IRIS
TIBALDI, Emilio
 Distribuzione geografica
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Continente #
NA - Nord America 13.049
EU - Europa 9.847
AS - Asia 6.619
SA - Sud America 1.179
AF - Africa 134
Continente sconosciuto - Info sul continente non disponibili 23
OC - Oceania 15
Totale 30.866
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Nazione #
US - Stati Uniti d'America 12.872
IT - Italia 5.374
SG - Singapore 3.414
CN - Cina 1.311
UA - Ucraina 1.198
BR - Brasile 911
DE - Germania 739
HK - Hong Kong 588
FI - Finlandia 512
FR - Francia 415
VN - Vietnam 414
RU - Federazione Russa 358
GB - Regno Unito 223
IE - Irlanda 207
NL - Olanda 191
IN - India 171
SE - Svezia 161
TR - Turchia 156
KR - Corea 116
CA - Canada 107
AR - Argentina 95
BE - Belgio 70
BD - Bangladesh 67
PL - Polonia 66
ES - Italia 61
CH - Svizzera 50
IQ - Iraq 47
IR - Iran 46
EC - Ecuador 45
ZA - Sudafrica 41
ID - Indonesia 38
MX - Messico 34
CO - Colombia 32
PK - Pakistan 31
JP - Giappone 28
SA - Arabia Saudita 26
AT - Austria 25
PT - Portogallo 24
CL - Cile 22
EU - Europa 21
PY - Paraguay 21
GR - Grecia 20
MY - Malesia 20
RO - Romania 20
UZ - Uzbekistan 19
VE - Venezuela 19
AE - Emirati Arabi Uniti 18
PH - Filippine 18
MA - Marocco 17
PE - Perù 14
SI - Slovenia 14
AL - Albania 13
AU - Australia 13
EG - Egitto 13
NO - Norvegia 13
UY - Uruguay 13
TN - Tunisia 12
HR - Croazia 11
HU - Ungheria 11
KE - Kenya 11
TW - Taiwan 10
KZ - Kazakistan 9
TG - Togo 9
AZ - Azerbaigian 8
BG - Bulgaria 8
DK - Danimarca 8
DZ - Algeria 8
LU - Lussemburgo 8
TH - Thailandia 8
CZ - Repubblica Ceca 7
JM - Giamaica 7
JO - Giordania 7
LB - Libano 7
SK - Slovacchia (Repubblica Slovacca) 7
CR - Costa Rica 6
DO - Repubblica Dominicana 6
NP - Nepal 6
GE - Georgia 5
LT - Lituania 5
MT - Malta 5
OM - Oman 5
RS - Serbia 5
BO - Bolivia 4
EE - Estonia 4
IL - Israele 4
SV - El Salvador 4
BA - Bosnia-Erzegovina 3
GQ - Guinea Equatoriale 3
KG - Kirghizistan 3
LI - Liechtenstein 3
LY - Libia 3
NI - Nicaragua 3
PS - Palestinian Territory 3
SN - Senegal 3
AM - Armenia 2
BH - Bahrain 2
BY - Bielorussia 2
CI - Costa d'Avorio 2
ET - Etiopia 2
GT - Guatemala 2
Totale 30.823
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Città #
Ann Arbor 1.506
Woodbridge 1.390
Singapore 1.198
Chandler 873
Jacksonville 830
Ashburn 813
Houston 722
Beijing 601
Hong Kong 583
Fairfield 563
San Jose 537
Dearborn 474
Wilmington 318
Dallas 293
Udine 266
Council Bluffs 263
Boardman 249
Rome 238
Milan 230
Dublin 206
Princeton 206
Los Angeles 189
Seattle 185
Lauterbourg 184
Cambridge 167
New York 151
Munich 141
Helsinki 139
Ho Chi Minh City 122
Hefei 116
Izmir 111
Seoul 105
Hanoi 103
Buffalo 102
São Paulo 97
The Dalles 71
Naples 68
San Diego 65
Des Moines 56
Florence 54
Ottawa 53
Santa Clara 53
Ogden 49
Brussels 46
Redondo Beach 43
Zhongxin 41
Napoli 39
Redmond 39
Orem 38
Palermo 37
Turin 34
Frankfurt am Main 33
Padova 33
Warsaw 33
Kunming 31
Nanjing 31
Trieste 31
Bologna 30
Dong Ket 30
Norwalk 30
London 29
Catania 27
Chennai 27
Guangzhou 27
Rio de Janeiro 27
Bari 25
Tokyo 24
Mumbai 23
Ancona 22
Torino 22
Amsterdam 21
Atlanta 21
Washington 21
Baghdad 20
Brasília 20
Brooklyn 19
Johannesburg 19
San Mateo 19
Stockholm 19
Tashkent 19
Genoa 18
Cagliari 17
Guayaquil 17
Porto Alegre 17
Toronto 17
Verona 17
Düsseldorf 16
Montreal 16
Rimini 16
Venice 16
Augusta 15
Belo Horizonte 15
New Delhi 15
Salerno 15
Boston 14
Curitiba 14
Jinan 14
Madrid 14
Medellín 14
Phoenix 14
Totale 16.101
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Nome #
L'allevamento della sogliola (Solea solea): sintesi dei risultati ottenuti nello svezzamento ed accrescimento dei giovanili. 3.883
Allevamento del polpo (Octopus vulgaris): riproduzione e allevamento larvale in avannotteria industriale 1.964
Growth performance of sea bass fed increasing levels of pea-wheat protein in diets varying in fish meal quality 297
Dietary threonine requirement of juvenile european sea bass (Dicentrarchus labrax) 282
Pea protein concentrate as a substitute for fish meal protein in sea bass diet 281
Effects of different diets on IGF-I espression in Sea bass, GenBank Accession number AY847777. Dicentrarchus labrax insulin-like growth factor mRNA, partial cds. http://ww.ncbi.nlm.nih.gov/entrez/viewer.fcgi?db=nucleotide&val=56463258 267
