PIZZALE, Lorena
 Distribuzione geografica
Continente #
NA - Nord America 2.655
AS - Asia 887
EU - Europa 727
SA - Sud America 156
AF - Africa 24
OC - Oceania 3
Continente sconosciuto - Info sul continente non disponibili 1
Totale 4.453
Nazione #
US - Stati Uniti d'America 2.623
SG - Singapore 460
UA - Ucraina 230
CN - Cina 209
BR - Brasile 133
DE - Germania 111
IT - Italia 100
HK - Hong Kong 85
FI - Finlandia 77
RU - Federazione Russa 75
VN - Vietnam 47
GB - Regno Unito 35
IE - Irlanda 35
KR - Corea 30
SE - Svezia 24
TR - Turchia 20
CA - Canada 19
FR - Francia 13
ZA - Sudafrica 10
AR - Argentina 9
MX - Messico 9
BE - Belgio 8
ID - Indonesia 6
IN - India 6
IQ - Iraq 6
MA - Marocco 6
BD - Bangladesh 5
EC - Ecuador 4
HR - Croazia 4
AT - Austria 3
GR - Grecia 3
PL - Polonia 3
AE - Emirati Arabi Uniti 2
AU - Australia 2
CL - Cile 2
CO - Colombia 2
CZ - Repubblica Ceca 2
EG - Egitto 2
ES - Italia 2
JP - Giappone 2
KE - Kenya 2
PE - Perù 2
TG - Togo 2
TN - Tunisia 2
UZ - Uzbekistan 2
VE - Venezuela 2
EE - Estonia 1
EU - Europa 1
GY - Guiana 1
HN - Honduras 1
IL - Israele 1
IR - Iran 1
JM - Giamaica 1
JO - Giordania 1
LB - Libano 1
LV - Lettonia 1
NP - Nepal 1
NZ - Nuova Zelanda 1
OM - Oman 1
PA - Panama 1
PK - Pakistan 1
PY - Paraguay 1
SV - El Salvador 1
Totale 4.453
Città #
Ann Arbor 351
Woodbridge 336
Houston 237
Singapore 227
Fairfield 213
Ashburn 170
Jacksonville 162
Chandler 130
Beijing 102
Dearborn 92
Seattle 86
Hong Kong 85
Wilmington 84
New York 83
Cambridge 66
Boardman 44
Los Angeles 36
Princeton 36
Dublin 34
Hefei 24
Seoul 24
Udine 20
Buffalo 19
San Diego 19
Dallas 18
Ho Chi Minh City 18
Izmir 16
Munich 15
Kunming 13
São Paulo 13
Milan 11
Ottawa 10
Nanjing 9
Boston 8
Brussels 8
Hanoi 8
Bari 7
Pordenone 7
Santa Clara 7
Brooklyn 6
Council Bluffs 6
Düsseldorf 6
Frankfurt am Main 6
Nanchang 6
Ogden 6
Redondo Beach 6
Rio de Janeiro 6
Des Moines 5
Guangzhou 5
Jinan 5
Johannesburg 5
Norwalk 5
Saint Petersburg 5
Da Nang 4
Denver 4
Stockholm 4
Turku 4
Belo Horizonte 3
Cape Town 3
Ceriale 3
Guarulhos 3
Helsinki 3
Legnaro 3
Manaus 3
Mexico City 3
Montreal 3
Naples 3
Ninh Bình 3
Querétaro 3
Ribeirão Preto 3
Rome 3
Vienna 3
Warsaw 3
Zhengzhou 3
Andover 2
Ankara 2
Auburn Hills 2
Basra 2
Biên Hòa 2
Brno 2
Bungarribee 2
Cairo 2
Campinas 2
Campos dos Goytacazes 2
Chania 2
Charlotte 2
Chicago 2
Dhaka 2
Fuzhou 2
Genoa 2
Genova 2
Honolulu 2
Hortolândia 2
Lomé 2
Monza 2
Mumbai 2
Nairobi 2
Pelotas 2
Poplar 2
Porto Alegre 2
Totale 3.045
Nome #
Stereospecific distribution of fatty acids in triacylglycerols of olive oils 162
Microwave-assisted extraction of edible Cicerbita alpina shoots and its LC-MS phenolic profile 159
CHROMATOGRAPHIC DETERMINATION OF THE POSITION AND CONFIGURATION OF ISOMERS OF METHYL OLEATE HYDROPEROXIDES 157
Solid Phase Micro Extraction (SPME) applied to honey quality control 156
Chromatographic determination of position and configuration isomers of methyl oleate hydroxides from corresponding hydroperoxides 156
Simultaneous determination of volatile and semi-volatile aromatic hydrocarbons in virgin olive oil by headspace solid-phase microextraction coupled to gas chromatography/mass spectrometry 149
Evaluation of total hydroxytyrosol and tyrosol in extra virgin olive oils 145
Solid-phase microextraction in the analysis of virgin olive oil volatile fraction: characterization of virgin olive oils from two distinct geographical areas of northern Italy 144
IDENTIFICATION OF THERMAL OXIDATION PRODUCTS OF CHOLESTERYL ACETATE 140
