IRIS
CORAZZIN, Mirco
 Distribuzione geografica
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Continente #
NA - Nord America 7.543
EU - Europa 2.471
AS - Asia 1.226
AF - Africa 61
SA - Sud America 19
Continente sconosciuto - Info sul continente non disponibili 9
OC - Oceania 8
Totale 11.337
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Nazione #
US - Stati Uniti d'America 7.507
IT - Italia 846
UA - Ucraina 591
SG - Singapore 451
CN - Cina 373
DE - Germania 329
FI - Finlandia 165
IE - Irlanda 138
SE - Svezia 137
IN - India 134
TR - Turchia 100
GB - Regno Unito 92
VN - Vietnam 90
BE - Belgio 49
CA - Canada 30
ZA - Sudafrica 20
IR - Iran 19
FR - Francia 18
CZ - Repubblica Ceca 16
NL - Olanda 16
KR - Corea 14
ES - Italia 11
NG - Nigeria 11
PL - Polonia 11
RU - Federazione Russa 10
EG - Egitto 9
EU - Europa 9
BR - Brasile 8
AT - Austria 7
AU - Australia 7
DZ - Algeria 7
CH - Svizzera 6
ID - Indonesia 6
MX - Messico 6
PH - Filippine 6
RO - Romania 6
CO - Colombia 5
IQ - Iraq 4
JP - Giappone 4
RS - Serbia 4
TW - Taiwan 4
TZ - Tanzania 4
AE - Emirati Arabi Uniti 3
EC - Ecuador 3
EE - Estonia 3
GH - Ghana 3
HR - Croazia 3
JO - Giordania 3
MY - Malesia 3
TG - Togo 3
CM - Camerun 2
DK - Danimarca 2
HU - Ungheria 2
MT - Malta 2
PK - Pakistan 2
SY - Repubblica araba siriana 2
BD - Bangladesh 1
BG - Bulgaria 1
BJ - Benin 1
CL - Cile 1
CY - Cipro 1
HK - Hong Kong 1
KH - Cambogia 1
LA - Repubblica Popolare Democratica del Laos 1
LU - Lussemburgo 1
MD - Moldavia 1
ME - Montenegro 1
MN - Mongolia 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
PT - Portogallo 1
SA - Arabia Saudita 1
SI - Slovenia 1
TH - Thailandia 1
UY - Uruguay 1
VE - Venezuela 1
ZM - Zambia 1
Totale 11.337
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Città #
Fairfield 779
Chandler 777
Woodbridge 720
Ann Arbor 609
Houston 570
Ashburn 520
Udine 417
Singapore 388
Jacksonville 359
Seattle 356
Wilmington 343
Dearborn 329
Cambridge 262
Boardman 210
Princeton 138
Dublin 137
Beijing 100
Izmir 98
Dong Ket 90
Des Moines 61
San Diego 47
Brussels 39
New York 38
Redmond 35
Caserta 34
Ogden 31
Hefei 28
Milan 26
Pune 24
Nanjing 23
Norwalk 19
Dallas 18
Grafing 18
Lappeenranta 18
Kunming 16
Guangzhou 15
Jinan 13
Brno 12
Helsinki 12
Los Angeles 12
Ottawa 12
San Mateo 12
Redwood City 11
Fuzhou 10
Trieste 10
Johannesburg 9
Munich 9
Phoenix 9
Rome 9
San Jose 9
Santa Clara 9
Simi Valley 9
Zhengzhou 8
Baotou 7
Bologna 7
Falls Church 7
London 7
Padova 7
Polokwane 7
Tehran 7
Torre Del Greco 7
Venezia 7
Andover 6
Chengdu 6
Hangzhou 6
Hyderabad 6
Lagos 6
Leawood 6
Nanchang 6
Pittsburgh 6
Reana del Rojale 6
Shanghai 6
Tappahannock 6
Vienna 6
Warsaw 6
Washington 6
Amsterdam 5
Blida 5
Bogotá 5
Croydon 5
Deurle 5
Dongdaemun-gu 5
Granby 5
Manzano 5
Menlo Park 5
Preganziol 5
Toronto 5
Xian 5
Akwanga 4
Arusha 4
Athens 4
Bari 4
Belmonte in Sabina 4
Cagliari 4
Caldogno 4
Chongqing 4
Frankfurt am Main 4
Hebei 4
Jaipur 4
Jiaxing 4
Totale 8.122
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Nome #
Cortisol and DHEA concentrations in the hair of dairy cows managed indoor or on pasture 204
Effect of feed restrictions on performance, blood variables and immunity of broiler chickens 203
Effect of dietary nitrogen level and source on mRNA expression of urea transporters in the rumen epithelium of fattening bulls 186
Early post mortem expression of genes related to tenderization in two Italian Simmental young bulls' skeletal muscles differing in contractile type 176
The role of product familiarity and consumer involvement on liking and perceptions of fresh meat 166
Montasio cheese liking as affected by information about cows breed and rearing system 162
Effect of linseed addition on the expression of some lipid metabolism genes in the adipose tissue of young Italian Simmental and Holstein bulls 149
Effects of grazing cow diet on volatile compounds as well as physicochemical and sensory characteristics of 12-month-ripened Montasio cheese 147
Polymorphism of fat metabolism genes as candidate markers for meat quality and production traits in heavy pigs 146
Body and meat characteristics of young bulls from Zebu Goudali of Cameroon and its crosses with the Italian Simmental 146
Effect of rearing system (mountain pasture vs. indoor) of Simmental cows on milk composition and Montasio cheese characteristics 143
Volatile compounds and sensory properties of montasio cheese made from the milk of simmental cows grazing on alpine pastures 142
Fatty acid profiles of cow’s milk and cheese as affected by mountain pasture type and concentrate supplementation 139
The Effect of temperature, rainfall, and light conditions on hair cortisol concentrations in newborn foals 138
