IRIS
CORAZZIN, Mirco
 Distribuzione geografica
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Continente #
NA - Nord America 9.630
AS - Asia 5.223
EU - Europa 3.813
SA - Sud America 876
AF - Africa 185
OC - Oceania 57
Continente sconosciuto - Info sul continente non disponibili 10
Totale 19.794
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Nazione #
US - Stati Uniti d'America 9.459
SG - Singapore 2.400
IT - Italia 1.097
CN - Cina 1.023
BR - Brasile 690
UA - Ucraina 609
DE - Germania 496
HK - Hong Kong 475
VN - Vietnam 451
RU - Federazione Russa 330
FI - Finlandia 251
FR - Francia 220
IN - India 216
GB - Regno Unito 174
SE - Svezia 155
IE - Irlanda 151
TR - Turchia 129
CA - Canada 91
AR - Argentina 68
ZA - Sudafrica 67
BD - Bangladesh 60
KR - Corea 58
BE - Belgio 53
MX - Messico 53
NL - Olanda 50
PH - Filippine 50
PL - Polonia 44
IQ - Iraq 41
EC - Ecuador 40
ID - Indonesia 38
JP - Giappone 38
NZ - Nuova Zelanda 35
ES - Italia 32
AT - Austria 30
IR - Iran 27
PK - Pakistan 25
EG - Egitto 23
NP - Nepal 23
CZ - Repubblica Ceca 22
UZ - Uzbekistan 22
CO - Colombia 21
SA - Arabia Saudita 21
AU - Australia 20
MY - Malesia 17
NG - Nigeria 16
PY - Paraguay 16
TH - Thailandia 15
CL - Cile 14
LT - Lituania 13
VE - Venezuela 13
AE - Emirati Arabi Uniti 12
KZ - Kazakistan 12
MA - Marocco 12
KH - Cambogia 11
ET - Etiopia 10
TN - Tunisia 10
DZ - Algeria 9
EU - Europa 9
IL - Israele 9
RS - Serbia 9
JO - Giordania 8
KE - Kenya 8
UY - Uruguay 8
CH - Svizzera 7
RO - Romania 7
DK - Danimarca 6
LV - Lettonia 6
PS - Palestinian Territory 6
AZ - Azerbaigian 5
BG - Bulgaria 5
HR - Croazia 5
HU - Ungheria 5
NO - Norvegia 5
PA - Panama 5
TW - Taiwan 5
TZ - Tanzania 5
AL - Albania 4
EE - Estonia 4
LB - Libano 4
PT - Portogallo 4
SI - Slovenia 4
BH - Bahrain 3
CM - Camerun 3
CR - Costa Rica 3
CY - Cipro 3
DO - Repubblica Dominicana 3
GE - Georgia 3
GH - Ghana 3
GT - Guatemala 3
JM - Giamaica 3
KG - Kirghizistan 3
LU - Lussemburgo 3
MD - Moldavia 3
OM - Oman 3
PE - Perù 3
TG - Togo 3
AO - Angola 2
BA - Bosnia-Erzegovina 2
BF - Burkina Faso 2
BO - Bolivia 2
Totale 19.754
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Città #
Singapore 1.202
Ashburn 962
Fairfield 779
Chandler 777
Woodbridge 720
Ann Arbor 609
Houston 580
Hong Kong 464
Beijing 454
Udine 453
Jacksonville 362
Seattle 358
Wilmington 343
Dearborn 329
San Jose 329
Cambridge 263
Boardman 210
Lauterbourg 163
Dublin 150
Los Angeles 144
Princeton 138
Council Bluffs 133
Ho Chi Minh City 118
Izmir 99
New York 95
Dong Ket 90
Dallas 81
Redondo Beach 73
Hanoi 69
Munich 68
Hefei 64
Des Moines 61
Buffalo 60
São Paulo 56
Helsinki 54
Frankfurt am Main 50
Milan 49
San Diego 48
Brussels 41
Santa Clara 40
Seoul 37
Redmond 35
Turku 35
Caserta 34
Montreal 32
Ogden 31
Tokyo 31
Auckland 30
The Dalles 30
Rio de Janeiro 29
Warsaw 29
Johannesburg 28
Lappeenranta 27
Pune 27
Mumbai 26
Nuremberg 26
Belo Horizonte 23
Nanjing 23
Brooklyn 22
Chicago 22
Orem 22
Tashkent 22
London 21
Stockholm 21
Atlanta 20
Da Nang 20
San Michele al Tagliamento 20
Amsterdam 19
Chennai 19
Denver 19
Haiphong 19
Norwalk 19
Curitiba 18
Grafing 18
Phoenix 18
Poplar 18
Baghdad 17
Kathmandu 17
Kunming 16
Dhaka 15
Guangzhou 15
Rome 15
Vienna 15
Düsseldorf 14
Jinan 14
Quito 14
Trieste 13
Ankara 12
Brasília 12
Brno 12
Ottawa 12
San Mateo 12
Biên Hòa 11
Bologna 11
Fuzhou 11
Mexico City 11
Phnom Penh 11
Redwood City 11
Riyadh 11
San Francisco 11
Totale 12.341
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Nome #
Effect of feed restrictions on performance, blood variables and immunity of broiler chickens 370
Cortisol and DHEA concentrations in the hair of dairy cows managed indoor or on pasture 274