Sesquiterpene, alkene, and alkane hydrocarbons in virgin olive oils of different varieties and geographical origins 139
Comportamento all'ossidazione dell'acetato di colesterolo mediante determinazione GC-ITDMS 137
Analyses of orange spirit flavour by direct-injection gas chromatography/mass spectrometry and headspace solid-phase microextraction/GC-MC 137
Formation of the 5,6-epoxy derivatives of 7-hydroxy-cholesteryl-3β-acetates during peroxidation of cholesteryl acetate 136
Mass Spectrometry Characterization of the 5alfa-, 7alfa and 7beta-Hydroxy Derivatives of beta-sitosterol, Campesterol, Stigmasterol and Brassicasterol 136
Chemical composition and antioxidant activity of essential oils of different botanical origin 135
Phenols and Volatiles of Istarska Bjelica and Leccino Virgin Olive Oils Produced with Talc, NaCl and KCl as Processing Aids. 134
Antioxidant activity of sage and oregano extracts related to their phenolic compounds content 133
Antioxidant activity of sage (Salvia oficinali and S. fructicosa) and oregano (Origanum onites and O. indercedens)extracts related to their phenolic compound content 130
Presence of phytosterol oxides in crude vegetable oils and their fate during refining 130
Methods for triacylglycerols analysis in vegetable oils 126
Detection of Hazelnut Oil in Virgin Olive Oil by Assessment of Free Sterols and Triacylglycerols 124
Thermal degradation of single methyl oleate hydroperoxides obtained by photosensitized oxidation 121
Le molecole del gusto: metodi di analisi della frazione aromatica degli alimenti 121
Analysis of isomers of cholesteril acetate hydroperoxides by HPLC and GC-ITDMS 120
Acquavite d’arancia: sperimentazione di una tecnologia di produzione 118
STEROIDAL HYDROCARBONS FORMED BY DEHYDRATION OF OXIDIZED STEROLS IN REFINED OILS 112
Influence of Phenols Mass Fraction in Olive (Olea europaea L.) Paste on Volatile Compounds in Buža Cultivar Virgin Olive Oil 107
Identification of New steroidal Hydrocarbons in Refined Oils and yhe Role of Hydroxy Sterols as Possible Precursors 101
The occurrence of volatile and semi-volatile aromaic hydrocarbons in virgin olive oils from north eastern Italy 100
Updated acquisitions in the field of evaluation of identity, quality and stability of food lipids [Recenti acquisizioni analitiche per la valutazione della qualità, genuinità e stabilità dei grassi alimentari] 99
Thermal degradation of single 7-cholesteryl acetate hydroproxide 97
The advancement of the assessment of food quality control as stressed by recent development in analytical chemistry 90
Applicazione della tecnica NIR alla valutazione della qualita' nel settore della produzione di olio di oliva 83
Valutazione della attività antiossidante di oli extra vergini di oliva 81
Reliability of the ΔECN42 limit and global method for extra virgin olive oil purity assessment using different analytical approaches 78
Valutazione dell'attivita' antiossidante di composti fenolici nei fumi per affumicatura 68
Totale 4.461
Categoria #
all - tutte 15.669
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 15.669


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021278 0 0 0 0 0 82 14 43 68 12 46 13
2021/2022297 9 29 10 24 1 16 9 16 4 47 88 44
2022/2023268 39 35 5 37 23 74 0 13 23 1 5 13
2023/2024164 9 13 7 2 21 83 0 3 11 5 1 9
2024/2025725 17 43 12 22 64 24 46 25 108 58 170 136
2025/2026706 122 155 87 100 226 16 0 0 0 0 0 0
Totale 4.461