IRIS
FRIGO, Francesca
 Distribuzione geografica
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Continente #
NA - Nord America 2.126
AS - Asia 870
EU - Europa 835
SA - Sud America 143
AF - Africa 25
Continente sconosciuto - Info sul continente non disponibili 2
OC - Oceania 1
Totale 4.002
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Nazione #
US - Stati Uniti d'America 2.088
SG - Singapore 391
IT - Italia 236
CN - Cina 191
UA - Ucraina 168
DE - Germania 136
BR - Brasile 107
HK - Hong Kong 89
VN - Vietnam 73
FI - Finlandia 61
RU - Federazione Russa 57
FR - Francia 36
IE - Irlanda 32
CA - Canada 29
GB - Regno Unito 23
BD - Bangladesh 22
SE - Svezia 18
TR - Turchia 17
IN - India 16
ES - Italia 15
AR - Argentina 13
IQ - Iraq 11
ID - Indonesia 10
PT - Portogallo 10
PL - Polonia 9
BE - Belgio 8
ZA - Sudafrica 8
CZ - Repubblica Ceca 6
EC - Ecuador 6
JP - Giappone 6
MX - Messico 6
AZ - Azerbaigian 5
CL - Cile 5
NL - Olanda 4
NP - Nepal 4
PH - Filippine 4
PK - Pakistan 4
PY - Paraguay 4
SA - Arabia Saudita 4
EG - Egitto 3
IL - Israele 3
KG - Kirghizistan 3
LB - Libano 3
LT - Lituania 3
MY - Malesia 3
VE - Venezuela 3
AE - Emirati Arabi Uniti 2
AT - Austria 2
BA - Bosnia-Erzegovina 2
CI - Costa d'Avorio 2
CO - Colombia 2
DZ - Algeria 2
EU - Europa 2
GR - Grecia 2
MA - Marocco 2
NG - Nigeria 2
OM - Oman 2
TG - Togo 2
TN - Tunisia 2
AL - Albania 1
AU - Australia 1
BG - Bulgaria 1
BO - Bolivia 1
BY - Bielorussia 1
DO - Repubblica Dominicana 1
ET - Etiopia 1
GE - Georgia 1
HN - Honduras 1
HU - Ungheria 1
IS - Islanda 1
KE - Kenya 1
KR - Corea 1
KZ - Kazakistan 1
PA - Panama 1
PE - Perù 1
PS - Palestinian Territory 1
RO - Romania 1
RS - Serbia 1
TJ - Tagikistan 1
UY - Uruguay 1
UZ - Uzbekistan 1
YE - Yemen 1
Totale 4.002
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Città #
Woodbridge 261
Singapore 205
Houston 187
Ashburn 163
Fairfield 127
Ann Arbor 126
Chandler 112
Jacksonville 110
San Jose 102
Beijing 96
Hong Kong 88
Dearborn 77
New York 61
Seattle 56
Wilmington 56
Cambridge 46
Boardman 36
Council Bluffs 32
Dublin 31
Los Angeles 31
Princeton 29
Ho Chi Minh City 28
Lauterbourg 28
Udine 28
Munich 21
Ottawa 20
Rome 20
Milan 17
Hanoi 15
Trieste 14
Buffalo 12
Dallas 11
Düsseldorf 11
San Diego 11
Santa Clara 10
Frankfurt am Main 9
São Paulo 9
Badalona 8
Brussels 8
Haiphong 8
Rio de Janeiro 8
Bari 7
Ogden 7
Orem 7
Redondo Beach 7
Boston 6
Brooklyn 6
Des Moines 6
Izmir 6
Norwalk 6
Parma 6
Stockholm 6
Tokyo 6
Warsaw 6
Ankara 5
Baghdad 5
Baku 5
Brno 5
Padova 5
Palermo 5
Poplar 5
Atlanta 4
Cagliari 4
Denver 4
Goiânia 4
Hefei 4
Helsinki 4
Montreal 4
Pombal 4
Shanghai 4
Amsterdam 3
Beirut 3
Bishkek 3
Cape Town 3
Casagiove 3
Chicago 3
Da Nang 3
Desenzano del Garda 3
Fortaleza 3
Guangzhou 3
Istanbul 3
Jaipur 3
Jeddah 3
Kunming 3
Marcon 3
Monfalcone 3
Mumbai 3
Nanjing 3
Newark 3
Padua 3
Pignone 3
Pittsburgh 3
Porto 3
Rivignano 3
San Francisco 3
Santiago 3
Sarcedo 3
Taglio di Po 3
Toronto 3
Treviso 3
Totale 2.571
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Nome #
Biofilm formation in the dairy industry: applications to cheese 232