Early post mortem expression of genes related to tenderization in two Italian Simmental young bulls' skeletal muscles differing in contractile type 250
Effect of dietary nitrogen level and source on mRNA expression of urea transporters in the rumen epithelium of fattening bulls 240
The role of product familiarity and consumer involvement on liking and perceptions of fresh meat 212
Body and meat characteristics of young bulls from Zebu Goudali of Cameroon and its crosses with the Italian Simmental 209
Montasio cheese liking as affected by information about cows breed and rearing system 202
Assessment of calpain and caspase systems activities during ageing of two bovine muscles by degradation patterns of αII spectrin and PARP-1 196
Effects of grazing cow diet on volatile compounds as well as physicochemical and sensory characteristics of 12-month-ripened Montasio cheese 195
Eating quality prediction of beef from Italian Simmental cattle based on experts' steak assessment 192
Fatty acid profiles of cow’s milk and cheese as affected by mountain pasture type and concentrate supplementation 191
Environmental assessment of small-scale dairy farms with multifunctionality in mountain areas 190
CARATTERISTICHE DEL PROSCIUTTO DI SAN DANIELE IN RAPPORTO AL TIPO GENETICO 187
Application of some trees/shrubs in ruminant feeding: a review 187
Polymorphism of fat metabolism genes as candidate markers for meat quality and production traits in heavy pigs 186
Volatile compounds and sensory properties of montasio cheese made from the milk of simmental cows grazing on alpine pastures 185
Effect of linseed addition on the expression of some lipid metabolism genes in the adipose tissue of young Italian Simmental and Holstein bulls 182
Fatty acid profile of zebu beef cattle from the Central African sub-region 182
Effects of physical form of diet and intensity and duration of feed restriction on the growth performance, blood variables,microbial flora, immunity, and carcass and organ characteristics of broiler chickens 178
Environmental sustainability assessment of buffalo mozzarella cheese production chain: A scenario analysis 175
Carcass and meat characteristics of young bulls from local Goudali (Zebu) cattle of Cameroon and it crosses with Italian Simmental. 169
Effect of rearing system (mountain pasture vs. indoor) of Simmental cows on milk composition and Montasio cheese characteristics 168
Beef characteristics predicted by NIRS 167
Effect of diet on hair cortisol and DHEA concentrations in mouse 166
The Effect of temperature, rainfall, and light conditions on hair cortisol concentrations in newborn foals 165
Prediction of eating quality of Italian Simmental beef from butcher’s steak appearance judgment 163
Typology and distribution of small farms in Europe: Towards a better picture 163
Concentrate supplement modifies the feeding behavior of Simmental cows grazing in two high mountain pastures 162
Short communication:Hair cortisol concentrations in Holstein Friesian and Crossbreed F1 heifers. 160
Comparison of longissimus thoracis physical quality traits and the expression of tenderness-related genes between Goudali zebu breed and Italian Simmental × Goudali crossbreed 160
Association analyses of single nucleotide polymorphisms in the LEP and SCD1 genes on the fatty acid profile of muscle fat in Simmental bulls 159
Organic meat quality of dual purpose young bulls supplemented with pea (Pisum sativum L.) or soybean 159
Postnatal and postweaning endocrine setting in dairy calves through hair cortisol, dehydroepiandrosterone and dehydroepiandrosterone sulphate 158
Hair cortisol levels in dairy cows from winter housing to summer highland grazing 158
