DI FRANCESCO, Alessandra
 Distribuzione geografica
Continente #
AS - Asia 1.450
NA - Nord America 1.406
EU - Europa 758
SA - Sud America 231
AF - Africa 35
OC - Oceania 3
Totale 3.883
Nazione #
US - Stati Uniti d'America 1.350
SG - Singapore 749
IT - Italia 314
CN - Cina 256
BR - Brasile 193
HK - Hong Kong 168
RU - Federazione Russa 135
IN - India 82
VN - Vietnam 77
IE - Irlanda 52
DE - Germania 49
NL - Olanda 29
GB - Regno Unito 25
ES - Italia 24
CA - Canada 23
KR - Corea 23
MX - Messico 23
FI - Finlandia 22
AT - Austria 16
BE - Belgio 15
FR - Francia 14
TR - Turchia 14
ZA - Sudafrica 14
AR - Argentina 13
CZ - Repubblica Ceca 11
IQ - Iraq 11
PL - Polonia 11
BD - Bangladesh 10
JP - Giappone 10
SE - Svezia 9
LT - Lituania 7
UA - Ucraina 7
CO - Colombia 6
EG - Egitto 5
ID - Indonesia 5
JM - Giamaica 5
PK - Pakistan 5
UZ - Uzbekistan 5
AZ - Azerbaigian 4
BG - Bulgaria 4
CL - Cile 4
IR - Iran 4
TH - Thailandia 4
TW - Taiwan 4
AE - Emirati Arabi Uniti 3
EC - Ecuador 3
PE - Perù 3
TG - Togo 3
UY - Uruguay 3
VE - Venezuela 3
BA - Bosnia-Erzegovina 2
EE - Estonia 2
GE - Georgia 2
HU - Ungheria 2
KE - Kenya 2
KG - Kirghizistan 2
LV - Lettonia 2
MA - Marocco 2
MY - Malesia 2
MZ - Mozambico 2
NP - Nepal 2
PY - Paraguay 2
TT - Trinidad e Tobago 2
AL - Albania 1
AU - Australia 1
BB - Barbados 1
BF - Burkina Faso 1
BN - Brunei Darussalam 1
BO - Bolivia 1
BY - Bielorussia 1
CH - Svizzera 1
CI - Costa d'Avorio 1
DJ - Gibuti 1
ET - Etiopia 1
IL - Israele 1
JO - Giordania 1
KI - Kiribati 1
KZ - Kazakistan 1
LK - Sri Lanka 1
MG - Madagascar 1
MN - Mongolia 1
NO - Norvegia 1
OM - Oman 1
PA - Panama 1
PF - Polinesia Francese 1
PH - Filippine 1
RS - Serbia 1
SK - Slovacchia (Repubblica Slovacca) 1
SV - El Salvador 1
TN - Tunisia 1
ZW - Zimbabwe 1
Totale 3.883
Città #
Singapore 335
Chandler 210
Ashburn 182
Hong Kong 167
Beijing 143
Boardman 85
Los Angeles 58
Dublin 50
New York 50
Princeton 48
Buffalo 38
Milan 32
Dallas 31
Ho Chi Minh City 28
São Paulo 27
Redondo Beach 23
Ogden 21
Hanoi 20
Hefei 20
Seoul 20
Udine 19
Bologna 18
Mexico City 16
Pune 16
Brussels 15
Santa Clara 15
Seattle 15
Rome 14
Hyderabad 12
Montreal 12
Munich 11
Orem 11
Vienna 11
Frankfurt am Main 10
Helsinki 10
Poplar 10
Tokyo 10
Čáslav 10
Ann Arbor 9
Boston 9
Brooklyn 9
Cavasso Nuovo 9
Denver 9
Lappeenranta 9
Warsaw 9
Amsterdam 8
Gangtok 8
Johannesburg 8
Phoenix 8
Atlanta 7
Mumbai 7
Soresina 7
Turin 7
Bengaluru 6
Brasília 6
Düsseldorf 6
Lavras 6
Rubano 6
San Donà di Piave 6
Trieste 6
Venice 6
Ahmedabad 5
Brixen 5
Catania 5
Chennai 5
Chicago 5
Curitiba 5
Delhi 5
Des Moines 5
Haiphong 5
Hangzhou 5
Istanbul 5
Lauterbourg 5
London 5
Moos in Passeier 5
Porto Alegre 5
San Francisco 5
Suffern 5
Valencia 5
Ankara 4
Baghdad 4
Bari 4
Bogotá 4
Bremen 4
Houston 4
Lleida 4
Manchester 4
Milwaukee 4
Minneapolis 4
Nuremberg 4
Padova 4
Rio de Janeiro 4
San Michele al Tagliamento 4
Shanghai 4
Shenzhen 4
The Dalles 4
Biên Hòa 3
Castel Maggiore 3
Cleveland 3
Columbus 3
Totale 2.164
Nome #
Cadophora luteo-olivacea on apple and kiwifruit: characterization of selected strains and evaluation of fungicides for their control 187
In vitro study of L-asparaginase enzyme activity by two yeast strains on food matrixes and the relative effect on fungal pathogens growth 143
Apple pathogens: Organic essential oils as an alternative solution 110
Interactions between plant response to environment and fungal microbiome in developing maize silks in relation to mycotoxin risk 101
Biocontrol Activity and Plant Growth Promotion Exerted by Aureobasidium pullulans Strains 98
Ceppo di lievito utilizzabile contro infezioni fungine di funghi eduli 95
Activities of Aureobasidium pullulans cell filtrates against Monilinia laxa of peaches 94
Ceppo di lievito utilizzabile per ridurre la quantità di acrilammide in un alimento trattato termicamente 89
Biocontrol of Monilinia laxa by Aureobasidium pullulans strains: Insights on competition for nutrients and space 89
Yeasts volatile organic compounds (VOCs) as potential growth enhancers and molds biocontrol agents of mushrooms mycelia 87
