IRIS
SEPULCRI, Angela
 Distribuzione geografica
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Continente #
NA - Nord America 2.457
EU - Europa 906
AS - Asia 859
SA - Sud America 165
AF - Africa 19
OC - Oceania 2
Totale 4.408
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Nazione #
US - Stati Uniti d'America 2.416
SG - Singapore 393
IT - Italia 266
CN - Cina 191
UA - Ucraina 164
BR - Brasile 134
DE - Germania 116
RU - Federazione Russa 94
HK - Hong Kong 88
FI - Finlandia 70
VN - Vietnam 62
GB - Regno Unito 39
IE - Irlanda 39
IN - India 36
CA - Canada 24
SE - Svezia 20
TR - Turchia 19
KR - Corea 16
AR - Argentina 15
ES - Italia 15
FR - Francia 13
CZ - Repubblica Ceca 12
MX - Messico 12
AT - Austria 11
BE - Belgio 10
JP - Giappone 9
NL - Olanda 8
ID - Indonesia 7
ZA - Sudafrica 7
BD - Bangladesh 6
PL - Polonia 6
RO - Romania 5
CL - Cile 4
EC - Ecuador 4
LV - Lettonia 4
CO - Colombia 3
IQ - Iraq 3
IR - Iran 3
KE - Kenya 3
KG - Kirghizistan 3
KZ - Kazakistan 3
PK - Pakistan 3
AE - Emirati Arabi Uniti 2
AU - Australia 2
BG - Bulgaria 2
EG - Egitto 2
IL - Israele 2
MA - Marocco 2
PT - Portogallo 2
PY - Paraguay 2
RS - Serbia 2
SA - Arabia Saudita 2
TH - Thailandia 2
UZ - Uzbekistan 2
VE - Venezuela 2
AL - Albania 1
BA - Bosnia-Erzegovina 1
BF - Burkina Faso 1
BJ - Benin 1
CH - Svizzera 1
CR - Costa Rica 1
CU - Cuba 1
ET - Etiopia 1
HN - Honduras 1
HR - Croazia 1
IS - Islanda 1
JM - Giamaica 1
KH - Cambogia 1
LA - Repubblica Popolare Democratica del Laos 1
MD - Moldavia 1
MK - Macedonia 1
NG - Nigeria 1
NP - Nepal 1
OM - Oman 1
PA - Panama 1
PE - Perù 1
PH - Filippine 1
SK - Slovacchia (Repubblica Slovacca) 1
TG - Togo 1
TJ - Tagikistan 1
TM - Turkmenistan 1
Totale 4.408
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Città #
Ann Arbor 259
Chandler 242
Ashburn 241
Woodbridge 196
Singapore 190
Fairfield 164
Houston 140
Udine 121
Jacksonville 113
Beijing 96
Hong Kong 88
Wilmington 78
Seattle 69
Dearborn 64
Cambridge 58
Boardman 44
Dublin 38
Princeton 36
Los Angeles 35
New York 25
Dong Ket 22
Dallas 19
Ho Chi Minh City 18
Buffalo 16
Hefei 16
Munich 16
Seoul 16
Izmir 15
Redondo Beach 14
Redmond 13
São Paulo 13
Ogden 12
Ottawa 12
San Diego 12
Turku 12
Des Moines 11
Brussels 10
Hanoi 10
Reggio Emilia 10
Trieste 10
Frankfurt am Main 9
Santa Clara 9
Torre Del Greco 9
Brno 8
Brooklyn 8
London 8
Grafing 7
Helsinki 7
Nanjing 7
Nuremberg 7
Tokyo 7
Chicago 6
Mumbai 6
Norwalk 6
San Mateo 6
Amsterdam 5
Badalona 5
Belo Horizonte 5
Bologna 5
Chennai 5
Croydon 5
Düsseldorf 5
Guangzhou 5
Hangzhou 5
Menlo Park 5
Mexico City 5
Milan 5
Phoenix 5
Atlanta 4
Denver 4
Falls Church 4
Milwaukee 4
Montreal 4
Orem 4
Pune 4
Riga 4
Rome 4
San Jose 4
Stuttgart 4
Veracruz 4
Vienna 4
Andover 3
Bishkek 3
Chongqing 3
City of London 3
Hyderabad 3
Kunming 3
Miami 3
Monfalcone 3
Monmouth Junction 3
Newark 3
North Bergen 3
Novosibirsk 3
Palhoça 3
Poznan 3
Rio de Janeiro 3
Toronto 3
Warsaw 3
Washington 3
Ankara 2
Totale 2.857
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Nome #
The Performance and Potentiality of Monoecious Hemp (Cannabis sativa L.) Cultivars as a Multipurpose Crop 233
Yield and Quality of Essential Oils in Hemp Varieties in Different Environments 226
Body and meat characteristics of young bulls from Zebu Goudali of Cameroon and its crosses with the Italian Simmental 192
Fatty acid profiles of cow’s milk and cheese as affected by mountain pasture type and concentrate supplementation 178
Efficiency of FAME analysis with SP-2380 capillary column in lamb meat 176
Calpain system in vitro activity and myofibril fragmentation index in fallow deer (Dama dama): effects of age and supplementary feeding 175