The caspase and calpain proteolytic systems in Longissimus dorsi and Infraspinatus muscles of Italian Simmental young bulls 157
Welfare assessment in traditional mountain dairy farms: above and beyond resource-based measures 157
Efficacy of three sealing methods on hatchability of microcracked eggs from broiler breeder hens 157
Hair cortisol and testosterone concentrations and semen production of Bos taurus bulls 155
SENSORY PROPERTIES AND CONSUMER ACCEPTABILITY OF TRADITIONAL CAPRETTO AND CHEVON 153
Hair cortisol concentrations in New Zealand white rabbits subjected to surgery 152
EFFECT OF INFORMATION ABOUT BREED AND BREEDING SYSTEM ON MONTASIO CHEESE LIKING 151
Effects of stocking density and supplement level on milk production and cheese characteristics in Brown cows grazing on mountain pasture. 151
Effect of whole linseed addition on meat production and quality of Italian Simmental and Holstein young bulls 149
Sustainability of conventional and organic dairy farms in mountain areas 148
Hair cortisol as a marker of hypothalamic-pituitary-adrenal axis activation in friesian dairy cows clinically or physiologically compromised. 148
Activity of enzymes and expression of genes involved in beef tenderization in two bovine skeletal muscles 147
Milk and Montasio-type cheese fatty acid composition from cows grazing on timothy and reed canarygrass pasture or fed indoor 147
Feeding behaviour of dairy cattle during summer grazing on mountain pasture 145
Influence of familiarity with goat meat on liking and preference for capretto and chevon 144
Greenhouse gas balance of mountain dairy farms as affected by grassland carbon sequestration 144
Welfare assessment in multifunctional dairy farms. are we using the right tools? 143
A first survey on hair cortisol of an alpine ibex (Capra ibex ibex) population 142
Quality and safety of beef produced in Central African Sub-region 139
Allevamento della bovina da latte nelle aree non irrigue. 1: unifeed, prestazioni produttive e qualità del latte. 139
Dietary supplementation of Aspergillus oryzae meal and its effect on performance, carcass characteristics, blood variables, and immunity of broiler chickens 139
Characterization and differentiation of Italian Parma, San Daniele and Toscano dry-cured hams: A multi-disciplinary approach 138
Meat quality traits and the expression of tenderness-related genes in the loins of young goats at different ages 138
Study of progesterone and cortisol concentrations in the Italian Friesian claw 137
Association of the Estrogen Receptor Gene PVUII Restriction Polymorphism with Fat Content in San Daniele Dry Cured Hams 135
∆9-desaturase polymorphism association with fatty acid profile of Italian PDO dry cured hams 133
Performance and cheese quality of Brown cows grazing on mountain pasture fed two different levels of supplementation. 133
Milk fatty acid profile of Italian Simmental cows as affected by pasture type and supplement level. 132
Cortisol, DHEA, and sexual steroid concentrations in fattening pigs’ hair 130
Variability in the characteristics of fresh meat and thighs in relationship to genetic type of the heavy pig 129
Environmental impacts of milk production and processing in the Eastern Alps: A “cradle-to-dairy gate” LCA approach 128
The added value of mountain livestock products: an ecosystem services approach 127
Quality of Montasio cheese from Italian Simmental cows grazing on mountain pasture or reared indoor 126
Delta9-desaturase polymorphism association with fatty acid profile of Italian PDO dry cured hams 126
Benessere animale, una spia per i consumatori 126
