D'AGARO, Edo
 Distribuzione geografica
Continente #
NA - Nord America 7.669
AS - Asia 4.218
EU - Europa 3.740
SA - Sud America 970
AF - Africa 119
OC - Oceania 21
Continente sconosciuto - Info sul continente non disponibili 9
Totale 16.746
Nazione #
US - Stati Uniti d'America 7.485
SG - Singapore 1.963
UA - Ucraina 891
IT - Italia 887
CN - Cina 839
BR - Brasile 725
DE - Germania 572
HK - Hong Kong 450
FI - Finlandia 449
VN - Vietnam 381
RU - Federazione Russa 253
FR - Francia 197
IE - Irlanda 148
AR - Argentina 107
IN - India 102
CA - Canada 87
TR - Turchia 84
GB - Regno Unito 79
KR - Corea 78
MX - Messico 64
SE - Svezia 64
BD - Bangladesh 55
NL - Olanda 42
CO - Colombia 40
ID - Indonesia 39
ZA - Sudafrica 37
IQ - Iraq 34
EC - Ecuador 31
ES - Italia 26
PK - Pakistan 26
AT - Austria 25
PH - Filippine 23
BE - Belgio 22
AU - Australia 20
PL - Polonia 20
SA - Arabia Saudita 19
EG - Egitto 18
IR - Iran 17
MA - Marocco 17
CL - Cile 16
JP - Giappone 14
PE - Perù 13
PY - Paraguay 13
AL - Albania 11
DO - Repubblica Dominicana 11
VE - Venezuela 11
RO - Romania 10
UZ - Uzbekistan 10
TN - Tunisia 9
AZ - Azerbaigian 8
EU - Europa 8
LT - Lituania 8
MY - Malesia 8
AE - Emirati Arabi Uniti 7
GR - Grecia 7
KE - Kenya 7
KG - Kirghizistan 7
BO - Bolivia 6
JO - Giordania 6
UY - Uruguay 6
ET - Etiopia 5
JM - Giamaica 5
NG - Nigeria 5
PS - Palestinian Territory 5
SY - Repubblica araba siriana 5
TW - Taiwan 5
BG - Bulgaria 4
HU - Ungheria 4
KZ - Kazakistan 4
QA - Qatar 4
TT - Trinidad e Tobago 4
AM - Armenia 3
CH - Svizzera 3
CI - Costa d'Avorio 3
EE - Estonia 3
GQ - Guinea Equatoriale 3
LB - Libano 3
LK - Sri Lanka 3
OM - Oman 3
PR - Porto Rico 3
PT - Portogallo 3
SV - El Salvador 3
TG - Togo 3
CZ - Repubblica Ceca 2
DK - Danimarca 2
DZ - Algeria 2
GE - Georgia 2
GH - Ghana 2
HN - Honduras 2
KH - Cambogia 2
KW - Kuwait 2
MT - Malta 2
MU - Mauritius 2
NO - Norvegia 2
RS - Serbia 2
SC - Seychelles 2
TH - Thailandia 2
AF - Afghanistan, Repubblica islamica di 1
AO - Angola 1
BB - Barbados 1
Totale 16.729
Città #
Woodbridge 796
Ann Arbor 782
Singapore 738
Jacksonville 603
Fairfield 481
Houston 469
Hong Kong 440
Ashburn 438
Chandler 436
Dearborn 363
Beijing 351
Munich 209
Wilmington 206
Boardman 198
Helsinki 159
Dublin 148
Princeton 148
Seattle 148
Cambridge 142
San Jose 142
Lauterbourg 137
Los Angeles 131
Udine 124
Ho Chi Minh City 110
Dallas 98
Hefei 94
The Dalles 80
Hanoi 78
Seoul 76
Council Bluffs 75
Buffalo 69
São Paulo 65
New York 60
Milan 52
Izmir 51
Ottawa 48
Rome 46
San Diego 42
Redmond 40
Ogden 39
Dong Ket 35
Redondo Beach 35
Rio de Janeiro 30
Norwalk 26
Venice 22
Brooklyn 21
Des Moines 21
Belo Horizonte 20
Brussels 20
Nanjing 20
Kunming 19
Santa Clara 18
Toronto 18
Verona 18
Vienna 18
Warsaw 18
Amsterdam 17
Falkenstein 17
Pereira 17
San Mateo 17
Treviso 17
Trieste 17
Bologna 16
Phoenix 16
San Francisco 16
Frankfurt am Main 15
Capurso 14
Haiphong 14
Leawood 14
Mexico City 14
Orem 14
Sassuolo 14
Chicago 13
Curitiba 13
Falls Church 13
Jinan 13
Naples 13
Salvador 13
Catania 12
Chennai 12
Genoa 12
Guangzhou 12
Nanchang 12
Shanghai 12
Tokyo 12
Turku 12
Baghdad 11
Biên Hòa 11
New Delhi 11
Nuremberg 11
Porto Alegre 11
Quito 11
Townsville 11
Brasília 10
Da Nang 10
Florence 10
Guayaquil 10
Johannesburg 10
Jyväskylä 10
Tirana 10
Totale 9.841
Nome #
The effect of plant extracts kalanchoe daigremontiana and aloe arborescens on the metabolism of human multiple myeloma cells 476
Applicazione dell’analisi dei rischi e autocontrollo (HACCP) nella filiera dell’acquacoltura 264
