IRIS
CORAZZIN, Mirco
 Distribuzione geografica
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Continente #
NA - Nord America 7.752
EU - Europa 3.092
AS - Asia 1.866
SA - Sud America 208
AF - Africa 82
OC - Oceania 14
Continente sconosciuto - Info sul continente non disponibili 10
Totale 13.024
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Nazione #
US - Stati Uniti d'America 7.693
IT - Italia 949
SG - Singapore 862
UA - Ucraina 596
CN - Cina 416
DE - Germania 398
RU - Federazione Russa 321
FI - Finlandia 184
BR - Brasile 171
IE - Irlanda 146
IN - India 141
SE - Svezia 138
GB - Regno Unito 105
TR - Turchia 105
VN - Vietnam 93
KR - Corea 56
BE - Belgio 50
FR - Francia 42
CA - Canada 38
PH - Filippine 34
NL - Olanda 32
ZA - Sudafrica 31
HK - Hong Kong 30
IR - Iran 22
CZ - Repubblica Ceca 19
AT - Austria 17
ES - Italia 17
PL - Polonia 16
EG - Egitto 15
MX - Messico 14
AU - Australia 13
NG - Nigeria 13
CO - Colombia 11
MY - Malesia 11
AR - Argentina 10
ID - Indonesia 10
NP - Nepal 10
TH - Thailandia 10
EC - Ecuador 9
EU - Europa 9
IQ - Iraq 9
AE - Emirati Arabi Uniti 8
DZ - Algeria 7
CH - Svizzera 6
JP - Giappone 6
LV - Lettonia 6
RO - Romania 6
BD - Bangladesh 5
HR - Croazia 5
NO - Norvegia 5
RS - Serbia 5
TW - Taiwan 5
IL - Israele 4
PT - Portogallo 4
SA - Arabia Saudita 4
TZ - Tanzania 4
EE - Estonia 3
GH - Ghana 3
HU - Ungheria 3
JO - Giordania 3
KZ - Kazakistan 3
PA - Panama 3
TG - Togo 3
BG - Bulgaria 2
CL - Cile 2
CM - Camerun 2
CY - Cipro 2
DK - Danimarca 2
KG - Kirghizistan 2
KH - Cambogia 2
LA - Repubblica Popolare Democratica del Laos 2
LT - Lituania 2
LU - Lussemburgo 2
MA - Marocco 2
MD - Moldavia 2
MT - Malta 2
PK - Pakistan 2
PY - Paraguay 2
SY - Repubblica araba siriana 2
UZ - Uzbekistan 2
VE - Venezuela 2
AL - Albania 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BJ - Benin 1
BY - Bielorussia 1
DO - Repubblica Dominicana 1
GE - Georgia 1
GR - Grecia 1
JM - Giamaica 1
LK - Sri Lanka 1
ME - Montenegro 1
MN - Mongolia 1
NZ - Nuova Zelanda 1
PR - Porto Rico 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
SV - El Salvador 1
TJ - Tagikistan 1
UY - Uruguay 1
Totale 13.022
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Città #
Fairfield 779
Chandler 777
Woodbridge 720
Ann Arbor 609
Singapore 581
Houston 570
Ashburn 528
Udine 431
Jacksonville 359
Seattle 357
Wilmington 343
Dearborn 329
Cambridge 262
Boardman 210
Dublin 145
Princeton 138
Beijing 103
Izmir 98
Dong Ket 90
Des Moines 61
San Diego 47
New York 45
Brussels 39
Milan 38
Los Angeles 37
Seoul 37
Redmond 35
Caserta 34
Ogden 31
Hefei 28
Hong Kong 28
Pune 24
Nanjing 23
Frankfurt am Main 21
San Michele al Tagliamento 20
Dallas 19
Lappeenranta 19
Norwalk 19
Grafing 18
Munich 17
Nuremberg 17
Kunming 16
Guangzhou 15
Helsinki 15
Turku 15
Düsseldorf 14
Jinan 14
Johannesburg 14
Santa Clara 14
Brno 12
Ottawa 12
Rome 12
San Mateo 12
Trieste 12
London 11
Redwood City 11
Fuzhou 10
Hangzhou 10
San Jose 10
Vienna 10
Amsterdam 9
Lauterbourg 9
Phoenix 9
Polokwane 9
Simi Valley 9
São Paulo 9
Belo Horizonte 8
Bologna 8
Chengdu 8
San Francisco 8
Warsaw 8
Zhengzhou 8
Baotou 7
Falls Church 7
Kathmandu 7
Padova 7
Rio de Janeiro 7
Shanghai 7
Tehran 7
Torre Del Greco 7
Venezia 7
Washington 7
Andover 6
Bogotá 6
Cagayan de Oro 6
Cairo 6
Cebu City 6
Hyderabad 6
Lagos 6
Leawood 6
Manila 6
Nanchang 6
Paris 6
Pittsburgh 6
Reana del Rojale 6
Riga 6
Tappahannock 6
Toronto 6
Athens 5
Badalona 5
Totale 8.603
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Nome #
Effect of feed restrictions on performance, blood variables and immunity of broiler chickens 272
