Mineral oils are widespread food contaminants of health concern. Because of their lipophilic nature and the presence of multiple sources of contamination along the processing chain, their presence in vegetable oils has received much attention, encountering particular analytical difficulties that will be discussed, along with the role of MS analysis.
Mineral oils in vegetable oils: background, analysis and the role of MS
Sabrina Moret
Primo
;Luca Menegoz UrsolSecondo
2022-01-01
Abstract
Mineral oils are widespread food contaminants of health concern. Because of their lipophilic nature and the presence of multiple sources of contamination along the processing chain, their presence in vegetable oils has received much attention, encountering particular analytical difficulties that will be discussed, along with the role of MS analysis.File in questo prodotto:
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