The effect of slaughtering methods on actin degradation and on muscle quality attributes of farmed European sea bass (Dicentrarchus labrax). 225
Caratteristiche chimiche ed utilizzazione digestiva di un erbaio di avena-veccia-pisello allo stato fresco e conservato in rotoballe fasciate 223
Fatty acid desaturase 2 (FADS2) insertion/deletion polymorphism impact on muscle fatty acid profile in European grayling (Thymallus thymallus) 218
Abnormalities of the operculum in gilthead sea bream (Sparus aurata): morphological description 211
The effect of the pre-slaughter feeding/fasting schedule on post mortem quality traits of rainbow trout 208
Levels of dioxin-like polychlorinated biphenyls (DL-PCBs)and metals in European sea bass from fish farms in Italy 205
Effect of confinement and starvation on stress parameters in the (Homarus americanus) 191
A human stunning and killing method applied to marine aquatic species 185
A note on the use of plasma urea level to validate the arginine requirement assessed by growth data in sea bass (D. labrax) 184
A note on the use of plasma urea level to validate the arginine requirement assessed by growth data in seabass (Dicentrarchus labrax) 184
Biometry traits and geometric morphometrics in sea bass (Dicentrarchus labrax) from different farming systems. 182
Cloning of sole proopiomelanocortin (POMC) cDNA and the effects of stocking density on POMC mRNA and growth rate in sole, Solea solea 181
Growth performance and quality traits of European sea bass (D. labrax) fed diets including increasing levels of freeze-dried Isochrysis sp. (T-ISO) biomass as a source of protein and n-3 long chain PUFA in partial substitution of fish derivatives 180
Effects of fertilization and stocking rate on the performance of Penaeus-japonicus (Bate) in pond culture 179
Effects of dietary calcium soaps on growth and body composition of juveniles sea bass (D. labrax L.). In: (Ed.) Paris. Les Colloques, n. 61, pp. 891-896 178
Compensatory growth following long term multi-phase cyclic feeding in rainbow trout (Oncorhynchus mykiss) 178
Effects of graded levels of a blend of Tisochrysis lutea and Tetraselmis suecica dried biomass on growth and muscle tissue composition of European sea bass (Dicentrarchus labrax) fed diets low in fish meal and oil 177
Characterization of two intergeneric sparid hybrids from their parental species by means of morphological, meristic and biochemical traits 176
Effects of dietary nucleotides supplementation on growth and immune response of common sole Solea solea. 173
Effect of varying dietary protein and lipid levels on the growth performance of the European grayling (Thymallus thymallus) 173
New insights on the macromolecular building of rainbow trout (O. mykiss) intestine: FTIR Imaging and histological correlative study 172
Effetti di acidi grassi salificati con Ca sulle prestazioni produttive e la composizione corporea di avannotti di branzino (Dicentrarchus labrax,L.) 171
Effects of dietary nucleotides on acute stress response and cannabinoid receptor 1 mRNAs in sole, Solea solea 171
Including marine microalgae in European seabass (D. labrax) diets: effects on digestive-absorptive functions 170
Partial substitution of fish meal with vegetable protein sources in a diet for sea bass: effects on lipogenesis 170
Welfare and quality of farmed trout fed high plant protein diets. 1. Growth performance and quality traits. 165
Allevamento della sogliola (Solea solea) 163
Delta6-desaturase insertion/deletion polymorphism impact on muscle fatty acid profile in Adriatic grayling (Thymallus thymallus) 163
Stable isotope ratios of H, C, O, N and S for the geographical traceability of Italian rainbow trout (Oncorhynchus mykiss) 163
Identification of target muscle-proteins using Western blotting and high-resolution mass spectrometry as early quality indicators of nutrient supply practices in rainbow trout (Oncorhynchus mykiss) 163
Changes in innate immune parameters and gut physiology in rainbow trout (Oncorhynchus mykiss) subjected to feed restriction and refeeding 162
