FRIGO, Francesca
 Distribuzione geografica
Continente #
NA - Nord America 2.297
AS - Asia 876
EU - Europa 856
SA - Sud America 155
Continente sconosciuto - Info sul continente non disponibili 30
AF - Africa 26
OC - Oceania 1
Totale 4.241
Nazione #
US - Stati Uniti d'America 2.249
SG - Singapore 395
IT - Italia 247
CN - Cina 191
UA - Ucraina 170
DE - Germania 136
BR - Brasile 112
HK - Hong Kong 89
VN - Vietnam 74
FI - Finlandia 61
RU - Federazione Russa 57
FR - Francia 36
CA - Canada 34
IE - Irlanda 32
GB - Regno Unito 30
BD - Bangladesh 22
SE - Svezia 18
IN - India 17
TR - Turchia 17
ES - Italia 15
AR - Argentina 13
IQ - Iraq 11
ID - Indonesia 10
PT - Portogallo 10
PL - Polonia 9
BE - Belgio 8
EC - Ecuador 8
ZA - Sudafrica 8
CZ - Repubblica Ceca 6
JP - Giappone 6
MX - Messico 6
VE - Venezuela 6
AZ - Azerbaigian 5
CL - Cile 5
CO - Colombia 4
NL - Olanda 4
NP - Nepal 4
PH - Filippine 4
PK - Pakistan 4
PY - Paraguay 4
SA - Arabia Saudita 4
EG - Egitto 3
IL - Israele 3
KG - Kirghizistan 3
LB - Libano 3
LT - Lituania 3
MY - Malesia 3
AE - Emirati Arabi Uniti 2
AT - Austria 2
BA - Bosnia-Erzegovina 2
CI - Costa d'Avorio 2
CR - Costa Rica 2
DZ - Algeria 2
EU - Europa 2
GR - Grecia 2
MA - Marocco 2
NG - Nigeria 2
OM - Oman 2
TG - Togo 2
TN - Tunisia 2
AD - Andorra 1
AL - Albania 1
AU - Australia 1
BB - Barbados 1
BG - Bulgaria 1
BO - Bolivia 1
BS - Bahamas 1
BY - Bielorussia 1
DO - Repubblica Dominicana 1
ET - Etiopia 1
GE - Georgia 1
HN - Honduras 1
HU - Ungheria 1
IS - Islanda 1
KE - Kenya 1
KR - Corea 1
KZ - Kazakistan 1
MU - Mauritius 1
PA - Panama 1
PE - Perù 1
PR - Porto Rico 1
PS - Palestinian Territory 1
RO - Romania 1
RS - Serbia 1
TJ - Tagikistan 1
UY - Uruguay 1
UZ - Uzbekistan 1
YE - Yemen 1
Totale 4.213
Città #
Woodbridge 261
Singapore 208
Ashburn 192
Houston 187
San Jose 135
Fairfield 127
Ann Arbor 126
Chandler 112
Jacksonville 110
Beijing 96
Hong Kong 88
Dearborn 77
New York 61
Council Bluffs 59
Seattle 56
Wilmington 56
Cambridge 46
Boardman 36
Los Angeles 33
Dublin 31
Ho Chi Minh City 29
Princeton 29
Lauterbourg 28
Udine 28
Munich 21
Ottawa 20
Rome 20
Milan 18
Hanoi 15
Trieste 14
Buffalo 13
Dallas 13
Santa Clara 12
Düsseldorf 11
San Diego 11
São Paulo 11
Frankfurt am Main 9
Badalona 8
Brussels 8
Haiphong 8
Rio de Janeiro 8
Bari 7
Ogden 7
Orem 7
Redondo Beach 7
Boston 6
Brooklyn 6
Des Moines 6
Izmir 6
Norwalk 6
Parma 6
Phoenix 6
Stockholm 6
Tokyo 6
Warsaw 6
Ankara 5
Baghdad 5
Baku 5
Brno 5
Denver 5
Padova 5
Palermo 5
Poplar 5
Toronto 5
Atlanta 4
Cagliari 4
Chicago 4
Goiânia 4
Hefei 4
Helsinki 4
Las Vegas 4
London 4
Montreal 4
Pombal 4
San Francisco 4
Shanghai 4
Amsterdam 3
Beirut 3
Bishkek 3
Cape Town 3
Casagiove 3
Da Nang 3
Desenzano del Garda 3
Fortaleza 3
Guangzhou 3
Istanbul 3
Jaipur 3
Jeddah 3
Kunming 3
Marcon 3
Monfalcone 3
Mumbai 3
Nanjing 3
Newark 3
Padua 3
Philadelphia 3
Pignone 3
Pittsburgh 3
Porto 3
Quito 3
Totale 2.684
Nome #
Biofilm formation in the dairy industry: applications to cheese 242
Crescita di Staphylococcus aureus, Escherichia coli e Listeria monocytogenes in formaggi a latte crudo 230
