IRIS
RONDININI, Gabriella
 Distribuzione geografica
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Continente #
NA - Nord America 1.673
AS - Asia 605
EU - Europa 409
SA - Sud America 66
AF - Africa 13
Continente sconosciuto - Info sul continente non disponibili 2
Totale 2.768
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Nazione #
US - Stati Uniti d'America 1.634
SG - Singapore 319
CN - Cina 139
UA - Ucraina 121
DE - Germania 62
FI - Finlandia 51
HK - Hong Kong 50
BR - Brasile 48
IT - Italia 45
RU - Federazione Russa 42
VN - Vietnam 35
CA - Canada 24
FR - Francia 24
IE - Irlanda 22
MX - Messico 11
GB - Regno Unito 10
KR - Corea 10
IN - India 9
TR - Turchia 9
BD - Bangladesh 8
PK - Pakistan 8
SE - Svezia 7
AR - Argentina 6
NL - Olanda 6
PL - Polonia 6
EG - Egitto 4
ZA - Sudafrica 4
CO - Colombia 3
ES - Italia 3
IQ - Iraq 3
MA - Marocco 3
UY - Uruguay 3
BE - Belgio 2
EC - Ecuador 2
EU - Europa 2
GR - Grecia 2
IR - Iran 2
LT - Lituania 2
PH - Filippine 2
AL - Albania 1
CZ - Repubblica Ceca 1
DZ - Algeria 1
GE - Georgia 1
HN - Honduras 1
IL - Israele 1
JM - Giamaica 1
JO - Giordania 1
JP - Giappone 1
KG - Kirghizistan 1
LB - Libano 1
MF - Saint Martin 1
MY - Malesia 1
NI - Nicaragua 1
NP - Nepal 1
OM - Oman 1
PE - Perù 1
PT - Portogallo 1
PY - Paraguay 1
RS - Serbia 1
SA - Arabia Saudita 1
SR - Suriname 1
TN - Tunisia 1
UZ - Uzbekistan 1
VE - Venezuela 1
Totale 2.768
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Città #
Woodbridge 212
Singapore 178
Ann Arbor 176
Ashburn 151
Chandler 120
Houston 97
Dearborn 88
Jacksonville 87
Fairfield 59
Beijing 56
San Jose 55
Hong Kong 50
New York 37
Wilmington 29
Boardman 27
Los Angeles 26
Dublin 21
Princeton 20
Lauterbourg 18
Hefei 17
Seattle 17
Munich 15
Ho Chi Minh City 13
Cambridge 12
Udine 12
Ottawa 11
Seoul 10
Buffalo 9
Kunming 9
Hanoi 8
Montreal 8
São Paulo 8
The Dalles 8
Ogden 7
Redondo Beach 7
Santa Clara 7
Chicago 6
Council Bluffs 6
Dallas 6
Helsinki 6
Jinan 6
San Diego 6
Atlanta 5
Brooklyn 5
Turku 5
Cairo 4
Da Nang 4
Denver 4
Izmir 4
Johannesburg 4
Lahore 4
Nanchang 4
Norwalk 4
San Francisco 4
Warsaw 4
Boston 3
Chennai 3
Cleveland 3
Des Moines 3
Dhaka 3
Guangzhou 3
Manchester 3
Nanjing 3
Padova 3
Pordenone 3
Stockholm 3
Washington 3
Zhengzhou 3
Frankfurt am Main 2
Fuzhou 2
Leawood 2
Lomira 2
Mexico City 2
Milan 2
Montevideo 2
Nasiriyah 2
Orem 2
Ostra 2
Pasian di Prato 2
Phoenix 2
Shenyang 2
São José do Rio Preto 2
Tiel 2
Wageningen 2
Adapazarı 1
Allahabad 1
Amarillo 1
Ambrolauri 1
Amsterdam 1
Andrelândia 1
Annapolis 1
Apan 1
Apatzingán 1
Ardabil 1
Asunción 1
Azzano Decimo 1
Bakersfield 1
Bassett 1
Belgrade 1
Belo Horizonte 1
Totale 1.863
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Nome #
The capacity of Enterobacteriaceae species to produce biogenic amines in cheese 207
Evaluation of amino acid-decarboxylative microbiota throughout the ripening of an Italian PDO cheese produced using different manufacturing practices 178
Microbiological aspects of natural starter for Montasio cheese 171
Characterization of Streptococcus thermophilus strains isolated from Montasio cheese using pulsed field gel electrophoresis and ribotyping 167
Microbiological characterization of artisanal Montasio cheese: analysis of its indigenous lactic acid bacteria 162
Microbiological aspects (processing and storage) of a fermented vegetable (brovada) 159
ACIDIFICATION AND GROWTH KINETICS IN STREPTOCOCCUS THERMOPHILUS STRAINS: CLASSIFICATION OF CULTURES BASED ON CLUSTER ANALYSIS 153
Textural and sensorial characterization of Montasio cheese produced using proteolytic starters 150
Molecular typing of lactic acid bacteria from beer by using PCR-based methods 144
Genomic analysis of Pediococcus spp. strains isolated from fermented vegetables 139
Use of cluster analysis to differentiate between Streptococcus thermophilus strains with different acidification and growth kinetics 129
Some microbiological aspects of the Montasio cheese production 123
Characterization of Staphylococcus aureus isolated from food 122
Caratterizzazione della flora indigena di batteri lattici isolati da formaggio Montasio 120
HACCP, APPLICATION IN FOOD CATERING 119
Molecular characterization of lactic acid bacteria in natural fermentation of turnip 118
Influence of starter and milk thermization on the growth of decarboxylase-positive flora in Montasio cheese 115
Prevalence of aminoacid-decarboxylative flora in a traditional Italian cheese 104
Cinetiche di sviluppo e proprietà acidificanti di ceppi di Streptococcus thermophilus 96
Contaminazione ambientale 92
Totale 2.768
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Categoria #
all - tutte 9.238
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 9.238
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202123 0 0 0 0 0 0 0 0 0 0 22 1
2021/2022173 12 18 0 9 2 4 1 7 1 23 72 24
2022/2023222 20 38 0 28 26 54 0 9 35 1 4 7
2023/2024144 14 2 7 7 25 43 1 4 12 1 1 27
2024/2025358 15 21 19 16 22 13 28 15 36 12 80 81
2025/2026758 119 60 21 41 197 45 83 17 78 55 42 0
Totale 2.768