IRIS
TUBARO, Franco
 Distribuzione geografica
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Continente #
NA - Nord America 6.368
EU - Europa 2.088
AS - Asia 752
SA - Sud America 17
Continente sconosciuto - Info sul continente non disponibili 7
AF - Africa 6
OC - Oceania 2
Totale 9.240
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Nazione #
US - Stati Uniti d'America 6.301
UA - Ucraina 624
IT - Italia 511
DE - Germania 318
CN - Cina 317
SG - Singapore 276
FI - Finlandia 198
IE - Irlanda 102
SE - Svezia 100
GB - Regno Unito 77
RU - Federazione Russa 69
CA - Canada 65
TR - Turchia 64
IN - India 30
BE - Belgio 29
FR - Francia 26
IR - Iran 24
VN - Vietnam 15
HK - Hong Kong 9
EU - Europa 7
AR - Argentina 6
BR - Brasile 6
KR - Corea 6
TG - Togo 6
GR - Grecia 5
CH - Svizzera 4
CL - Cile 4
CZ - Repubblica Ceca 4
NL - Olanda 4
PT - Portogallo 3
RO - Romania 3
TW - Taiwan 3
AT - Austria 2
ES - Italia 2
LT - Lituania 2
SA - Arabia Saudita 2
AZ - Azerbaigian 1
BT - Bhutan 1
CR - Costa Rica 1
DO - Repubblica Dominicana 1
EE - Estonia 1
ID - Indonesia 1
IL - Israele 1
KH - Cambogia 1
NC - Nuova Caledonia 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
PL - Polonia 1
RS - Serbia 1
SK - Slovacchia (Repubblica Slovacca) 1
UY - Uruguay 1
UZ - Uzbekistan 1
Totale 9.240
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Città #
Ann Arbor 809
Woodbridge 760
Fairfield 573
Chandler 556
Houston 517
Jacksonville 433
Dearborn 272
Wilmington 258
Singapore 243
Ashburn 234
Seattle 224
Cambridge 203
Udine 180
Boardman 134
Beijing 124
Dublin 94
Princeton 94
Izmir 61
Ottawa 55
New York 45
San Diego 41
Brussels 29
Des Moines 27
Nanjing 27
Hefei 24
Norwalk 23
Monmouth Junction 22
Ogden 18
Trieste 18
San Mateo 16
Dong Ket 15
Kunming 15
Vicenza 13
Leawood 12
Milan 12
Ardabil 11
Padova 11
Augusta 10
Shanghai 10
Toronto 9
Dallas 8
Simi Valley 8
Guangzhou 7
Hebei 7
Los Angeles 7
Nanchang 7
Pignone 7
Redwood City 7
Santa Clara 7
Chengdu 6
Helsinki 6
Jinan 6
Lomé 6
Novate Milanese 6
Redmond 6
Shenyang 6
Surgut 6
Changsha 5
San Fernando 5
Torre Del Greco 5
Athens 4
Brno 4
Caserta 4
Falls Church 4
Grafing 4
Hong Kong 4
Menlo Park 4
Mumbai 4
Pune 4
Rome 4
Venezia 4
Andover 3
Auburn Hills 3
Bologna 3
Chongqing 3
Curtatone 3
Duncan 3
Florence 3
Indiana 3
London 3
Palermo 3
Paris 3
Phoenix 3
Piove Di Sacco 3
Ravenna 3
Taranto 3
Turin 3
Valdivia 3
Washington 3
Wuhan 3
Zanjan 3
Zhengzhou 3
Andria 2
Baotou 2
Breda di Piave 2
Bucharest 2
Cormano 2
Creazzo 2
Frankfurt am Main 2
Fuzhou 2
Totale 6.483
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Nome #
Estrazione con CO2 supercritica assistita da ultrasuoni di olio da semi di canapa (Cannabis sativa L.) 273
A paper-based platform with a pencil-drawn dual amperometric detector for the rapid quantification of ortho-diphenols in extravirgin olive oil 205
Impact of soluble dietary fibre on the characteristics of extruded snacks 191
Seasonal changes in technological and nutritional quality of Mytilus galloprovincialis from suspended culture in the Gulf of Trieste (North Adriatic Sea) 155
Mitochondrial ferritin distribution among plant organs and its involvement in ascorbate-mediated iron uptake and release 154
Kinetic analysis of antioxidant capacity of wine 150
A voltammetric approach to an estimate of metal release from tinplate promoted by ligands present in canned vegetables 144
Digitally Controlled Procedure for Assembling Fully Drawn Paper-Based Electroanalytical Platforms 142
Alcohol reduces mmp-2 in humans and isolated smooth muscle cells 141
Antioxidant Activity of Beer's Maillard Reaction Products: Features and Health Aspects 140
Biochemical and immunochemical evidences for the presence of lipoxygenase in plant mitochondria 136
Monitoring of some selected heavy metals throughout the brewing process of craft beers by inductively coupled plasma mass spectrometry 134
Analysis of plasma antioxidant capacity by competition kinetics 133
Antioxidant effect of Maillard reaction products: application to a butter cookie of a competition kinetics analysis 133
Reduction of Long Chain and Bulky Carboxylic Esters by Sodium Tetrahydroborate 133
Low-intensity light cycles improve the quality of lamb's lettuce (Valerianella olitoria [L.] Pollich) during storage at low temperature 133
Phloem cytochemical modification and gene expression following the recovery of apple plants from apple proliferation disease 131
Effects of continuos dense-phase CO2 system on antioxidant capacity and volatile compounds of apple juice 129
