IRIS
PIZZALE, Lorena
 Distribuzione geografica
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Continente #
NA - Nord America 3.062
AS - Asia 1.128
EU - Europa 819
SA - Sud America 186
AF - Africa 35
Continente sconosciuto - Info sul continente non disponibili 9
OC - Oceania 3
Totale 5.242
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Nazione #
US - Stati Uniti d'America 3.018
SG - Singapore 567
CN - Cina 238
UA - Ucraina 232
BR - Brasile 147
IT - Italia 129
DE - Germania 115
HK - Hong Kong 98
FI - Finlandia 81
VN - Vietnam 79
RU - Federazione Russa 77
FR - Francia 45
GB - Regno Unito 39
IE - Irlanda 38
KR - Corea 30
CA - Canada 28
SE - Svezia 24
TR - Turchia 22
IN - India 15
BD - Bangladesh 14
AR - Argentina 12
ZA - Sudafrica 12
IQ - Iraq 9
MX - Messico 9
BE - Belgio 8
EC - Ecuador 8
PK - Pakistan 7
TN - Tunisia 7
GR - Grecia 6
ID - Indonesia 6
JP - Giappone 6
MA - Marocco 6
MY - Malesia 6
UZ - Uzbekistan 5
CL - Cile 4
CO - Colombia 4
HR - Croazia 4
VE - Venezuela 4
AT - Austria 3
CZ - Repubblica Ceca 3
ES - Italia 3
JO - Giordania 3
PL - Polonia 3
AE - Emirati Arabi Uniti 2
AU - Australia 2
EG - Egitto 2
IL - Israele 2
JM - Giamaica 2
KE - Kenya 2
LB - Libano 2
NL - Olanda 2
NP - Nepal 2
OM - Oman 2
PA - Panama 2
PE - Perù 2
PH - Filippine 2
PS - Palestinian Territory 2
PY - Paraguay 2
SI - Slovenia 2
SN - Senegal 2
TG - Togo 2
UY - Uruguay 2
AL - Albania 1
AM - Armenia 1
AZ - Azerbaigian 1
BB - Barbados 1
BY - Bielorussia 1
CY - Cipro 1
DZ - Algeria 1
EE - Estonia 1
ET - Etiopia 1
EU - Europa 1
GY - Guiana 1
HN - Honduras 1
IR - Iran 1
KH - Cambogia 1
LV - Lettonia 1
NZ - Nuova Zelanda 1
QA - Qatar 1
RS - Serbia 1
SA - Arabia Saudita 1
SV - El Salvador 1
SY - Repubblica araba siriana 1
TH - Thailandia 1
Totale 5.234
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Città #
Ann Arbor 351
Woodbridge 336
Singapore 282
Houston 239
Ashburn 218
Fairfield 213
Jacksonville 162
San Jose 133
Chandler 131
Beijing 110
Hong Kong 98
Dearborn 92
Seattle 87
New York 84
Wilmington 84
Council Bluffs 77
Cambridge 66
Boardman 44
Los Angeles 40
Princeton 36
Dublin 35
Lauterbourg 33
Hefei 24
Seoul 24
Dallas 23
Ho Chi Minh City 23
Buffalo 20
Hanoi 20
Udine 20
San Diego 19
Santa Clara 19
Milan 18
Izmir 16
Munich 15
The Dalles 15
Kunming 13
São Paulo 13
Ottawa 10
Frankfurt am Main 9
Nanjing 9
Boston 8
Brussels 8
Bari 7
Helsinki 7
Pordenone 7
Rio de Janeiro 7
Brooklyn 6
Düsseldorf 6
Nanchang 6
Ogden 6
Orem 6
Redondo Beach 6
Toronto 6
Cape Town 5
Des Moines 5
Guangzhou 5
Jinan 5
Johannesburg 5
Miano 5
Ninh Bình 5
Norwalk 5
Saint Petersburg 5
Tashkent 5
Tokyo 5
Da Nang 4
Denver 4
Montreal 4
Stockholm 4
Turku 4
Amman 3
Ankara 3
Atlanta 3
Belo Horizonte 3
Biên Hòa 3
Calgary 3
Ceriale 3
Chicago 3
Guarulhos 3
Guayaquil 3
Legnaro 3
Manaus 3
Mexico City 3
Mumbai 3
Naples 3
Newark 3
Querétaro 3
Ribeirão Preto 3
Rome 3
San Francisco 3
Tunis 3
Vienna 3
Warsaw 3
Zhengzhou 3
Andover 2
Auburn Hills 2
Basra 2
Bogotá 2
Brasília 2
Brno 2
Bungarribee 2
Totale 3.508
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Nome #
Chromatographic determination of position and configuration isomers of methyl oleate hydroxides from corresponding hydroperoxides 189
Stereospecific distribution of fatty acids in triacylglycerols of olive oils 181
Microwave-assisted extraction of edible Cicerbita alpina shoots and its LC-MS phenolic profile 174
Analyses of orange spirit flavour by direct-injection gas chromatography/mass spectrometry and headspace solid-phase microextraction/GC-MC 173
CHROMATOGRAPHIC DETERMINATION OF THE POSITION AND CONFIGURATION OF ISOMERS OF METHYL OLEATE HYDROPEROXIDES 173
Chemical composition and antioxidant activity of essential oils of different botanical origin 171
Solid Phase Micro Extraction (SPME) applied to honey quality control 169