CEPPO DI LIEVITO UTILIZZABILE PER RIDURRE LA QUANTITA’ DI ACRILAMMIDE IN UN PRODOTTO VEGETALE TRATTATO TERMICAMENTE 87
Aureobasidium pullulans volatile organic compounds as alternative postharvest method to control brown rot of stone fruits 80
Molecular characterization of Aureobasidium spp. strains isolated during the cold season. A preliminary efficacy evaluation as novel potential biocontrol agents against postharvest pathogens 78
Application of Aureobasidium pullulans in iron‐poor soil. Can the production of siderophores improve iron bioavailability and yeast antagonistic activity? 77
Biocontrol strategies in the management of Cadophora luteo-olivacea, skin-pitting agent of kiwifruit 76
Brown rot disease management on peaches in Italy (Emilia Romagna region) 72
Biological Control of Postharvest Diseases by Microbial Antagonists 72
Aspects of the biocontrol activity of Aureobasidium spp. strain against Penicillium expansum of apple 71
Bioactivity of volatile organic compounds by Aureobasidium species against gray mold of tomato and table grape 70
Temperature influence on the resistance and sensitivity of Monilinia laxa, Monilinia fructicola, Monilinia fructigena isolates to tebuconazole and thiophanate methyl fungicides. In vitro and in vivo trials 66
Antifungal effect of volatile organic compounds produced by Bacillus amyloliquefaciens CPA-8 against fruit pathogen decays of cherry 66
Ceppo di lievito utilizzabile contro infezioni fungine in funghi eduli 65
Biological control of postharvest diseases by microbial antagonists: how many mechanisms of action? 65
Postharvest diseases control by yeast volatile organic commpounds 64
Biological control of postharvest fungal pathogens by Aureobasidium pullulans: competition aspects 63
Aureobasidium pullulans formulations: evaluation of the effectiveness against grey mould of table grape 62
Enzymatic activities of Aureobasidium pullulans strains correlated with parasitic action on pathogen cell wall 61
Study of the efficacy of bacterial antagonists against Cadophora luteo-olivacea of kiwifruit 60
Volatile organic compounds as potential biomarkers of Cadophora luteo-olivacea presence on kiwifruits 60
Aureobasidium spp.: Diversity, Versatility, and Agricultural Utility 58
Characterization of apple cultivar susceptibility to Neofusicoccum parvum Brazilian strains 58
Pseudomonas synxantha volatile organic compounds: efficacy against Cadophora luteo-olivacea and Botrytis cinerea of kiwifruit 57
Effect of innovative pre-treatments on the mitigation of acrylamide formation in potato chips 57
Effects of bioformulation prototype and bioactive extracts from Agaricus bisporus spent mushroom substrate on controlling Rhizoctonia solani of Lactuca sativa L 55
A preliminary investigation into Aureobasidium pullulans as a potential biocontrol agent against Phytophthora infestans of tomato 53
Preliminary results on Cadophora luteo-olivacea pathogenicity aspects on kiwifruit 53
Exploring Wild and Local Fruits as Sources of Promising Biocontrol Agents against Alternaria spp. in Apples 52
Competition for nutrients and space: a mechanism of action of Aureobasidium pullulans 48
Characterization of thiophanate methyl resistance in Italian Monilinia fructicola isolates 48
Mushroom By-Products as a Source of Growth Stimulation and Biochemical Composition Added-Value of Pleurotus ostreatus, Cyclocybe cylindracea, and Lentinula edodes 46
Propolis Hydroalcoholic Extracts: Biochemical Characterization and Antifungal Efficacy 45
Efficacy of volatile organic compounds by Aureobasidium pullulans immobilized on hydrogel spheres against strawberry fungal pathogens 44
Effect of apple cultivars and storage periods on the virulence of Neofabraea spp 43
An emerging problem affecting apple production: Neofusicoccum parvum. Aureobasidium pullulans L1 and L8 strains as an alternative control strategy 42
Reduction of acrylamide formation in fried potato chips by Aureobasidum pullulans L1 strain 41