Effects of physical form of diet and intensity and duration of feed restriction on the growth performance, blood variables,microbial flora, immunity, and carcass and organ characteristics of broiler chickens 138
Comparison of longissimus thoracis physical quality traits and the expression of tenderness-related genes between Goudali zebu breed and Italian Simmental × Goudali crossbreed 138
Environmental assessment of small-scale dairy farms with multifunctionality in mountain areas 137
Eating quality prediction of beef from Italian Simmental cattle based on experts' steak assessment 134
Fatty acid profile of zebu beef cattle from the Central African sub-region 133
Application of some trees/shrubs in ruminant feeding: a review 131
Welfare assessment in traditional mountain dairy farms: above and beyond resource-based measures 129
Organic meat quality of dual purpose young bulls supplemented with pea (Pisum sativum L.) or soybean 126
Hair cortisol and testosterone concentrations and semen production of Bos taurus bulls 125
Typology and distribution of small farms in Europe: Towards a better picture 123
Prediction of eating quality of Italian Simmental beef from butcher’s steak appearance judgment 122
Concentrate supplement modifies the feeding behavior of Simmental cows grazing in two high mountain pastures 121
Influence of familiarity with goat meat on liking and preference for capretto and chevon 119
Hair cortisol concentrations in New Zealand white rabbits subjected to surgery 119
Efficacy of three sealing methods on hatchability of microcracked eggs from broiler breeder hens 119
Assessment of calpain and caspase systems activities during ageing of two bovine muscles by degradation patterns of αII spectrin and PARP-1 117
Milk and Montasio-type cheese fatty acid composition from cows grazing on timothy and reed canarygrass pasture or fed indoor 117
Association analyses of single nucleotide polymorphisms in the LEP and SCD1 genes on the fatty acid profile of muscle fat in Simmental bulls 109
Effects of stocking density and supplement level on milk production and cheese characteristics in Brown cows grazing on mountain pasture. 109
Greenhouse gas balance of mountain dairy farms as affected by grassland carbon sequestration 109
Environmental sustainability assessment of buffalo mozzarella cheese production chain: A scenario analysis 109
Hair cortisol levels in dairy cows from winter housing to summer highland grazing 108
Effect of diet on hair cortisol and DHEA concentrations in mouse 107
Effect of whole linseed addition on meat production and quality of Italian Simmental and Holstein young bulls 106
EFFECT OF INFORMATION ABOUT BREED AND BREEDING SYSTEM ON MONTASIO CHEESE LIKING 104
Characterization and differentiation of Italian Parma, San Daniele and Toscano dry-cured hams: A multi-disciplinary approach 104
Prebiotics, probiotics and thyme (thymus vulgaris) for broilers: Performance, carcass traits and blood variables 104
Quality and safety of beef produced in Central African Sub-region 103
Carcass and meat characteristics of young bulls from local Goudali (Zebu) cattle of Cameroon and it crosses with Italian Simmental. 103
Beef characteristics predicted by NIRS 102
Short communication:Hair cortisol concentrations in Holstein Friesian and Crossbreed F1 heifers. 101
The caspase and calpain proteolytic systems in Longissimus dorsi and Infraspinatus muscles of Italian Simmental young bulls 101
Meat quality traits and the expression of tenderness-related genes in the loins of young goats at different ages 101
Hair cortisol as a marker of hypothalamic-pituitary-adrenal axis activation in friesian dairy cows clinically or physiologically compromised. 101
Sustainability of conventional and organic dairy farms in mountain areas 100
Milk fatty acid profile of Italian Simmental cows as affected by pasture type and supplement level. 100
Study of progesterone and cortisol concentrations in the Italian Friesian claw 99
SENSORY PROPERTIES AND CONSUMER ACCEPTABILITY OF TRADITIONAL CAPRETTO AND CHEVON 98
Variability in the characteristics of fresh meat and thighs in relationship to genetic type of the heavy pig 97
Performance and cheese quality of Brown cows grazing on mountain pasture fed two different levels of supplementation. 96
Activity of enzymes and expression of genes involved in beef tenderization in two bovine skeletal muscles 93
Welfare assessment in multifunctional dairy farms. are we using the right tools? 93
Relocation and Hair Cortisol Concentrations in New Zealand White Rabbits 93
CARATTERISTICHE DEL PROSCIUTTO DI SAN DANIELE IN RAPPORTO AL TIPO GENETICO 91
