Padova 3
Pordenone 3
Stockholm 3
Washington 3
Zhengzhou 3
Frankfurt am Main 2
Fuzhou 2
Leawood 2
Lomira 2
Memphis 2
Mexico City 2
Milan 2
Montevideo 2
Nasiriyah 2
Orem 2
Ostra 2
Pasian di Prato 2
Phoenix 2
Praia Grande 2
Shenyang 2
São José do Rio Preto 2
Tiel 2
Wageningen 2
Adapazarı 1
Allahabad 1
Amarillo 1
Ambrolauri 1
Amsterdam 1
Andrelândia 1
Annapolis 1
Apan 1
Apatzingán 1
Ardabil 1
Asunción 1
Austin 1
Azzano Decimo 1
Bakersfield 1
Totale 1.887
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Nome #
The capacity of Enterobacteriaceae species to produce biogenic amines in cheese 207
Evaluation of amino acid-decarboxylative microbiota throughout the ripening of an Italian PDO cheese produced using different manufacturing practices 180
Microbiological aspects of natural starter for Montasio cheese 175
Characterization of Streptococcus thermophilus strains isolated from Montasio cheese using pulsed field gel electrophoresis and ribotyping 171
Microbiological characterization of artisanal Montasio cheese: analysis of its indigenous lactic acid bacteria 164
Microbiological aspects (processing and storage) of a fermented vegetable (brovada) 160
ACIDIFICATION AND GROWTH KINETICS IN STREPTOCOCCUS THERMOPHILUS STRAINS: CLASSIFICATION OF CULTURES BASED ON CLUSTER ANALYSIS 154
Textural and sensorial characterization of Montasio cheese produced using proteolytic starters 152
Molecular typing of lactic acid bacteria from beer by using PCR-based methods 147
Genomic analysis of Pediococcus spp. strains isolated from fermented vegetables 139
Use of cluster analysis to differentiate between Streptococcus thermophilus strains with different acidification and growth kinetics 134
Caratterizzazione della flora indigena di batteri lattici isolati da formaggio Montasio 124
Some microbiological aspects of the Montasio cheese production 123
Characterization of Staphylococcus aureus isolated from food 123
HACCP, APPLICATION IN FOOD CATERING 121
Molecular characterization of lactic acid bacteria in natural fermentation of turnip 118
Influence of starter and milk thermization on the growth of decarboxylase-positive flora in Montasio cheese 115
Prevalence of aminoacid-decarboxylative flora in a traditional Italian cheese 104
Cinetiche di sviluppo e proprietà acidificanti di ceppi di Streptococcus thermophilus 101
Contaminazione ambientale 95
Totale 2.807
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Categoria #
all - tutte 9.535
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 9.535
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022173 12 18 0 9 2 4 1 7 1 23 72 24
2022/2023222 20 38 0 28 26 54 0 9 35 1 4 7
2023/2024144 14 2 7 7 25 43 1 4 12 1 1 27
2024/2025358 15 21 19 16 22 13 28 15 36 12 80 81
2025/2026791 119 60 21 41 197 45 83 17 78 55 61 14
2026/20276 6 0 0 0 0 0 0 0 0 0 0 0
Totale 2.807