Potential for biocontrol of Pleurotus ostreatus green mould disease by Aureobasidium pullulans De Bary (Arnaud) 41
New strategies to control brown rot caused by Monilinia spp. of stone fruit 40
Special Issue: “Biological Control of Pre- and Postharvest Fungal Diseases” 38
Study of the efficacy of Aureobasidium strains belonging to three different species: A. pullulans, A. subglaciale, and A. melanogenum against Botrytis cinerea of tomato 38
Defense response against postharvest pathogens in hot water treated apples 38
How siderophore production can influence the biocontrol activity of Aureobasidium pullulans against Monilinia laxa on peaches 37
Exploring the biochemical, technical and applicative characteristics of pullulan produced by different strains of Aureobasidium pullulans. 36
Combination of PEF and Aureobasidium pullulans treatment on acrylamide mitigation in potato crisps 36
Effect of Aureobasidium pullulans strains against Botrytis cinerea on kiwifruit during storage and on fruit nutritional composition 35
Control of fruit postharvest diseases: old issues and innovative approaches 35
Use of biocontrol agents in combination with physical and chemical treatments: efficacy assessment 35
First Report of Asiatic Brown Rot Caused by Monilinia polystroma on Peach in Italy 34
Preliminary epidemiological features of kiwifruit skin pitting agent: Cadophora luteo-olivacea (J.F.H. Beyma) T.C. Harr. & McNew 34
Postharvest application of brassica meal-derived allyl-isothiocyanate to kiwifruit: effect on fruit quality, nutraceutical parameters and physiological response 33
Brassica meal-derived allyl-isothiocyanate postharvest application: influence on strawberry nutraceutical and biochemical parameters 32
Editorial: The Use of Microbial Volatile Compounds for Controlling Plant Pathogens 31
Production of volatile organic compounds from Aureobasidium pullulans strains as a mechanism of action against postharvest pathogens 31
Effect of innovative pre-treatments on the mitigation of acrylamide formation in potato chips 31
Molecular characterization of the two postharvest biological control agents Aureobasidium pullulans L1 and L8 31
First report of Asiatic brown rot (Monilinia polystroma) and Brown rot (Monilinia fructicola) on pears in Italy 30
Ripe indexes, hot water treatments, and biocontrol agents as synergistic combination to control apple bull’s eye rot 29
Production of volatile organic compounds by Aureobasidium pullulans as a potential mechanism of action against postharvest fruit pathogens 29
First report of asiatic brown rot (Monilinia polystroma) on apple in Croatia 29
Strategie di contenimento delle malattie degli ortaggi 29
In vitro antifungal effect of plant-based and Ulva sp. extracts on Aspergillus flavus growth and conidia germination 19
Ecophysiological response of maize (Zea mays L) to water stress: remote sensing and upscaling techniques for a more efficient management of water resources in agriculture 19
First Report of Neopestalotiopsis clavispora Causing Grapevine Trunk Disease in Northeastern Italy 18
Importance of Post-harvesting Management: Current Trends 18
Post-harvest non-conventional and traditional methods to control cadophora luteo-olivacea: Skin pitting agent of actinidia chinensis var. deliciosa (a. chev.) 15
Heat treatments for the control of postharvest decay of fresh fruit: case studies of peach brown rot, kiwifruit gray mold and citrus green and blue molds 10
Heat treatments effect on Cadophora luteo-olivacea of kiwifruit 6
Strains of Aureobasidium pullulans from Extreme Environments: New Potential Biocontrol Agents? 2
Totale 4.127
Categoria #
all - tutte 23.108
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 23.108


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022312 0 0 0 0 0 0 0 150 6 24 75 57
2022/2023474 59 57 30 51 46 101 8 32 49 15 8 18
2023/2024424 23 20 6 17 31 61 37 51 39 19 29 91
2024/20251.332 34 70 39 66 62 99 79 98 148 145 236 256
2025/20261.585 221 242 226 265 517 114 0 0 0 0 0 0
Totale 4.127