BASSO, FEDERICO
 Distribuzione geografica
Continente #
EU - Europa 539
AS - Asia 509
NA - Nord America 398
SA - Sud America 73
AF - Africa 19
OC - Oceania 2
Totale 1.540
Nazione #
US - Stati Uniti d'America 370
SG - Singapore 267
IT - Italia 226
DE - Germania 110
CN - Cina 79
FI - Finlandia 61
BR - Brasile 56
VN - Vietnam 52
HK - Hong Kong 37
FR - Francia 30
RU - Federazione Russa 27
NL - Olanda 24
ES - Italia 15
CA - Canada 14
KR - Corea 13
IN - India 12
IQ - Iraq 10
MX - Messico 10
GB - Regno Unito 9
IE - Irlanda 9
BD - Bangladesh 7
AR - Argentina 6
JP - Giappone 6
TR - Turchia 6
CO - Colombia 5
TG - Togo 5
AT - Austria 4
BE - Belgio 4
PL - Polonia 4
PT - Portogallo 4
UZ - Uzbekistan 4
ZA - Sudafrica 4
ID - Indonesia 3
KE - Kenya 3
MY - Malesia 3
NG - Nigeria 3
SE - Svezia 3
CR - Costa Rica 2
IR - Iran 2
LV - Lettonia 2
NZ - Nuova Zelanda 2
OM - Oman 2
SA - Arabia Saudita 2
TN - Tunisia 2
VE - Venezuela 2
CH - Svizzera 1
CZ - Repubblica Ceca 1
DO - Repubblica Dominicana 1
EC - Ecuador 1
EE - Estonia 1
EG - Egitto 1
HR - Croazia 1
HU - Ungheria 1
JO - Giordania 1
KG - Kirghizistan 1
KH - Cambogia 1
KZ - Kazakistan 1
MA - Marocco 1
NI - Nicaragua 1
NO - Norvegia 1
PE - Perù 1
PY - Paraguay 1
UA - Ucraina 1
UY - Uruguay 1
Totale 1.540
Città #
Singapore 106
Munich 82
Ashburn 66
Helsinki 42
Beijing 39
Hong Kong 37
Udine 35
San Jose 34
Los Angeles 21
Ho Chi Minh City 19
Boardman 16
Dallas 16
Lauterbourg 16
Frankfurt am Main 13
New York 13
Chandler 12
Hefei 11
Milan 11
Hanoi 10
Seoul 10
Buffalo 9
Council Bluffs 8
Dublin 7
Jyväskylä 7
Nuremberg 7
Pamplona 7
Lappeenranta 6
Mexico City 6
Parma 6
Redondo Beach 6
Tokyo 6
Toronto 6
Wageningen 6
Atlanta 5
Bologna 5
Denver 5
Lomé 5
Redmond 5
Rome 5
Trieste 5
Americana 4
Brussels 4
Cagliari 4
Catania 4
Codroipo 4
Des Moines 4
Dong Ket 4
Düsseldorf 4
London 4
Padua 4
Princeton 4
San Michele al Tagliamento 4
The Dalles 4
Treviso 4
Andover 3
Belluno 3
Bogotá 3
Da Nang 3
Desenzano del Garda 3
Haiphong 3
Hangzhou 3
Incheon 3
Madrid 3
Modena 3
Nairobi 3
Orem 3
Paris 3
Piacenza 3
Pittsburgh 3
San Giovanni in Persiceto 3
Shanghai 3
Tashkent 3
Venice 3
Verona 3
Vienna 3
Warsaw 3
Ankara 2
Auckland 2
Avezzano 2
Baghdad 2
Bagé 2
Bari 2
Boston 2
Brooklyn 2
Casarsa della Delizia 2
Chicago 2
Chiuduno 2
Fratta Polesine 2
Hamburg 2
Houston 2
Hyderabad 2
Johannesburg 2
Kottayam 2
Lisbon 2
Majano 2
Malosco 2
Manaus 2
Manchester 2
Manoppello 2
Mascalucia 2
Totale 901
Nome #
La conservazione iperbarica come tecnologia innovativa per estendere la stabilità e migliorare la funzionalità degli alimenti 265
A kinetic study on the effect of hyperbaric storage on the development of Maillard reaction in glucose-glycine model systems 222
Hyperbaric storage of egg white at room temperature: Effects on hygienic properties, protein structure and technological functionality 113
Changes in microbial, chemical, physical and techno-functional properties of liquid egg yolk during hyperbaric storage 88
Raw milk preservation by hyperbaric storage: Effect on microbial counts, protein structure and technological functionality 88
Hyperbaric Storage of Food: Applications, Challenges, and Perspectives 84
Study on the possibility of developing food-grade hydrophobic bio-aerogels by using an oleogel template approach 83
Steering the structural and functional properties of proteins in food by hyperbaric storage: the case studies of egg derivatives, raw skim milk and apple juice 75
Effect of Hyperbaric Storage at Room Temperature on the Activity of Polyphenoloxidase in Model Systems and Fresh Apple Juice 74
Exploring the effects of hyperbaric storage on the optical, structural, mechanical and diffusional properties of food packaging materials 73
Effect of moderate hydrostatic pressure on crystallization of palm kernel stearin-sunflower oil model systems 71
Study of the Failure Mechanism of a High-Density Polyethylene Liner in a Type IV High-Pressure Storage Tank 70
Study of the failure mechanism of a HDPE liner in a Type IV high-pressure storage tank [Dataset related to publication] 66
Hyperbaric storage: An innovative and sustainable technology to extend stability and improve functionality of food 62
Exploring the effects of hyperbaric storage on the structural, optical, mechanical and barrier properties of food packaging materials 59
Exploring the biochemical, technical and applicative characteristics of pullulan produced by different strains of Aureobasidium pullulans. 50
Optimization and characterization of a novel oleofoam using mixed structuring agents based on sheep tail stearin, glycerol monostearate, and sorbitan monostearate 39
Whey protein cryogel particles enable tunable design of multiphase systems: from oleogels to structured emulsions 31
Totale 1.613
Categoria #
all - tutte 6.339
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 6.339


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20216 0 0 0 0 0 0 0 0 0 0 0 6
2021/202247 5 0 0 1 3 0 0 13 3 13 3 6
2022/202362 6 0 1 8 0 12 13 8 6 6 1 1
2023/2024184 8 8 9 16 16 14 25 17 10 29 19 13
2024/2025569 16 32 24 24 22 42 91 56 55 28 70 109
2025/2026745 77 91 51 81 168 67 72 26 56 52 4 0
Totale 1.613