FRIGO, Francesca
FRIGO, Francesca
DI4A - DIPARTIMENTO DI SCIENZE AGROALIMENTARI, AMBIENTALI E ANIMALI
A method for establishing allocation equity among patients with and without hepatocellular carcinoma on a common liver transplant waiting list.
2014-01-01 Vitale, A.; Volk, M. L.; De Feo, T. M.; Burra, P.; Frigo, A. C.; Ramirez Morales, R.; De Carlis, L.; Belli, L.; Colledan, M.; Fagiuoli, S.; Rossi, G.; Andorno, E.; Baccarani, U.; Regalia, E.; Vivarelli, M.; Donataccio, M.; Cillo, U.; Risaliti, A
A preliminary study to evaluate a functional genomic approach to monitor microbial communities during cheese ripening
2008-01-01 Carraro, L; Marino, Marilena; Maifreni, Michela; Bartolomeoli, Ingrid; Frigo, Francesca; Novelli, E; Cardazzo, B.
An enzymatic strategy to detach biofilm from Staphylococcus aureus and Listeria monocytogenes
2009-01-01 Marino, Marilena; Frigo, Francesca; DE LUCIA, G; Maifreni, Michela
Biofilm formation in the dairy industry: applications to cheese
2013-01-01 Marino, Marilena; Frigo, Francesca; Bartolomeoli, Ingrid; Maifreni, Michela
Comparison of culture-dependent and -independent methods for bacterial community monitoring during Montasio cheese manufacturing
2011-01-01 Carraro, L; Maifreni, Michela; Bartolomeoli, Ingrid; Martino, M. E.; Novelli, E; Frigo, Francesca; Marino, Marilena; Cardazzo, B.
Crescita di Staphylococcus aureus, Escherichia coli e Listeria monocytogenes in formaggi a latte crudo
2013-01-01 Maifreni, Michela; Frigo, Francesca; Bartolomeoli, Ingrid; Marino, Marilena
Crescita di Staphylococcus aureus, Escherichia coli, Listeria monocytogenes in formaggi a latte crudo
2012-01-01 Maifreni, Michela; Frigo, Francesca; Bartolomeoli, Ingrid; Marino, Marilena
Effect of environmental factors on biofilm formation by Pseudomonas spp. of dairy origin
2010-01-01 Frigo, Francesca; Maifreni, Michela; Bartolomeoli, Ingrid; Marino, Marilena
Effetto di colture autoctone di Staphylococcaceae coagulasi-negative sulle caratteristiche chimico-fisiche e microbiologiche di formaggi tipo Latteria
2015-01-01 Marino, Marilena; Maifreni, Michela; Marinoni, G.; Biasutti, Marialuisa; Bartolomeoli, Ingrid; Frigo, Francesca; Innocente, Nadia
Efficacy of ozonation on microbial counts in used brines for cheesemaking
2015-01-01 Marino, Marilena; Segat, Annalisa; Maifreni, Michela; Frigo, Francesca; Sepulcri, Caterina; Innocente, Nadia
Identification of the Enterobacteriaceae in Montasio cheese and assessment of their amino acid decarboxylase activity.
2013-01-01 Maifreni, Michela; Frigo, Francesca; Bartolomeoli, Ingrid; Innocente, Nadia; Biasutti, Marialuisa; Marino, Marilena
Identificazione e caratterizzazione della microflora lattica del formaggio Asino
2012-01-01 Marino, Marilena; Bartolomeoli, Ingrid; Frigo, Francesca; Maifreni, Michela
Identificazione e caratterizzazione della microflora lattica del formaggio Asìno
2013-01-01 Marino, Marilena; Bartolomeoli, Ingrid; Frigo, Francesca; L., Vida; Maifreni, Michela
Microbial biofilm: Bio-forming ability in Staphylococcus aureus in the dairy industry
2013-01-01 Marino, Marilena; Frigo, Francesca; Bartolomeoli, Ingrid; Manzatto, Andrea; Maifreni, Michela
Microbial biofilms in artisanal microbreweries
2013-01-01 Marino, Marilena; Buiatti, Stefano; Bartolomeoli, Ingrid; Frigo, Francesca; Picon, S.; Maifreni, Michela
Microbial biofilms in food environments: study approaches and intervention strategies
2014-03-12 Frigo, Francesca
Microbial community composition in cheese using molecular techniques
2013-01-01 Marino, Marilena; Frigo, Francesca; Bartolomeoli, Ingrid; Maifreni, Michela
Occurence and characterization of Staphylococcus aureus isolated from raw milk for cheesemaking
2009-01-01 Bartolomeoli, Ingrid; Maifreni, Michela; Frigo, Francesca; Urli, G; Marino, Marilena
Resistenza agli antibiotici in batteri lattici di origine alimentare
2008-01-01 Frigo, Francesca; Bartolomeoli, Ingrid; Maifreni, Michela; Rondinini, G; Marino, Marilena
Safety aspects in staphylococci isolated from food, workers and surfaces
2009-01-01 Maifreni, Michela; Marino, Marilena; Bartolomeoli, Ingrid; Frigo, Francesca
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
