IRIS
FRIGO, Francesca
 Distribuzione geografica
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Continente #
NA - Nord America 2.203
AS - Asia 874
EU - Europa 843
SA - Sud America 150
Continente sconosciuto - Info sul continente non disponibili 30
AF - Africa 25
OC - Oceania 1
Totale 4.126
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Nazione #
US - Stati Uniti d'America 2.164
SG - Singapore 394
IT - Italia 243
CN - Cina 191
UA - Ucraina 169
DE - Germania 136
BR - Brasile 109
HK - Hong Kong 89
VN - Vietnam 74
FI - Finlandia 61
RU - Federazione Russa 57
FR - Francia 36
IE - Irlanda 32
CA - Canada 29
GB - Regno Unito 23
BD - Bangladesh 22
SE - Svezia 18
TR - Turchia 17
IN - India 16
ES - Italia 15
AR - Argentina 13
IQ - Iraq 11
ID - Indonesia 10
PT - Portogallo 10
PL - Polonia 9
BE - Belgio 8
ZA - Sudafrica 8
EC - Ecuador 7
CZ - Repubblica Ceca 6
JP - Giappone 6
MX - Messico 6
AZ - Azerbaigian 5
CL - Cile 5
VE - Venezuela 5
CO - Colombia 4
NL - Olanda 4
NP - Nepal 4
PH - Filippine 4
PK - Pakistan 4
PY - Paraguay 4
SA - Arabia Saudita 4
EG - Egitto 3
IL - Israele 3
KG - Kirghizistan 3
LB - Libano 3
LT - Lituania 3
MY - Malesia 3
AE - Emirati Arabi Uniti 2
AT - Austria 2
BA - Bosnia-Erzegovina 2
CI - Costa d'Avorio 2
DZ - Algeria 2
EU - Europa 2
GR - Grecia 2
MA - Marocco 2
NG - Nigeria 2
OM - Oman 2
TG - Togo 2
TN - Tunisia 2
AL - Albania 1
AU - Australia 1
BG - Bulgaria 1
BO - Bolivia 1
BY - Bielorussia 1
DO - Repubblica Dominicana 1
ET - Etiopia 1
GE - Georgia 1
HN - Honduras 1
HU - Ungheria 1
IS - Islanda 1
KE - Kenya 1
KR - Corea 1
KZ - Kazakistan 1
PA - Panama 1
PE - Perù 1
PR - Porto Rico 1
PS - Palestinian Territory 1
RO - Romania 1
RS - Serbia 1
TJ - Tagikistan 1
UY - Uruguay 1
UZ - Uzbekistan 1
YE - Yemen 1
Totale 4.098
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Città #
Woodbridge 261
Singapore 208
Houston 187
Ashburn 166
Fairfield 127
Ann Arbor 126
San Jose 121
Chandler 112
Jacksonville 110
Beijing 96
Hong Kong 88
Dearborn 77
New York 61
Council Bluffs 59
Seattle 56
Wilmington 56
Cambridge 46
Boardman 36
Los Angeles 32
Dublin 31
Ho Chi Minh City 29
Princeton 29
Lauterbourg 28
Udine 28
Munich 21
Ottawa 20
Rome 20
Milan 18
Hanoi 15
Trieste 14
Buffalo 12
Dallas 12
Düsseldorf 11
San Diego 11
Santa Clara 11
Frankfurt am Main 9
São Paulo 9
Badalona 8
Brussels 8
Haiphong 8
Rio de Janeiro 8
Bari 7
Ogden 7
Orem 7
Redondo Beach 7
Boston 6
Brooklyn 6
Des Moines 6
Izmir 6
Norwalk 6
Parma 6
Stockholm 6
Tokyo 6
Warsaw 6
Ankara 5
Baghdad 5
Baku 5
Brno 5
Denver 5
Padova 5
Palermo 5
Poplar 5
Atlanta 4
Cagliari 4
Chicago 4
Goiânia 4
Hefei 4
Helsinki 4
Las Vegas 4
Montreal 4
Phoenix 4
Pombal 4
San Francisco 4
Shanghai 4
Amsterdam 3
Beirut 3
Bishkek 3
Cape Town 3
Casagiove 3
Da Nang 3
Desenzano del Garda 3
Fortaleza 3
Guangzhou 3
Istanbul 3
Jaipur 3
Jeddah 3
Kunming 3
Marcon 3
Monfalcone 3
Mumbai 3
Nanjing 3
Newark 3
Padua 3
Philadelphia 3
Pignone 3
Pittsburgh 3
Porto 3
Quito 3
Rivignano 3
Santiago 3
Totale 2.633
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Nome #
Biofilm formation in the dairy industry: applications to cheese 233
