CAMPRINI, LUCIA
 Distribuzione geografica
Continente #
NA - Nord America 221
EU - Europa 139
AS - Asia 84
SA - Sud America 8
AF - Africa 2
OC - Oceania 1
Totale 455
Nazione #
US - Stati Uniti d'America 218
IT - Italia 51
SG - Singapore 27
UA - Ucraina 17
CN - Cina 15
HK - Hong Kong 15
DE - Germania 13
GB - Regno Unito 12
SE - Svezia 12
TR - Turchia 11
RU - Federazione Russa 10
ES - Italia 8
KR - Corea 8
BR - Brasile 7
BE - Belgio 6
FI - Finlandia 5
CA - Canada 3
IE - Irlanda 2
IN - India 2
PH - Filippine 2
VN - Vietnam 2
AU - Australia 1
BD - Bangladesh 1
CY - Cipro 1
CZ - Repubblica Ceca 1
DZ - Algeria 1
FR - Francia 1
NO - Norvegia 1
VE - Venezuela 1
ZA - Sudafrica 1
Totale 455
Città #
Ann Arbor 61
Woodbridge 28
Chandler 24
Singapore 22
Hong Kong 15
Izmir 11
Houston 10
Udine 9
Wilmington 9
Jacksonville 8
Pignone 8
Beijing 7
Brussels 6
Falls Church 6
Boardman 5
Dearborn 5
Cagliari 4
Cáceres 4
Des Moines 3
Frankfurt am Main 3
Hefei 3
Helsinki 3
Latisana 3
Princeton 3
Seoul 3
Valencia 3
Calgary 2
Campobasso 2
Cavasso Nuovo 2
Clark 2
Dong Ket 2
Dublin 2
Fairfield 2
Granada 2
Mcallen 2
Milan 2
Munich 2
Portsmouth 2
Algiers 1
Brno 1
Campinas 1
Chennai 1
Chongqing 1
Cubatão 1
Curitiba 1
Dallas 1
Guangzhou 1
Gwangju 1
Haining 1
Jacobina 1
Joinville 1
Leawood 1
Melbourne 1
Mumbai 1
Nicosia 1
Norwalk 1
Oslo 1
Pohang 1
Ravenna 1
Rio de Janeiro 1
Seattle 1
Shenyang 1
Stuttgart 1
São Gonçalo 1
The Dalles 1
Treviso 1
Trieste 1
Venezia 1
Vicenza 1
Wuxi 1
Totale 322
Nome #
Effects of oxidative stress exposure on mucus binding properties and antibiotic resistance in L. casei group strains 132
Characterisation and use in food matrices of Lactobacillus casei group strains 123
Mucus binding properties of L. casei group strains before and after oxidative stress 118
Effects of anaerobic and respiratory adaptation of Lacticaseibacillus casei N87 on fermented sausages production 42
Safety traits, genetic and technological characterization of Lacticaseibacillus rhamnosus strains 30
Investigating Safety and Technological Traits of a Leading Probiotic Species: Lacticaseibacillus paracasei 26
Totale 471
Categoria #
all - tutte 1.608
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 1.608


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20205 0 0 0 0 0 0 0 0 0 0 0 5
2020/202145 2 5 2 5 0 7 6 3 4 2 4 5
2021/202252 2 3 6 5 2 4 4 1 7 4 7 7
2022/202369 6 7 5 4 7 10 1 3 9 2 12 3
2023/202418 3 2 2 0 5 0 0 4 0 0 1 1
2024/2025134 1 9 22 8 7 4 6 3 13 17 23 21
Totale 471