∆9-desaturase polymorphism association with fatty acid profile of Italian PDO dry cured hams 89
Fatty acid composition and sensory properties of Italian Simmental beef as affected by gene frequency of Montbéliarde origin 86
Effect of supplementary feeding on lactating fallow deer and fawns performance 84
Feeding behaviour of dairy cattle during summer grazing on mountain pasture 84
Tools to retain added value in dairy farms: the South Korea Case 83
Cortisol, DHEA, and sexual steroid concentrations in fattening pigs’ hair 83
Quality of Montasio cheese from Italian Simmental cows grazing on mountain pasture or reared indoor 82
Ruminant production 79
SENSORY PERCEPTION OF ITALIAN SIMMENTAL BEEF ENRICHED WITH OMEGA-3 78
The added value of mountain livestock products: an ecosystem services approach 77
Allevamento della bovina da latte nelle aree non irrigue. 1: unifeed, prestazioni produttive e qualità del latte. 77
Profilo sensoriale del formaggio Montasio DOP-PDM “Solo di Pezzata Rossa italiana”, fresco e stagionato, ottenuto in diverse condizioni di pascolo e integrazione alimentare 76
Podolian Cattle: passage to the North-East (Friuli Venezia Giulia) 75
A first survey on hair cortisol of an alpine ibex (Capra ibex ibex) population 75
Meat physical quality traits and the expression of tenderness-related genes of Goudali zebu breed and Italian Simmental x Goudali crossbreed 74
Produzione del vitellone di razza Rendena con metodo biologico: primi risultati di una sperimentazione in Val Rendena 73
Dietary supplementation of Aspergillus oryzae meal and its effect on performance, carcass characteristics, blood variables, and immunity of broiler chickens 73
Indicators of efficiency and environmental footprint for Eastern Alps mountain dairy systems 72
Effect of summer grazing on welfare of dairy cows reared in mountain tie-stall barns 71
Supplementary feeding of farmed fallow deer: effect on milk composition and fawn performance 71
Efficiency of grassland based dairy farming systems in mountainous areas 69
Fatty acid composition of Montasio type cheeses produced on high mountain pasture of Pyongchang and on grassland of Jeju island in Korea 68
Effect of feeling linseed on lipogenic enzyme gene expression of Rasa Navarra lamb subcutaneous and intramuscolar adipose tissues 68
Effect of climatic conditions on nocturnal behavior of dairy cows grazing on Alpine pasture 67
Sostenibilità ambientale della zootecnia da latte in ambiente alpino. Il caso della Val Rendena 66
Influence of heavy pig genetic type on meat and prosciutto quality 66
Benessere animale, una spia per i consumatori 66
Hair cortisol and DHEA levels in dairy cows reared on summer pastures. 65
Utilizzo di insilati di sorgo e d’erba nell'alimentazione della bovina da latte. 63
Towards an integrated index for sustainability in multifunctional dairy farms: a case study 62
Comportamento alimentare di vacche di razza Pezzata Rossa durante la monticazione estiva 62
Association of the Estrogen Receptor Gene PVUII Restriction Polymorphism with Fat Content in San Daniele Dry Cured Hams 61
Characteristics of carcass, meat and subcutaneous fat of Mangalica pigs reared outdoors 60
The end of the milk quota regime in the European Union: the perspective of the dairy sector with particular regard to mountain area 60
Environmental impacts of milk production and processing in the Eastern Alps: A “cradle-to-dairy gate” LCA approach 58
Genetic and dietetic factors affecting beef quality 57
Effect of whole linseed addition on the expression of some lipid metabolism genes in the adipose tissue of Italian Simmental and Holstein young bulls 56
Vitellone di Rendena biologico 55
Effetto del tipo di pascolo e del livello di concentrato sulla componente acidica del latte prodotto durante l’alpeggio 55
Delta9-desaturase polymorphism association with fatty acid profile of Italian PDO dry cured hams 54
Effetto del sistema di allevamento sulla qualità del formaggio montasio DOP “Solo di Pezzata Rossa Italiana” 54
Effect of heat stress on dairy cow performance and on expression of protein metabolism genes in mammary cells 52
Totale 10.042
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Categoria #
all - tutte 43.748
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 43.748
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20202.018 0 0 0 0 187 451 364 326 169 318 51 152
2020/20211.730 36 167 66 233 88 185 65 188 183 119 210 190
2021/20221.198 39 112 57 59 40 39 82 60 19 166 323 202
2022/20231.751 161 150 31 255 180 434 13 120 218 43 75 71
2023/2024899 92 62 49 41 112 207 34 75 47 48 51 81
2024/2025882 101 222 149 231 179 0 0 0 0 0 0 0
Totale 11.961