Crescita di Staphylococcus aureus, Escherichia coli e Listeria monocytogenes in formaggi a latte crudo 223
Microbial community composition in cheese using molecular techniques 213
Microbial biofilms in food environments: study approaches and intervention strategies 209
Comparison of culture-dependent and -independent methods for bacterial community monitoring during Montasio cheese manufacturing 196
Identification of the Enterobacteriaceae in Montasio cheese and assessment of their amino acid decarboxylase activity. 181
Efficacy of ozonation on microbial counts in used brines for cheesemaking 171
A method for establishing allocation equity among patients with and without hepatocellular carcinoma on a common liver transplant waiting list. 165
Safety-related properties of staphylococci isolated from food and food environments 157
Effetto di colture autoctone di Staphylococcaceae coagulasi-negative sulle caratteristiche chimico-fisiche e microbiologiche di formaggi tipo Latteria 152
Safety issues in the production of cheeses from raw milk and natural starters 150
The presence of biogenic amines in cheese 148
A preliminary study to evaluate a functional genomic approach to monitor microbial communities during cheese ripening 147
Effect of environmental factors on biofilm formation by Pseudomonas spp. of dairy origin 141
Microbial biofilms in artisanal microbreweries 133
Identificazione e caratterizzazione della microflora lattica del formaggio Asino 132
Crescita di Staphylococcus aureus, Escherichia coli, Listeria monocytogenes in formaggi a latte crudo 131
Staphylococcus aureus: adaptive and cross-adaptive responses to sanitizers used in the food industry 128
An enzymatic strategy to detach biofilm from Staphylococcus aureus and Listeria monocytogenes 127
Identificazione e caratterizzazione della microflora lattica del formaggio Asìno 126
SANITIZERS SENSITIVITY OF LISTERIA MONOCYTOGENES BIOFILMS GROWN UNDER STATIC AND DYNAMIC CONDITIONS 115
Staphylococci from catering: occurrence of safety-related properties 104
Resistenza agli antibiotici in batteri lattici di origine alimentare 104
Occurence and characterization of Staphylococcus aureus isolated from raw milk for cheesemaking 98
SAFETY-RELATED ASPECTS IN LACTIC ACID BACTERIA FROM DIFFERENT FOOD NICHES 98
Safety aspects in staphylococci isolated from food, workers and surfaces 95
Microbial biofilm: Bio-forming ability in Staphylococcus aureus in the dairy industry 93
Valutazione della resistenza a sanificanti utilizzati nell’industria alimentare in Staphylococcus aureus 79
SPOILAGE ABILITY OF LACTIC ACID BACTERIA ISOLATED FROM CRAFT BEER 77
Totale 4.126
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Categoria #
all - tutte 14.497
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 14.497
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022175 0 0 5 13 1 8 6 13 1 37 61 30
2022/2023236 31 37 3 28 19 71 0 11 22 1 5 8
2023/2024173 15 13 4 2 10 64 3 5 8 3 9 37
2024/2025600 20 36 25 41 46 15 57 40 61 57 84 118
2025/20261.230 142 117 62 149 189 85 126 18 117 103 77 45
2026/2027115 29 52 34 0 0 0 0 0 0 0 0 0
Totale 4.126