BASSO, FEDERICO
 Distribuzione geografica
Continente #
EU - Europa 547
AS - Asia 514
NA - Nord America 456
SA - Sud America 73
AF - Africa 19
OC - Oceania 2
Totale 1.611
Nazione #
US - Stati Uniti d'America 428
SG - Singapore 267
IT - Italia 233
DE - Germania 110
CN - Cina 80
FI - Finlandia 61
BR - Brasile 56
VN - Vietnam 52
HK - Hong Kong 38
FR - Francia 30
RU - Federazione Russa 27
NL - Olanda 25
ES - Italia 15
CA - Canada 14
KR - Corea 13
IN - India 12
IQ - Iraq 10
MX - Messico 10
GB - Regno Unito 9
IE - Irlanda 9
BD - Bangladesh 8
TR - Turchia 8
AR - Argentina 6
JP - Giappone 6
CO - Colombia 5
TG - Togo 5
AT - Austria 4
BE - Belgio 4
PL - Polonia 4
PT - Portogallo 4
UZ - Uzbekistan 4
ZA - Sudafrica 4
ID - Indonesia 3
KE - Kenya 3
MY - Malesia 3
NG - Nigeria 3
SE - Svezia 3
CR - Costa Rica 2
IR - Iran 2
LV - Lettonia 2
NZ - Nuova Zelanda 2
OM - Oman 2
SA - Arabia Saudita 2
TN - Tunisia 2
VE - Venezuela 2
CH - Svizzera 1
CZ - Repubblica Ceca 1
DO - Repubblica Dominicana 1
EC - Ecuador 1
EE - Estonia 1
EG - Egitto 1
HR - Croazia 1
HU - Ungheria 1
JO - Giordania 1
KG - Kirghizistan 1
KH - Cambogia 1
KZ - Kazakistan 1
MA - Marocco 1
NI - Nicaragua 1
NO - Norvegia 1
PE - Perù 1
PY - Paraguay 1
UA - Ucraina 1
UY - Uruguay 1
Totale 1.611
Città #
Singapore 106
Munich 82
Ashburn 67
San Jose 45
Helsinki 42
Beijing 40
Hong Kong 38
Udine 35
Council Bluffs 31
Los Angeles 23
Boardman 21
Ho Chi Minh City 19
Dallas 18
Lauterbourg 16
Frankfurt am Main 13
New York 13
Chandler 12
Hefei 11
Milan 11
Hanoi 10
Seoul 10
Buffalo 9
Dublin 7
Jyväskylä 7
Nuremberg 7
Pamplona 7
Lappeenranta 6
Mexico City 6
Parma 6
Redondo Beach 6
Tokyo 6
Toronto 6
Wageningen 6
Atlanta 5
Bologna 5
Casarsa della Delizia 5
Denver 5
Lomé 5
Redmond 5
Rome 5
Trieste 5
Americana 4
Brussels 4
Cagliari 4
Catania 4
Codroipo 4
Des Moines 4
Dong Ket 4
Düsseldorf 4
London 4
Padua 4
Princeton 4
San Michele al Tagliamento 4
The Dalles 4
Treviso 4
Andover 3
Belluno 3
Bogotá 3
Da Nang 3
Desenzano del Garda 3
Haiphong 3
Hangzhou 3
Incheon 3
Madrid 3
Modena 3
Nairobi 3
Orem 3
Paris 3
Piacenza 3
Pittsburgh 3
San Giovanni in Persiceto 3
Santa Clara 3
Shanghai 3
Tashkent 3
Venice 3
Verona 3
Vienna 3
Warsaw 3
Ankara 2
Auckland 2
Avezzano 2
Baghdad 2
Bagé 2
Bari 2
Boston 2
Brooklyn 2
Chicago 2
Chiuduno 2
Fratta Polesine 2
Hakkari 2
Hamburg 2
Houston 2
Hyderabad 2
Johannesburg 2
Kottayam 2
Lisbon 2
Majano 2
Malosco 2
Manaus 2
Manchester 2
Totale 951
Nome #
La conservazione iperbarica come tecnologia innovativa per estendere la stabilità e migliorare la funzionalità degli alimenti 279
A kinetic study on the effect of hyperbaric storage on the development of Maillard reaction in glucose-glycine model systems 229
Hyperbaric storage of egg white at room temperature: Effects on hygienic properties, protein structure and technological functionality 113
Changes in microbial, chemical, physical and techno-functional properties of liquid egg yolk during hyperbaric storage 99
Raw milk preservation by hyperbaric storage: Effect on microbial counts, protein structure and technological functionality 89
Study on the possibility of developing food-grade hydrophobic bio-aerogels by using an oleogel template approach 86
Hyperbaric Storage of Food: Applications, Challenges, and Perspectives 84
Steering the structural and functional properties of proteins in food by hyperbaric storage: the case studies of egg derivatives, raw skim milk and apple juice 76
Exploring the effects of hyperbaric storage on the optical, structural, mechanical and diffusional properties of food packaging materials 76
Effect of Hyperbaric Storage at Room Temperature on the Activity of Polyphenoloxidase in Model Systems and Fresh Apple Juice 75
Study of the Failure Mechanism of a High-Density Polyethylene Liner in a Type IV High-Pressure Storage Tank 74
Effect of moderate hydrostatic pressure on crystallization of palm kernel stearin-sunflower oil model systems 73
Study of the failure mechanism of a HDPE liner in a Type IV high-pressure storage tank [Dataset related to publication] 71
Hyperbaric storage: An innovative and sustainable technology to extend stability and improve functionality of food 66
Exploring the effects of hyperbaric storage on the structural, optical, mechanical and barrier properties of food packaging materials 63
Exploring the biochemical, technical and applicative characteristics of pullulan produced by different strains of Aureobasidium pullulans. 52
Optimization and characterization of a novel oleofoam using mixed structuring agents based on sheep tail stearin, glycerol monostearate, and sorbitan monostearate 43
Whey protein cryogel particles enable tunable design of multiphase systems: from oleogels to structured emulsions 36
Totale 1.684
Categoria #
all - tutte 6.765
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 6.765


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20216 0 0 0 0 0 0 0 0 0 0 0 6
2021/202247 5 0 0 1 3 0 0 13 3 13 3 6
2022/202362 6 0 1 8 0 12 13 8 6 6 1 1
2023/2024184 8 8 9 16 16 14 25 17 10 29 19 13
2024/2025569 16 32 24 24 22 42 91 56 55 28 70 109
2025/2026816 77 91 51 81 168 67 72 26 56 52 51 24
Totale 1.684