Carnosine increases irradiation resistance of Aeromonas hydrophila in minced turkey meat 129
Lipoxygenase and hydroperoxide lyase activities in two olive varieties from Northern Italy 127
Fatty acid composition and oxidation stability of hemp (Cannabis sativa L.) seed oil extracted by supercritical carbon dioxide. 127
Ultrastructural and spectrophotometric study on the effects of putative triggers on aortic valve interstitial cells in in vitro models simulating metastatic calcification. 123
Hair coat condition: A valid and reliable indicator for on-farm welfare assessment in adult dairy goats 120
Lipoxygenase Distribution in Coffee (Coffea arabica L.) Berries 115
Different propensity of cultured aortic valve interstitial cells to uptake native or aggregated low density lipoprotein 114
A novel fluorimetric method to evaluate red wine antioxidant activity 110
Ceramic processing of municipal sewage sludge (MSS) and steelworks slags (SS) 109
Characterization of antioxidant effect of procyanidins 109
Survival-related autophagic activity versus procalcific death in cultured aortic valve interstitial cells treated with critical normophosphatemic-like phosphate concentrations 108
Analisi acilica di esteri naturali mediante separazione e identificazione GC/MS degli alcoli corrispondenti e i loro derivati 107
Analysis of metals and EOX in sludge from municipal wastewater treatment plants: A case study 107
Different uptake of native versus aggregated LDL by aortic valve interstitial cells in normolipidemic-like in-vitro conditions 106
An electroanalytical investigation on the redox properties of calcium antagonist dihydropyridines 105
Characteristics of hemp (Cannabis sativa L.) seed oil extracted with supercritical CO2 102
Analysis of 19 Minerals and Cortisol in Red Deer Hair in Two Different Areas of the Stelvio National Park: A Preliminary Study 102
LAMB’S LETTUCE (VALERIANELLA OLITORIA [L.] POLLICH) STORAGE AT LOW TEMPERATURE IS IMPROVED BY PARTITIONED LIGHT 100
Beer as a source of antioxidants: changes in human blood antioxidant parameters after moderate consumption of craft beer 96
Il “Recovery” da Apple Proliferation in melo è associato all’aumento della concentrazione dello ione calcio nel floema 95
Determination of mineral elements (Ca e P) in the long bones of cattle, sheep, goats and Arabian camels living in a tropical area (Somalya). Determinazion di elements minerai (Ca e P) tai vues luncs di bovins,ovins e dromedaris che a vivin in zone tropical (Somalie) 93
Optimization of nutrition:polyphenols and vascular protection 93
Biological effect of nutritional antioxidants: what to measure in foods and what to measure in plasma 92
Lipoxygenase and hydroperoxide lyase activities in olive pulps from Ghiacciolo and Nostrana cultivars 89
Enzymatic evaluation of phospholipid hydroperoxide glutathione peroxidase (PHGPx) in equine spermatozoa 87
null 86
Single-step microwave digestion of food and biological samples for the quantitative conversion of Se into the +4 oxidation state 86
null 85
In vitro reproduction and ultrastructural detection of the genesis of calcifying cell-derived structures identical to actual hydroxyapatite nucleators in calcific aortic valve stenosis 85
Critical effects of inorganic phosphate at threshold concentrations on cultured aortic valve interstitial cells. Macroautophagocytosis versus procalcific cell degeneration 83
Qualità e sicurezza delle acque potabili nel Medio-Friuli in relazione al processo di clorazione 82
EVALUATION OF THE INFLUENCE OF STEEPING CONDITIONS ON THE ANTIOXIDANT ACTIVITY FROM BARLEY TO MALT 82
A cotton thread fluidic device with a wall-jet pencil-drawn paper based dual electrode detector 82
Evaluation of the influence of steeping conditions on the antioxidant activity from barley to malt 81
Contribution of free phenolic acids and flavonols to antioxidant activity in malting process of barley 80
'RECOVERY’ FROM APPLE PROLIFERATION DISEASE: AN INTEGRATED APPROACH 80
Miele di melata: frazioni lipidiche da estrazione in esano 76
Experimental calcification induction in aortic valve interstitial cells using a novel in vitro model 76
Selenium supplementation prevents the increase in atherogenic electronegative LDL (LDL minus) in the postprandial phase 75
Study of the existing relationship between polyphenol oxidase activity and total antioxidant capacity in vegetable matrixes 75
Vino e salute 74