Fatty acid profile of zebu beef cattle from the Central African sub-region 172
Effect of rearing system on the growth rate and meat quality of young goats 167
CARATTERISTICHE DEL PROSCIUTTO DI SAN DANIELE IN RAPPORTO AL TIPO GENETICO 164
Effect of dietary inclusion of flaxseed on milk yield and composition of dairy cows 147
Control of Mozzarella di Bufala PDO cheese authenticity through stable isotope and multielement composition analysis 137
Effect of whole linseed addition on meat production and quality of Italian Simmental and Holstein young bulls 136
Fatty acid composition of heavy pig back fat in relationship to some animal factors. 135
Candidate gene marker associations with fatty acids profiles in heavy pigs 128
Effect of milk feeding system on carcass and meat quality of Frisa Valtellinese kids 128
Quality of Montasio cheese from Italian Simmental cows grazing on mountain pasture or reared indoor 115
Estimation of the chemical composition of black grouse Tetrao teterix diets in eastern Italian 114
N-alkanes as natural markers in the study of nutrition of fallow deer 113
Chemical and sensory properties of cheeses produced in alpine pasture vs indoor lowland rearing systems 111
Characteristics of carcass, meat and subcutaneous fat of Mangalica pigs reared outdoors 110
Utilizzo di insilati di sorgo e d’erba nell'alimentazione della bovina da latte. 106
Effect of different ripening conditions on sensory properties of raw milk cheese obtained in mountain pasture 96
The dietary composition of black grouse Tetrao tetrix un the Italian Alps 95
Hempseed by-Product in Diets of Italian Simmental Cull Dairy Cows and Its Effects on Animal Performance and Meat Quality 91
Carbon isotopic ratio of lipid fraction to trace fractionation processes in cull cows organism and to discriminate between different feeding regimes 90
Meat quality of Italian Simmental young bulls as affected by the genes frequency of Montbeliarde origin 89
Meat sensory quality of Bergamasca wether and light Appenninica lambs 88
Utilizzo della FT-NIRs per il monitoraggio del valore chimico-nutrizionale delle risorse foraggere di aziende transumanti alpine 84
Antifungal activity of chili pepper extract with potential for the control of some major pathogens in grapevine 83
Influence of dietary inclusion of tannin extracts from mimosa, chestnut and tara on volatile compounds and flavour in lamb meat 77
Quality of cheese from milk of Simmental cows on mountain pasture or indoor lowland 76
Gas Chromatography Combustion Isotope Ratio Mass Spectrometry to Detect Differences in Four Compartments of Simmental Cows Fed on C3 and C4 Diets 75
Qualità della carne del suino pesante in rapporto al genotipo e allo stato d'ingrassamento 73
Fatty acids stable carbon isotope fractionation in the bovine organism. A compound-specific isotope analysis through gas chromatography combustion isotope ratio mass spectrometry 73
Selezione delle famiglie per un consumer test sulla carne ovina. (1) Il questionario 69
Qualità della carne della Pezzata Rossa 67
Nota sull'impiego degli alcani negli studi sull'alimentazione della lepre 63
Ingrasso della vacca 53
Totale 4.505
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Categoria #
all - tutte 17.423
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 17.423
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021296 0 0 0 0 0 43 18 40 69 12 72 42
2021/2022360 7 28 5 18 22 8 35 18 3 37 125 54
2022/2023487 41 53 5 78 43 115 1 42 77 8 15 9
2023/2024224 22 20 5 3 30 31 18 21 20 14 7 33
2024/2025813 25 50 31 38 41 44 87 57 86 68 145 141
2025/2026808 174 145 80 155 243 11 0 0 0 0 0 0
Totale 4.505