Cortisol and DHEA concentrations in the hair of dairy cows managed indoor or on pasture 216
Effect of dietary nitrogen level and source on mRNA expression of urea transporters in the rumen epithelium of fattening bulls 193
Early post mortem expression of genes related to tenderization in two Italian Simmental young bulls' skeletal muscles differing in contractile type 183
The role of product familiarity and consumer involvement on liking and perceptions of fresh meat 180
Montasio cheese liking as affected by information about cows breed and rearing system 169
Body and meat characteristics of young bulls from Zebu Goudali of Cameroon and its crosses with the Italian Simmental 158
Effect of linseed addition on the expression of some lipid metabolism genes in the adipose tissue of young Italian Simmental and Holstein bulls 154
Effects of grazing cow diet on volatile compounds as well as physicochemical and sensory characteristics of 12-month-ripened Montasio cheese 152
Polymorphism of fat metabolism genes as candidate markers for meat quality and production traits in heavy pigs 149
Fatty acid profiles of cow’s milk and cheese as affected by mountain pasture type and concentrate supplementation 148
Effect of rearing system (mountain pasture vs. indoor) of Simmental cows on milk composition and Montasio cheese characteristics 147
Volatile compounds and sensory properties of montasio cheese made from the milk of simmental cows grazing on alpine pastures 147
The Effect of temperature, rainfall, and light conditions on hair cortisol concentrations in newborn foals 144
Effects of physical form of diet and intensity and duration of feed restriction on the growth performance, blood variables,microbial flora, immunity, and carcass and organ characteristics of broiler chickens 144
Fatty acid profile of zebu beef cattle from the Central African sub-region 143
Environmental assessment of small-scale dairy farms with multifunctionality in mountain areas 142
Comparison of longissimus thoracis physical quality traits and the expression of tenderness-related genes between Goudali zebu breed and Italian Simmental × Goudali crossbreed 141
Application of some trees/shrubs in ruminant feeding: a review 140
Eating quality prediction of beef from Italian Simmental cattle based on experts' steak assessment 139
Welfare assessment in traditional mountain dairy farms: above and beyond resource-based measures 133
Efficacy of three sealing methods on hatchability of microcracked eggs from broiler breeder hens 132
Organic meat quality of dual purpose young bulls supplemented with pea (Pisum sativum L.) or soybean 131
Concentrate supplement modifies the feeding behavior of Simmental cows grazing in two high mountain pastures 130
Assessment of calpain and caspase systems activities during ageing of two bovine muscles by degradation patterns of αII spectrin and PARP-1 130
Typology and distribution of small farms in Europe: Towards a better picture 129
Hair cortisol and testosterone concentrations and semen production of Bos taurus bulls 127
Prediction of eating quality of Italian Simmental beef from butcher’s steak appearance judgment 126
Milk and Montasio-type cheese fatty acid composition from cows grazing on timothy and reed canarygrass pasture or fed indoor 126
Hair cortisol concentrations in New Zealand white rabbits subjected to surgery 122
Influence of familiarity with goat meat on liking and preference for capretto and chevon 121
Effect of diet on hair cortisol and DHEA concentrations in mouse 120
Association analyses of single nucleotide polymorphisms in the LEP and SCD1 genes on the fatty acid profile of muscle fat in Simmental bulls 119