The effect of slaughtering methods on actin degradation and on muscle quality attributes of farmed European sea bass (Dicentrarchus labrax). 224
Caratteristiche chimiche ed utilizzazione digestiva di un erbaio di avena-veccia-pisello allo stato fresco e conservato in rotoballe fasciate 220
The effect of the pre-slaughter feeding/fasting schedule on post mortem quality traits of rainbow trout 204
Numerical simulations of seawater electro-fishing systems 194
Effect of confinement and starvation on stress parameters in the (Homarus americanus) 183
A human stunning and killing method applied to marine aquatic species 181
Artificial intelligence used in genome analysis studies 178
Preliminary evaluation of protein requirements of Dover sole (Solea solea) juveniles 170
GENETIC COMPONENTS OF GROWTH AND ULTRASONIC FAT DEPTH TRAITS IN MEISHAN AND LARGE WHITE-PIGS AND THEIR RECIPROCAL CROSSES 168
Effects of changes in dietary DP/DE ratio during the growing phase on growth performance and carcass composition of rainbow trout (Onccorhynchus mykiss, Walbaum) 168
Effect of dietary DP/DE ratio on apparent digestibility, growth and nitronean and phosphorus retention in rainbow trout Oncorhynchus mykiss (Walbaum) 167
Zootecnia di precisione e tecnologie innovative in allevamento 162
Performance, nutrient retention efficiency, total ammonia and reactive phosphorus excretion of growing European sea-bass (Dicentrarchus labrax, L.) as affected by diet processing and feeding level 160
Effects of dietary energy content on the voluntary feed intake and blood parameters of sea bass (Dicentrarchus labrax L.) 160
Comparison among pre-gelatinized starches of different botanical origins used in noble crayfish Astacus astacus diets 159
Evaluation of mast cells in calf and heifer uteri 156
Alternative plant protein sources in sea bass diets 153
Utilization of water cress (Nasturtium officinale L.) in noble crayfish (Astacus astacus) feeding 153
Physiology and genetics of candidate probiotic strains relevant to animal health and production 152
Festuca arundinacea: produttività, caratteristiche chimiche e nutritive del foraggio verde, insilato e affienato 147
Construction of public refence libraries using DNA barcoding techniques for animal and plant specimens 144
A preliminary study of a partial recirculating plant for farming rainbow trout (Oncorhynchus mykiss, Walbaum) 143
Glaucoma diseases in dogs 143
Marker assisted and genomic selection in farm animals 140
Novel application of LED lamp technology in crustacean Farming 137
Effect of starvation on welfare parameters in American lobster (Homarus americanus) 136
La dieta mediterranea in Friuli Venezia Giulia. Saggi e Percorsi 135
Il miglioramento genetico del cavallo Norico: selezione delle caratteristiche morfologiche (colore mantello), obiettivi della selezione e analisi DNA. 135
Numerical simulation of electro-fishing in seawater 134
New Advances in NGS Technologies 133
Use of nonlinear regression to evaluate the effects of phytase enzyme treatment of plant protein diets for rainbow trout (Oncorhynchus mykiss) 132
Vitellogenin and glucose concentrations in the hemolymph of wild and confined crayfish (Austropotamobius pallipes Lereboullet 1858) 131
The effects of dietary fat and NFE levels on growing European sea bass (Dicentrarchus labrax L.). Growth rate,body and fillet composition,carcass traits and nutrient retention efficiency 131
Quality traits of Procambarus clarkii (Girard) related to sex and refrigerated storage 130
