PCR method was evaluated to detect campylobacter jejuni and campylobacter coli in artificially and naturally contaminated poultry skins. PCR method was fast and had a high productivity and sensitivity. primers of flaw gene were specific for both the strains. Lower limit of sensibility of method was 10-100 CFU/g products. Then new primers to distinguish in vitro Campylobacter jejune from Campylobacter coli.
Identificazione di Campylobacter jejuni e Campylobacter coli attraverso l’impiego di Polymerase Chain reaction / COMI G; COCOLIN L; FERRONI P; MANZANO MARISA. - In: ARCHIVIO VETERINARIO ITALIANO. - ISSN 0004-0479. - STAMPA. - 46:1(1995), pp. 1-13.
Titolo: | Identificazione di Campylobacter jejuni e Campylobacter coli attraverso l’impiego di Polymerase Chain reaction |
Autori: | |
Data di pubblicazione: | 1995 |
Rivista: | |
Citazione: | Identificazione di Campylobacter jejuni e Campylobacter coli attraverso l’impiego di Polymerase Chain reaction / COMI G; COCOLIN L; FERRONI P; MANZANO MARISA. - In: ARCHIVIO VETERINARIO ITALIANO. - ISSN 0004-0479. - STAMPA. - 46:1(1995), pp. 1-13. |
Abstract: | PCR method was evaluated to detect campylobacter jejuni and campylobacter coli in artificially and naturally contaminated poultry skins. PCR method was fast and had a high productivity and sensitivity. primers of flaw gene were specific for both the strains. Lower limit of sensibility of method was 10-100 CFU/g products. Then new primers to distinguish in vitro Campylobacter jejune from Campylobacter coli. |
Handle: | http://hdl.handle.net/11390/675954 |
Appare nelle tipologie: | 1.1 Articolo in rivista |