Lipid composition and metabolism of European sea bass (Dicentrarchus labrax L.) fed diets containing wheat gluten and legumes meals as substitutes for fish meal 161
Approccio zootecnico alla stima delle emissioni eutrofizzanti dell'allevamento ittico intensivo e strategie per il loro contenimento 157
Arginine requirement and effect of different dietary Arginine and Lysine levels for fingerlings sea bass(Dicentrarchus labrax) 156
Growth response, plasma metabolites and intestinal brush border enzyme activity of sea bass fed diets including a blend of two marine microalgae 156
Caratteristiche biometriche di trote iridee (Oncorhynchus mykiss, L.) allevate in Friuli Venezia Giulia. 156
Response of European sea bass (Dicentrarchus labrax) to graded levels of methionine (total sulfur amino acids) in soya protein-based semi-purified diets 154
Effect of dietary fatty acids Ca salt on performance and body composition of juvenile sea-bass (D. labrax) 154
Effects of fatty acid Ca salts on the performance and the body composition of sea bass (Dicentrarchus labrax, L.) fingerlings 153
GEOGRAPHICAL TRACEABILITY OF RAINBOW TROUT BY MULTIELEMENT ISOTOPE RATIO 153
Effects ofPanax ginseng extract in practical diets for rainbow trout (Oncorhynchus mykiss) on growth performance, immune response and resistance toYersinia ruckeri 153
Biochemical composition of early life stages of the European Grayling Thymallus thymallus and effects of weaning on different Artemia nauplii strains and dry microdiets. 152
Allevamento della sogliola (Solea solea): svezzamento di giovanili con diete inerti 150
Growth performance and stress response of common sole subjected to varying stocking densities and rearing temperatures 150
Festuca arundinacea: produttività, caratteristiche chimiche e nutritive del foraggio verde, insilato e affienato 149
Effectcs of different diets on IGF-I espression in Sea bass 148
Intestinal morpho-physiology and innate immune status of European sea bass (Dicentrarchus labrax) in response to diets including a blend of two marine microalgae, Tisochrysis lutea and Tetraselmis suecica 148
Protein and arginine requirements for maintenance and nitrogen gain in four teleosts 146
Preliminary evaluation of the arginine requirement of fingerling sea bass ( Dicentrarchus labrax) 144
Welfare and quality of farmed trout fed high plant protein diets. 3. Alternative indicators to evaluate stress in fish 144
Physiological response of rainbow trout (Oncorhynchus mykiss) to graded levels of Hermetia illucens or poultry by-product meals as single or combined substitute ingredients to dietary plant proteins 144
Confronto tra il tasso di accrescimento di alcuni sparidi e dei corrispondenti ibridi interspecifici nel I anno di allevamento intensivo 143
Apparent nutrient digestibility of PAPs from poultry rendering and insect meals in rainbow trout (O. mykiss) and European seabass (D. labrax). 143
Apparent nutrient digestibility of different protein sources for sea bass (Dicentrarchus labrax) 142
Anomalie opercolari in orata (Sparus auratus): preliminari considerazioni epidemiologiche e caratterizzazione morfo-strutturale. 141
Depletion of chloramphenicol in trout after a hypothetic therapeutic treatment 141
Response of European sea bass (Dicentrarchus labrax) to diets including marine microalgae biomass as sustainable ingredients 140
Effects of various oils on the metabolism of fatty acid (PUFA) in common sea bass (Dicentrarchus labrax) 139
Effect of starvation on welfare parameters in American lobster (Homarus americanus) 138
Effects of the partial substitution of dietary fish meal by differently processed soybean meals on growth performance, nutrient digestibility and activity of intestinal brush border enzymes In the european sea bass (Dicentrarchus labrax) 138
Comparison of the growth rates of two sparid hybrids and their parental species during the first year of intensive rearing 137
Stable isotope ratio analysis as a tool to discriminate between rainbow trout (O. mykiss) fed diets based on plant or fish-meal proteins. 134
Chemical composition and apparent digestibility of a panel of dried microalgae and cyanobacteria biomasses in rainbow trout (Oncorhynchus mykiss) 134