Environmental sustainability assessment of buffalo mozzarella cheese production chain: A scenario analysis 118
Short communication:Hair cortisol concentrations in Holstein Friesian and Crossbreed F1 heifers. 117
Hair cortisol levels in dairy cows from winter housing to summer highland grazing 117
Effect of whole linseed addition on meat production and quality of Italian Simmental and Holstein young bulls 117
Effects of stocking density and supplement level on milk production and cheese characteristics in Brown cows grazing on mountain pasture. 115
Beef characteristics predicted by NIRS 115
Quality and safety of beef produced in Central African Sub-region 114
Greenhouse gas balance of mountain dairy farms as affected by grassland carbon sequestration 114
EFFECT OF INFORMATION ABOUT BREED AND BREEDING SYSTEM ON MONTASIO CHEESE LIKING 113
CARATTERISTICHE DEL PROSCIUTTO DI SAN DANIELE IN RAPPORTO AL TIPO GENETICO 112
Carcass and meat characteristics of young bulls from local Goudali (Zebu) cattle of Cameroon and it crosses with Italian Simmental. 112
Characterization and differentiation of Italian Parma, San Daniele and Toscano dry-cured hams: A multi-disciplinary approach 112
The caspase and calpain proteolytic systems in Longissimus dorsi and Infraspinatus muscles of Italian Simmental young bulls 110
Hair cortisol as a marker of hypothalamic-pituitary-adrenal axis activation in friesian dairy cows clinically or physiologically compromised. 110
SENSORY PROPERTIES AND CONSUMER ACCEPTABILITY OF TRADITIONAL CAPRETTO AND CHEVON 108
Meat quality traits and the expression of tenderness-related genes in the loins of young goats at different ages 108
Variability in the characteristics of fresh meat and thighs in relationship to genetic type of the heavy pig 107
Sustainability of conventional and organic dairy farms in mountain areas 107
Prebiotics, probiotics and thyme (thymus vulgaris) for broilers: Performance, carcass traits and blood variables 106
Study of progesterone and cortisol concentrations in the Italian Friesian claw 105
Activity of enzymes and expression of genes involved in beef tenderization in two bovine skeletal muscles 105
Milk fatty acid profile of Italian Simmental cows as affected by pasture type and supplement level. 104
Postnatal and postweaning endocrine setting in dairy calves through hair cortisol, dehydroepiandrosterone and dehydroepiandrosterone sulphate 101
Performance and cheese quality of Brown cows grazing on mountain pasture fed two different levels of supplementation. 101
Relocation and Hair Cortisol Concentrations in New Zealand White Rabbits 100
Welfare assessment in multifunctional dairy farms. are we using the right tools? 99
∆9-desaturase polymorphism association with fatty acid profile of Italian PDO dry cured hams 95
Fatty acid composition and sensory properties of Italian Simmental beef as affected by gene frequency of Montbéliarde origin 95
Tools to retain added value in dairy farms: the South Korea Case 94
Allevamento della bovina da latte nelle aree non irrigue. 1: unifeed, prestazioni produttive e qualità del latte. 92
Quality of Montasio cheese from Italian Simmental cows grazing on mountain pasture or reared indoor 91
Feeding behaviour of dairy cattle during summer grazing on mountain pasture 91
Cortisol, DHEA, and sexual steroid concentrations in fattening pigs’ hair 91
Effect of supplementary feeding on lactating fallow deer and fawns performance 90
Association of the Estrogen Receptor Gene PVUII Restriction Polymorphism with Fat Content in San Daniele Dry Cured Hams 86
A first survey on hair cortisol of an alpine ibex (Capra ibex ibex) population 86