Formation of the 5,6-epoxy derivatives of 7-hydroxy-cholesteryl-3β-acetates during peroxidation of cholesteryl acetate 169
Simultaneous determination of volatile and semi-volatile aromatic hydrocarbons in virgin olive oil by headspace solid-phase microextraction coupled to gas chromatography/mass spectrometry 167
Comportamento all'ossidazione dell'acetato di colesterolo mediante determinazione GC-ITDMS 166
Evaluation of total hydroxytyrosol and tyrosol in extra virgin olive oils 165
Solid-phase microextraction in the analysis of virgin olive oil volatile fraction: characterization of virgin olive oils from two distinct geographical areas of northern Italy 163
IDENTIFICATION OF THERMAL OXIDATION PRODUCTS OF CHOLESTERYL ACETATE 163
Antioxidant activity of sage and oregano extracts related to their phenolic compounds content 161
Detection of Hazelnut Oil in Virgin Olive Oil by Assessment of Free Sterols and Triacylglycerols 160
Mass Spectrometry Characterization of the 5alfa-, 7alfa and 7beta-Hydroxy Derivatives of beta-sitosterol, Campesterol, Stigmasterol and Brassicasterol 158
Sesquiterpene, alkene, and alkane hydrocarbons in virgin olive oils of different varieties and geographical origins 157
Phenols and Volatiles of Istarska Bjelica and Leccino Virgin Olive Oils Produced with Talc, NaCl and KCl as Processing Aids. 154
Antioxidant activity of sage (Salvia oficinali and S. fructicosa) and oregano (Origanum onites and O. indercedens)extracts related to their phenolic compound content 152
Le molecole del gusto: metodi di analisi della frazione aromatica degli alimenti 149
Presence of phytosterol oxides in crude vegetable oils and their fate during refining 149
Methods for triacylglycerols analysis in vegetable oils 147
Analysis of isomers of cholesteril acetate hydroperoxides by HPLC and GC-ITDMS 146
Acquavite d’arancia: sperimentazione di una tecnologia di produzione 144
Thermal degradation of single methyl oleate hydroperoxides obtained by photosensitized oxidation 137
Influence of Phenols Mass Fraction in Olive (Olea europaea L.) Paste on Volatile Compounds in Buža Cultivar Virgin Olive Oil 129
STEROIDAL HYDROCARBONS FORMED BY DEHYDRATION OF OXIDIZED STEROLS IN REFINED OILS 122
Updated acquisitions in the field of evaluation of identity, quality and stability of food lipids [Recenti acquisizioni analitiche per la valutazione della qualità, genuinità e stabilità dei grassi alimentari] 120
Identification of New steroidal Hydrocarbons in Refined Oils and yhe Role of Hydroxy Sterols as Possible Precursors 119
Thermal degradation of single 7-cholesteryl acetate hydroproxide 118
The occurrence of volatile and semi-volatile aromaic hydrocarbons in virgin olive oils from north eastern Italy 117
The advancement of the assessment of food quality control as stressed by recent development in analytical chemistry 105
Reliability of the ΔECN42 limit and global method for extra virgin olive oil purity assessment using different analytical approaches 103
Applicazione della tecnica NIR alla valutazione della qualita' nel settore della produzione di olio di oliva 102
Valutazione della attività antiossidante di oli extra vergini di oliva 93
Valutazione dell'attivita' antiossidante di composti fenolici nei fumi per affumicatura 77
Totale 5.242
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Categoria #
all - tutte 18.295
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 18.295
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022259 0 0 10 24 1 16 9 16 4 47 88 44
2022/2023268 39 35 5 37 23 74 0 13 23 1 5 13
2023/2024164 9 13 7 2 21 83 0 3 11 5 1 9
2024/2025725 17 43 12 22 64 24 46 25 108 58 170 136
2025/20261.313 122 155 87 100 226 98 184 35 90 97 77 42
2026/2027174 37 86 51 0 0 0 0 0 0 0 0 0
Totale 5.242