Apparent digestibility of different microalgae dried biomass in rainbow trout (Oncorhynchus mykiss) 132
Effects of crowding stress on the hypothalamic-pituitary-interrenal axis, and growth rate in Solea vulgaris juveniles 131
Effect of dietary grape seed extract in common sole, Solea solea. 131
Optimal dietary lysine levels for growth and protein utilisation of fingerling sea bass (Dicentrarchus labrax L.) fed semipurified diets 130
Assessing freshness of European sea bass (Dicentrarchus labrax) from different farming systems 130
Results of two ring tests on the chemical composition of some feedstuffs and on digestibility in vivo 130
Changes in fatty acid and amino acid of Dentex dentex during early development 129
Dietary protein source affects the non muscular components of fillet in fainbow trout 127
Weaning Solea vulgaris larvae: effect of stocking rate and diet composition 126
Allevamento del polpo (Octopus vulgaris): esperienze di allevamento e condizionamento alla riproduzione di adulti selvatici 125
Inclusion of the microalga Isochrysis aff. galbana in organic diets of European sea bass juveniles: effects on growth, feed utilisation and fillet composition 125
NUTRITION AND FEEDING OF NEW SPECIES OF INTEREST TO THE MEDITERRANEAN 124
Welfare and quality of farmed trout fed high plant protein diets. 2. Innovative killing method effect on stress and quality indicators 124
Optimizing a sustainable feeding strategy for rainbow trout (Oncorhynchus mykiss) nutritional quality and safety 123
Daily pattern of plasma IGF-I in sea bass (Dicentrarchus labrax) 123
Feeding Frequency Differently Affects Post Prandial Patterns of Plasma Glucose, Insulin and Insulin-like Growth Factor I in European Sea Bass (Dicentrarchus labrax) 123
Hermetia illucens and Poultry by-Product Meals as Alternatives to Plant Protein Sources in Gilthead Seabream (Sparus aurata) Diet: A Multidisciplinary Study on Fish Gut Status 122
Changes in amino acids and essential fatty acids during early larval rearing of dentex 122
Dietary threonine requirement of juvenile European sea bass (D. labrax) 122
Determination of chemical characteristics and origin of European sea bass (Dicentrarchus labrax) by Near Infrared Reflectance Spectroscopy 121
Early weaning of Solea solea post-larvae with with dry diets at different stocking densities 121
Response of sea bass to graded levels of total sulphur amino acids in semipurified diets 121
Wheat gluten as a partial substitute for fish mael protein in sea bass (D. labrax) diets 120
Effects of density and rearing temperature on growth performance of juvenile sole (Solea solea) 120
Partial replacement of fish meal with soybean products in diets for juvenile sea bass (D. labrax) 119
Effetto dei trattamenti di fertilizzazione delle acque e di diverse densità di semina sulla produzione di Penaeus japonicus (Bate) in bacini vallivi del Nord Adriatico 118
Varying plant protein sources in the diet of sea bass Dicentrarchus labrax differently affect lipid metabolism and deposition 118
Appetite Regulation, Growth Performances and Fish Quality Are Modulated by Alternative Dietary Protein Ingredients in Gilthead Sea Bream (Sparus aurata) Culture 118
Feed intake and growth responses of sea bass (D. labrax) fed different plant-protein sources are not affected by supplementation with a feeding stimulant 117
Long term feeding on a high plant protein-containing diet in rainbow trout: effects on growth performance and quality 117
ddRAD-seq reveals the genetic structure and detects signals of selection in Italian brown trout 117
Totale 21.142
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Categoria #
all - tutte 96.023
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 96.023
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021106 0 0 0 0 0 0 0 0 0 0 0 106
2021/20221.939 89 231 78 129 59 71 79 131 47 263 393 369
2022/20232.383 251 195 101 284 219 492 50 207 301 82 115 86
2023/20241.509 123 124 74 78 158 272 111 135 106 134 99 95
2024/20255.373 142 315 186 219 259 295 395 293 529 393 979 1.368
2025/20267.274 577 737 722 834 961 571 883 258 523 658 440 110
Totale 31.145