Alternative dietary protein sources (soybean, rapeseed and potato) in diets for european sea bass (Dicentrarchus labrax, L.) 130
Breed and genetic effects for pre and post weaning performance in Large White pigs and their reciprocal crosses 129
Quality changes of culrtured sea bass (Dicentrarchus labrax) after an electro-fishing treatment 128
Results of two ring tests on the chemical composition of some feedstuffs and on digestibility in vivo 128
THE EFFECT OF DIETARY-PROTEIN LEVEL AND SOURCE ON GROWTH, BODY-COMPOSITION, TOTAL AMMONIA AND REACTIVE PHOSPHATE EXCRETION OF GROWING SEA BASS (DICENTRARCHUS-LABRAX) 127
Effects of diet and temperature on growth of juvenile noble crayfish, Astacus astacus 123
Caratterizzazione e tutela del gambero autoctono Austropotamobius pallipes in Friuli Venezia Giulia 122
Effects of ration size and temperature on growth and metabolic parameters of juvenile noble crayfish Astacus astacus L. 122
Optimizing mating schemes in fish breeding 121
The current status of crayfish in Italy 121
Growth parameters and plasma metabolites of European Sea Bass, Dicentrarchus labrax, L. in relation to the DP/DE ratio of the diet 119
Effects of stocking density and dietary protein content on growth performance of crayfish Cherax quadricarinatus 118
Use of simulated annealing algorithms for otimizing selection schemes in farm animals 117
Effects of binders and increasing amounts of water before drying on nutrient leaching and pellet hardness in crayfish diets 116
RAPID PCR-RFLP METHOD FOR THE IDENTIFICATION OF MARINE FISH FILLETS (SEABASS, SEABREAM, UMBRINE AND DENTEX) 115
Environmental impact of sea bass cage farming in the north Adriatic Sea 114
ddRAD-seq reveals the genetic structure and detects signals of selection in Italian brown trout 114
La dieta mediterranea patrimonio culturale immateriale UNESCO dell'umanità 113
Effects of fish oil substitution in rainbow trout diets on sensory characteristics and fillet fatty acid composition 113
Effect of dietary DP/DE ratio on performance and nutrient retentions in growing european sea bass (Dicentrarchus labrax 112
Effects of electro-fishing on galvano-taxis and carcass quality characteristics in sea bass (Dicentrarchus labrax) 112
Sessaggio di alcune specie di uccelli (Pettirosso e Beccafico) con un metodo molecolare 111
Predicting the nutritive value of feedstuffs and by-products of the Mediterranean area by means of regression equations based on chemical composition 109
Predicting nutritive value of feedstuffs and by products of the mediterraneam area by means of regression equations based on chemical composition 109
A CHEAP AND RELIABLE PCR-BASED MOLECULAR METHOD FOR THE AUTHENTICATION OF PANGASIUS (P. hypophthalmus) AND OTHER FISHSPECIES 109
DIETARY N-LEVELS AND P-LEVELS, EFFLUENT WATER CHARACTERISTICS AND PERFORMANCE IN RAINBOW-TROUT 108
Energy integration of diets based on maize stover: effect of ammonia treatment and of the amount of dried beet pulp on growth of heifers and ruminal degradability 106
Allevamento del puledro dalla nascita allo svezzamento 106
Gestione dello stress durante le fasi trasporto, stoccaggio ed uccisione 106
Recent Trends and Economic Aspects in the Rainbow Trout (Oncorhynchus mykiss) Sector 105
L'allevamento dei gamberi di acqua dolce 104
Identification of fresh water and marine fish species using molecular methods 104
Modelling growth and reproduction of crayfish species under a re-circulation system 103