Levels of creatine, organic contaminants and heavy metal in creatine dietary supplements. 74
Applicazioni in campo alimentare della spettroscopia ICP-MS. 73
Inorganic-phosphate-dependent autophagocytosis derangement and calcific events. Responsivity of aortic valve interstitial cells in cultures at different normophosphatemic-like conditions 73
Evaluation of volatile compounds and antioxidant capacity of some commercial rums from Dominican Repubblic 73
Calcification onset/progression correlates with phospholipid intracellular accumulation/rearrangement in mineralizing aortic valves 72
Qualità delle acque potabili nel Medio-Friuli 71
LIPOXYGENASE ACTIVITY AND HYDROPEROXIDE FORMATION IN COFFEE (Coffea arabica L.) CHERRIES CULTIVATED BY DIFFERENT AGRONOMIC TECHNIQUES 71
null 70
Chemical requirements for an antioxidant effect of dietary elements and drugs 70
Responsivity of aortic valve interstitial cells in cultures at different normophosphatemic-like conditions. Calcific events versus autophagocytosis and apoptosis 70
Sintering behaviour of thermally treated municipal seawage sludge (MSS) 70
The antioxidant capacity of complex mixtures by kinetic analisis of crocin bleaching inhibition 68
Contribution of free phenolic acids and flavanols to antioxidant activity in malting process of barley 68
null 67
Sintered ceramics from special waste incinerator ashes and steelmaking slag 63
null 62
Pulsed electric field processing of red grapes (cv. Rondinella): Modifications of phenolic fraction and effects on wine evolution 62
Novel ultrastructural features as revealed by phtalocyanin reactions indicate cell priming for calcification in subdermally implanted aortic valves 61
Utilizzo di scorie di acciaieria e di ceneri residue provenienti dall'incererimento di rifiuti speciali per la produzione di materiali ceramici 60
Valutazione del trattamento di cottura sottovuoto tipo “cook and chill” per la valorizzazione di Mytilus galloprovincialis (Lamarck) 60
Proteolisi nel prosciutto di San Daniele 59
Pro-calcific responses by aortic valve interstitial cells in a novel in vitro model simulating dystrophic calcification 58
Extraction of hydrophilic and lipophilic components of "Pesto Genovese" 58
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Influence of steeping conditions on the antioxidant activity of barley when transformed to malt 54
Monitoraggio di precursori dei sottoprodotti della clorazione in acquedotti del Friuli centrale 53
Copper retention in phthalocyanin-treated samples and ultrastructural evidences indicate cell propensity to calcification in vascular tissues 51
Study of the existing relationship between enzymatic activity and total hydrophilic and lipophilic antioxidant capacity in food matrixes 50
Influence of steeping conditions on the antioxidant activity of barley when transformed to malt 49
null 47
Enzymatic and immunohistochemical evaluation of phospholipid hydroperoxide glutathione peroxidase (PHGPx) in bovine spermatozoa 47
IL “RECOVERY” DA APPLE PROLIFERATION IN MELO È ASSOCIATO ALL' AUMENTO DELLA CONCENTRAZIONE DELLO IONE CALCIO NEL FLOEMA 45
Ultrastructural characterization of calcification onset and progression in subdermally implanted aortic valves. Histochemical and spectrometric data 43
A colorimetric paper-based smart label soaked with a deep-eutectic solvent for the detection of malondialdehyde 43
Evaluation of chlorinated by-products in drinking waters of Central Friuli (Italy) 42
Determinazione elettroanalitica selettiva di acido ascorbico e perossido di idrogeno compresenti nel medesimo campione. 41
Copper retention, calcium release and ultrastructural evidence indicate specific cuprolinic blue uptake and peculiar modifications in mineralizing aortic valves 39
ICP-MS determination of toxic-metal release from pumping systems for food processing 39
null 38
Effect of the sample introduction system in ICP-MS on the formation of both oxygenated polyatomic and doubly charged ions 38
Totale 9.071
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Categoria #
all - tutte 30.208
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 30.208
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.465 0 0 0 0 0 369 251 250 147 216 66 166
2020/20211.347 63 141 67 160 53 144 63 131 210 45 212 58
2021/2022900 34 120 45 57 10 32 36 32 12 144 229 149
2022/20231.112 109 119 23 163 105 291 2 77 147 20 37 19
2023/2024376 61 29 11 2 52 64 2 39 38 12 12 54
2024/2025517 41 133 75 80 113 75 0 0 0 0 0 0
Totale 9.376