A method for establishing allocation equity among patients with and without hepatocellular carcinoma on a common liver transplant waiting list. | 1-gen-2014 | Vitale, A.; Volk, M. L.; De Feo, T. M.; Burra, P.; Frigo, A. C.; Ramirez Morales, R.; De Carlis, L.; Belli, L.; Colledan, M.; Fagiuoli, S.; Rossi, G.; Andorno, E.; Baccarani, U.; Regalia, E.; Vivarelli, M.; Donataccio, M.; Cillo, U.; Risaliti, A | |
A preliminary study to evaluate a functional genomic approach to monitor microbial communities during cheese ripening | 1-gen-2008 | Carraro, L; Marino, Marilena; Maifreni, Michela; Bartolomeoli, Ingrid; Frigo, Francesca; Novelli, E; Cardazzo, B. | |
An enzymatic strategy to detach biofilm from Staphylococcus aureus and Listeria monocytogenes | 1-gen-2009 | Marino, Marilena; Frigo, Francesca; DE LUCIA, G; Maifreni, Michela | |
Biofilm formation in the dairy industry: applications to cheese | 1-gen-2013 | Marino, Marilena; Frigo, Francesca; Bartolomeoli, Ingrid; Maifreni, Michela | |
Comparison of culture-dependent and -independent methods for bacterial community monitoring during Montasio cheese manufacturing | 1-gen-2011 | Carraro, L; Maifreni, Michela; Bartolomeoli, Ingrid; Martino, M. E.; Novelli, E; Frigo, Francesca; Marino, Marilena; Cardazzo, B. | |
Crescita di Staphylococcus aureus, Escherichia coli e Listeria monocytogenes in formaggi a latte crudo | 1-gen-2013 | Maifreni, Michela; Frigo, Francesca; Bartolomeoli, Ingrid; Marino, Marilena | |
Crescita di Staphylococcus aureus, Escherichia coli, Listeria monocytogenes in formaggi a latte crudo | 1-gen-2012 | Maifreni, Michela; Frigo, Francesca; Bartolomeoli, Ingrid; Marino, Marilena | |
Effect of environmental factors on biofilm formation by Pseudomonas spp. of dairy origin | 1-gen-2010 | Frigo, Francesca; Maifreni, Michela; Bartolomeoli, Ingrid; Marino, Marilena | |
Effetto di colture autoctone di Staphylococcaceae coagulasi-negative sulle caratteristiche chimico-fisiche e microbiologiche di formaggi tipo Latteria | 1-gen-2015 | Marino, Marilena; Maifreni, Michela; Marinoni, G.; Biasutti, Marialuisa; Bartolomeoli, Ingrid; Frigo, Francesca; Innocente, Nadia | |
Efficacy of ozonation on microbial counts in used brines for cheesemaking | 1-gen-2015 | Marino, Marilena; Segat, Annalisa; Maifreni, Michela; Frigo, Francesca; Sepulcri, Caterina; Innocente, Nadia | |
Identification of the Enterobacteriaceae in Montasio cheese and assessment of their amino acid decarboxylase activity. | 1-gen-2013 | Maifreni, Michela; Frigo, Francesca; Bartolomeoli, Ingrid; Innocente, Nadia; Biasutti, Marialuisa; Marino, Marilena | |
Identificazione e caratterizzazione della microflora lattica del formaggio Asino | 1-gen-2012 | Marino, Marilena; Bartolomeoli, Ingrid; Frigo, Francesca; Maifreni, Michela | |
Identificazione e caratterizzazione della microflora lattica del formaggio Asìno | 1-gen-2013 | Marino, Marilena; Bartolomeoli, Ingrid; Frigo, Francesca; L., Vida; Maifreni, Michela | |
Microbial biofilm: Bio-forming ability in Staphylococcus aureus in the dairy industry | 1-gen-2013 | Marino, Marilena; Frigo, Francesca; Bartolomeoli, Ingrid; Manzatto, Andrea; Maifreni, Michela | |
Microbial biofilms in artisanal microbreweries | 1-gen-2013 | Marino, Marilena; Buiatti, Stefano; Bartolomeoli, Ingrid; Frigo, Francesca; Picon, S.; Maifreni, Michela | |
Microbial biofilms in food environments: study approaches and intervention strategies | 12-mar-2014 | Frigo, Francesca | |
Microbial community composition in cheese using molecular techniques | 1-gen-2013 | Marino, Marilena; Frigo, Francesca; Bartolomeoli, Ingrid; Maifreni, Michela | |
Occurence and characterization of Staphylococcus aureus isolated from raw milk for cheesemaking | 1-gen-2009 | Bartolomeoli, Ingrid; Maifreni, Michela; Frigo, Francesca; Urli, G; Marino, Marilena | |
Resistenza agli antibiotici in batteri lattici di origine alimentare | 1-gen-2008 | Frigo, Francesca; Bartolomeoli, Ingrid; Maifreni, Michela; Rondinini, G; Marino, Marilena | |
Safety aspects in staphylococci isolated from food, workers and surfaces | 1-gen-2009 | Maifreni, Michela; Marino, Marilena; Bartolomeoli, Ingrid; Frigo, Francesca |