Crescita di Staphylococcus aureus, Escherichia coli e Listeria monocytogenes in formaggi a latte crudo 217
Microbial community composition in cheese using molecular techniques 212
Microbial biofilms in food environments: study approaches and intervention strategies 206
Comparison of culture-dependent and -independent methods for bacterial community monitoring during Montasio cheese manufacturing 193
Identification of the Enterobacteriaceae in Montasio cheese and assessment of their amino acid decarboxylase activity. 177
Efficacy of ozonation on microbial counts in used brines for cheesemaking 165
A method for establishing allocation equity among patients with and without hepatocellular carcinoma on a common liver transplant waiting list. 164
Safety-related properties of staphylococci isolated from food and food environments 153
Safety issues in the production of cheeses from raw milk and natural starters 146
The presence of biogenic amines in cheese 145
Effetto di colture autoctone di Staphylococcaceae coagulasi-negative sulle caratteristiche chimico-fisiche e microbiologiche di formaggi tipo Latteria 145
A preliminary study to evaluate a functional genomic approach to monitor microbial communities during cheese ripening 143
Effect of environmental factors on biofilm formation by Pseudomonas spp. of dairy origin 138
Microbial biofilms in artisanal microbreweries 130
Identificazione e caratterizzazione della microflora lattica del formaggio Asino 130
Staphylococcus aureus: adaptive and cross-adaptive responses to sanitizers used in the food industry 126
Crescita di Staphylococcus aureus, Escherichia coli, Listeria monocytogenes in formaggi a latte crudo 126
An enzymatic strategy to detach biofilm from Staphylococcus aureus and Listeria monocytogenes 124
Identificazione e caratterizzazione della microflora lattica del formaggio Asìno 122
SANITIZERS SENSITIVITY OF LISTERIA MONOCYTOGENES BIOFILMS GROWN UNDER STATIC AND DYNAMIC CONDITIONS 113
Resistenza agli antibiotici in batteri lattici di origine alimentare 101
Staphylococci from catering: occurrence of safety-related properties 100
Occurence and characterization of Staphylococcus aureus isolated from raw milk for cheesemaking 96
SAFETY-RELATED ASPECTS IN LACTIC ACID BACTERIA FROM DIFFERENT FOOD NICHES 94
Safety aspects in staphylococci isolated from food, workers and surfaces 92
Microbial biofilm: Bio-forming ability in Staphylococcus aureus in the dairy industry 90
SPOILAGE ABILITY OF LACTIC ACID BACTERIA ISOLATED FROM CRAFT BEER 75
Valutazione della resistenza a sanificanti utilizzati nell’industria alimentare in Staphylococcus aureus 75
Totale 4.030
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Categoria #
all - tutte 14.001
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 14.001
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022208 8 25 5 13 1 8 6 13 1 37 61 30
2022/2023236 31 37 3 28 19 71 0 11 22 1 5 8
2023/2024173 15 13 4 2 10 64 3 5 8 3 9 37
2024/2025600 20 36 25 41 46 15 57 40 61 57 84 118
2025/20261.230 142 117 62 149 189 85 126 18 117 103 77 45
2026/202719 19 0 0 0 0 0 0 0 0 0 0 0
Totale 4.030