Relocation and Hair Cortisol Concentrations in New Zealand White Rabbits 126
Prebiotics, probiotics and thyme (thymus vulgaris) for broilers: Performance, carcass traits and blood variables 126
Tools to retain added value in dairy farms: the South Korea Case 126
Characteristics of carcass, meat and subcutaneous fat of Mangalica pigs reared outdoors 125
Effect of heat stress on dairy cow performance and on expression of protein metabolism genes in mammary cells 122
Fatty acid composition and sensory properties of Italian Simmental beef as affected by gene frequency of Montbéliarde origin 118
Environmental sustainability assessment of dairy farms rearing the Italian simmental dual‐purpose breed 118
Utilizzo di insilati di sorgo e d’erba nell'alimentazione della bovina da latte. 118
Effect of supplementary feeding on lactating fallow deer and fawns performance 115
Ruminant production 115
Sostenibilità ambientale della zootecnia da latte in ambiente alpino. Il caso della Val Rendena 115
Indicators of efficiency and environmental footprint for Eastern Alps mountain dairy systems 115
Buone pratiche e tecnologie innovative per la gestione delle bovine da latte in malga 113
Comparison of AlphaLISA and RIA assays for measurement of wool cortisol concentrations 113
SENSORY PERCEPTION OF ITALIAN SIMMENTAL BEEF ENRICHED WITH OMEGA-3 112
Podolian Cattle: passage to the North-East (Friuli Venezia Giulia) 111
Meat physical quality traits and the expression of tenderness-related genes of Goudali zebu breed and Italian Simmental x Goudali crossbreed 111
Hempseed by-Product in Diets of Italian Simmental Cull Dairy Cows and Its Effects on Animal Performance and Meat Quality 110
Animal welfare and environmental sustainability of dairy buffalo farms in Northern Italy 109
Sustainability Indicators for Dairy Cattle Farms in European Union Countries: A Systematic Literature Review 107
Efficiency of grassland based dairy farming systems in mountainous areas 107
Profilo sensoriale del formaggio Montasio DOP-PDM “Solo di Pezzata Rossa italiana”, fresco e stagionato, ottenuto in diverse condizioni di pascolo e integrazione alimentare 106
Produzione del vitellone di razza Rendena con metodo biologico: primi risultati di una sperimentazione in Val Rendena 105
Effect of climatic conditions on nocturnal behavior of dairy cows grazing on Alpine pasture 105
Bleaching techniques impact on some quality parameters in two different cold-pressed oils obtained at farm scale 104
Heat stress and feeding behaviour of dairy cows in late lactation 104
Supplementary feeding of farmed fallow deer: effect on milk composition and fawn performance 103
Carbon isotopic ratio of lipid fraction to trace fractionation processes in cull cows organism and to discriminate between different feeding regimes 103
Comportamento alimentare di vacche di razza Pezzata Rossa durante la monticazione estiva 103
Animal Welfare and Farmers' Satisfaction in Small-Scale Dairy Farms in the Eastern Alps: A “One Welfare” Approach 103
Assessing the impact of bears, wolves and jackals on extensive livestock practices in north-eastern Italy 102
Totale 14.875
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Categoria #
all - tutte 74.321
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 74.321
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021519 0 0 0 0 0 0 0 0 0 119 210 190
2021/20221.198 39 112 57 59 40 39 82 60 19 166 323 202
2022/20231.751 161 150 31 255 180 434 13 120 218 43 75 71
2023/2024899 92 62 49 41 112 207 34 75 47 48 51 81
2024/20253.554 101 222 149 231 190 207 256 234 355 305 562 742
2025/20265.860 609 615 517 685 971 522 772 209 573 387 0 0
Totale 20.493