Effects of temperature and photoperiod on glucose and vitellogenin hemolymph concentrations in crayfish Cherax quadricarinatus (van Martens 1868) 103
Partial and total fish meal substitution in sea bass diets using soybean and wheat protein concentrates 102
Ancient DNA from horse bones and teeth. Comparison with modern horse breeds 101
Alternative protein sources (soybean meal, rapeseed meal and potato protein concentrate) in sea bass diets 101
L’allevamento ittico che rispetta l’ambiente 100
Effect of dietary DP/DE ratio on performance and nutrient retentions in growing european sea bass (Dicentrarchus labrax). 99
Induction of ovarian maturation by means of dietary hormonal treatment in Austropotamobius pallipes. 99
Organic cattle farming in Italy: four case studies in the Italian Simmental breed 97
Molecular analysis of the intestinal tract of C. Quadricarinatus and A. Astacus crayfish fed diets containg a selected probiotic supplement 96
Effects of fish oil substitution in rainbow trout diets on sensory characteristics and fillet acid composition 95
Caratteristiche dei mangimi e alimentazione in troticoltura 95
Genetic characterization of the Pinzgauer breed reared in Italy 95
Filogenesi, filogeografia e genetica di popolazione degli astici ed aragoste 95
Richiami di anatomia e fisiologia riproduttiva dei gamberi d'acqua dolce 94
Fatty acid utilisation in juvenile Astacus astacus fed diets containing different oils 92
Optimizing growth parameters of noble crayfish Astacus atacus L. reared in water recirculating culture system: effect of dietary fatty acids and feeding level 91
Tecniche di ripopolamento degli astici (Homarus gammarus) 91
Comparisons of two different types of shelters for the intensive culture of Cherax destructor in a recirculating system 90
Effects of total replacement of fish meal by alternative protein sources og growth and carcass pigmentation in Australian Red Claw crayfish (Cherax quadricarinatus). 90
vALUTAZIONE DELL'INFILTRATO MASTOCITARIO IN UTERI IN VITELLE E MANZE PUBERI 89
MOLECULAR ANALYSIS OF THE INTESTINAL TRACT OF C. Quadricarinatus AND A. Astacus CRAYFISH FED DIETS CONTAINING A SELECTED PROBIOTIC SUPPLEMENT 89
Impiego di proteine vegetali nella alimentazione della spigola (D. labrax) 88
Current nutritional and health aspects concerning aquaculture production 88
Alternative protein sources in sea bass nutrition 88
Effetto della classe di peso e del livello nutritivo sulla digeribilità in vivo e caratteristiche dei reflui nell’alimentazione della trota 87
Equazioni di stima dell’energia lorda, della digeribilità della sostanza organica e dell’ingestione volontaria di sostanza secca in ovini per alcune categorie di alimenti italiani 87
Applications in Genetics and Animal Biotechnology 86
Impiego di zeoliti Cubane nell'alimentazione della trota 86
Genetic analysis of the native Pinzgauer breed in the Friuli Venezia Giulia region 86
Effects of means of offering diets containing different protein concentrations to salmonids 86
Canine Genetics and Genomics 86
Totale 12.769
Categoria #
all - tutte 59.371
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 59.371


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021324 0 0 0 0 0 0 0 0 0 31 226 67
2021/20221.022 18 138 26 58 16 29 43 78 14 165 184 253
2022/20231.034 153 91 11 139 108 287 2 61 115 11 30 26
2023/2024413 45 28 8 16 24 52 10 16 60 41 48 65
2024/20253.341 70 199 83 70 127 263 286 206 347 275 526 889
2025/20264.669 332 582 538 580 719 404 599 245 320 350 0 0
Totale 16.865