The added value of mountain livestock products: an ecosystem services approach 86
SENSORY PERCEPTION OF ITALIAN SIMMENTAL BEEF ENRICHED WITH OMEGA-3 85
Dietary supplementation of Aspergillus oryzae meal and its effect on performance, carcass characteristics, blood variables, and immunity of broiler chickens 85
Podolian Cattle: passage to the North-East (Friuli Venezia Giulia) 84
Profilo sensoriale del formaggio Montasio DOP-PDM “Solo di Pezzata Rossa italiana”, fresco e stagionato, ottenuto in diverse condizioni di pascolo e integrazione alimentare 84
Characteristics of carcass, meat and subcutaneous fat of Mangalica pigs reared outdoors 83
Ruminant production 83
Benessere animale, una spia per i consumatori 82
Produzione del vitellone di razza Rendena con metodo biologico: primi risultati di una sperimentazione in Val Rendena 81
Indicators of efficiency and environmental footprint for Eastern Alps mountain dairy systems 81
Meat physical quality traits and the expression of tenderness-related genes of Goudali zebu breed and Italian Simmental x Goudali crossbreed 80
Utilizzo di insilati di sorgo e d’erba nell'alimentazione della bovina da latte. 80
Supplementary feeding of farmed fallow deer: effect on milk composition and fawn performance 78
Effect of summer grazing on welfare of dairy cows reared in mountain tie-stall barns 77
Comportamento alimentare di vacche di razza Pezzata Rossa durante la monticazione estiva 74
Buone pratiche e tecnologie innovative per la gestione delle bovine da latte in malga 73
Sostenibilità ambientale della zootecnia da latte in ambiente alpino. Il caso della Val Rendena 73
Fatty acid composition of Montasio type cheeses produced on high mountain pasture of Pyongchang and on grassland of Jeju island in Korea 73
Efficiency of grassland based dairy farming systems in mountainous areas 73
Effect of feeling linseed on lipogenic enzyme gene expression of Rasa Navarra lamb subcutaneous and intramuscolar adipose tissues 72
Influence of heavy pig genetic type on meat and prosciutto quality 71
Effect of heat stress on dairy cow performance and on expression of protein metabolism genes in mammary cells 71
Hair cortisol and DHEA levels in dairy cows reared on summer pastures. 70
Effect of climatic conditions on nocturnal behavior of dairy cows grazing on Alpine pasture 70
Environmental impacts of milk production and processing in the Eastern Alps: A “cradle-to-dairy gate” LCA approach 68
Delta9-desaturase polymorphism association with fatty acid profile of Italian PDO dry cured hams 67
Towards an integrated index for sustainability in multifunctional dairy farms: a case study 67
Comparison of AlphaLISA and RIA assays for measurement of wool cortisol concentrations 67
The end of the milk quota regime in the European Union: the perspective of the dairy sector with particular regard to mountain area 64
Effetto del tipo di pascolo e del livello di concentrato sulla componente acidica del latte prodotto durante l’alpeggio 63
Genetic and dietetic factors affecting beef quality 63
Totale 10.993
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Categoria #
all - tutte 53.748
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 53.748
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020203 0 0 0 0 0 0 0 0 0 0 51 152
2020/20211.730 36 167 66 233 88 185 65 188 183 119 210 190
2021/20221.198 39 112 57 59 40 39 82 60 19 166 323 202
2022/20231.751 161 150 31 255 180 434 13 120 218 43 75 71
2023/2024899 92 62 49 41 112 207 34 75 47 48 51 81
2024/20252.614 101 222 149 231 190 207 256 234 355 305 364 0
Totale 13.693