Microbial biofilms in food environments: study approaches and intervention strategies 224
Microbial community composition in cheese using molecular techniques 218
Comparison of culture-dependent and -independent methods for bacterial community monitoring during Montasio cheese manufacturing 201
Identification of the Enterobacteriaceae in Montasio cheese and assessment of their amino acid decarboxylase activity. 186
Efficacy of ozonation on microbial counts in used brines for cheesemaking 176
A method for establishing allocation equity among patients with and without hepatocellular carcinoma on a common liver transplant waiting list. 170
Safety-related properties of staphylococci isolated from food and food environments 161
Effetto di colture autoctone di Staphylococcaceae coagulasi-negative sulle caratteristiche chimico-fisiche e microbiologiche di formaggi tipo Latteria 156
Safety issues in the production of cheeses from raw milk and natural starters 153
A preliminary study to evaluate a functional genomic approach to monitor microbial communities during cheese ripening 150
The presence of biogenic amines in cheese 150
Effect of environmental factors on biofilm formation by Pseudomonas spp. of dairy origin 142
Microbial biofilms in artisanal microbreweries 135
Identificazione e caratterizzazione della microflora lattica del formaggio Asino 133
Crescita di Staphylococcus aureus, Escherichia coli, Listeria monocytogenes in formaggi a latte crudo 133
Identificazione e caratterizzazione della microflora lattica del formaggio Asìno 130
An enzymatic strategy to detach biofilm from Staphylococcus aureus and Listeria monocytogenes 128
Staphylococcus aureus: adaptive and cross-adaptive responses to sanitizers used in the food industry 128
SANITIZERS SENSITIVITY OF LISTERIA MONOCYTOGENES BIOFILMS GROWN UNDER STATIC AND DYNAMIC CONDITIONS 117
Resistenza agli antibiotici in batteri lattici di origine alimentare 109
Staphylococci from catering: occurrence of safety-related properties 108
Occurence and characterization of Staphylococcus aureus isolated from raw milk for cheesemaking 104
SAFETY-RELATED ASPECTS IN LACTIC ACID BACTERIA FROM DIFFERENT FOOD NICHES 99
Microbial biofilm: Bio-forming ability in Staphylococcus aureus in the dairy industry 98
Safety aspects in staphylococci isolated from food, workers and surfaces 96
Valutazione della resistenza a sanificanti utilizzati nell’industria alimentare in Staphylococcus aureus 86
SPOILAGE ABILITY OF LACTIC ACID BACTERIA ISOLATED FROM CRAFT BEER 78
Totale 4.241
Categoria #
all - tutte 15.124
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 15.124


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022170 0 0 0 13 1 8 6 13 1 37 61 30
2022/2023236 31 37 3 28 19 71 0 11 22 1 5 8
2023/2024173 15 13 4 2 10 64 3 5 8 3 9 37
2024/2025600 20 36 25 41 46 15 57 40 61 57 84 118
2025/20261.230 142 117 62 149 189 85 126 18 117 103 77 45
2026/2027230 29 52 78 71 0 0 0 0 0 0 0 0
Totale 4.241