IRIS
TIBALDI, Emilio
 Distribuzione geografica
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Continente #
NA - Nord America 10.213
EU - Europa 7.989
AS - Asia 1.354
SA - Sud America 27
AF - Africa 23
Continente sconosciuto - Info sul continente non disponibili 22
OC - Oceania 7
Totale 19.635
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Nazione #
US - Stati Uniti d'America 10.138
IT - Italia 4.717
UA - Ucraina 1.184
CN - Cina 579
DE - Germania 528
SG - Singapore 478
FI - Finlandia 400
IE - Irlanda 201
FR - Francia 193
GB - Regno Unito 151
SE - Svezia 143
RU - Federazione Russa 115
TR - Turchia 114
IN - India 71
CA - Canada 70
BE - Belgio 60
CH - Svizzera 48
ES - Italia 38
NL - Olanda 38
IR - Iran 34
VN - Vietnam 30
PL - Polonia 29
EU - Europa 21
PT - Portogallo 19
RO - Romania 18
GR - Grecia 15
HR - Croazia 11
AT - Austria 10
BR - Brasile 10
NO - Norvegia 10
KR - Corea 9
SI - Slovenia 8
TG - Togo 8
AL - Albania 7
AU - Australia 7
DK - Danimarca 7
CZ - Repubblica Ceca 6
EC - Ecuador 6
HU - Ungheria 6
LU - Lussemburgo 6
MY - Malesia 6
TW - Taiwan 6
CL - Cile 5
JP - Giappone 5
BG - Bulgaria 4
HK - Hong Kong 4
ID - Indonesia 4
RS - Serbia 4
SK - Slovacchia (Repubblica Slovacca) 4
EG - Egitto 3
GQ - Guinea Equatoriale 3
LI - Liechtenstein 3
MX - Messico 3
TH - Thailandia 3
AE - Emirati Arabi Uniti 2
BA - Bosnia-Erzegovina 2
BD - Bangladesh 2
KZ - Kazakistan 2
MG - Madagascar 2
MK - Macedonia 2
PE - Perù 2
ZA - Sudafrica 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AZ - Azerbaigian 1
BO - Bolivia 1
CO - Colombia 1
DO - Repubblica Dominicana 1
DZ - Algeria 1
EE - Estonia 1
IQ - Iraq 1
KE - Kenya 1
LK - Sri Lanka 1
MA - Marocco 1
MT - Malta 1
PA - Panama 1
PK - Pakistan 1
SA - Arabia Saudita 1
SN - Senegal 1
SR - Suriname 1
TN - Tunisia 1
UY - Uruguay 1
Totale 19.635
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Città #
Ann Arbor 1.505
Woodbridge 1.390
Chandler 873
Jacksonville 828
Houston 710
Fairfield 563
Dearborn 474
Singapore 412
Ashburn 375
Wilmington 317
Udine 261
Boardman 250
Beijing 215
Princeton 205
Dublin 201
Milan 196
Rome 185
Seattle 181
Cambridge 167
Izmir 108
New York 106
San Diego 62
Des Moines 53
Ottawa 53
Helsinki 50
Ogden 50
Florence 44
Naples 43
Zhongxin 41
Brussels 40
Hefei 39
Napoli 39
Redmond 39
Palermo 34
Kunming 31
Nanjing 31
Padova 31
Dong Ket 30
Norwalk 30
Turin 26
Catania 25
Guangzhou 25
Dallas 23
Torino 22
Trieste 22
Bologna 21
Los Angeles 20
Bari 19
San Mateo 19
Genoa 18
Washington 18
Verona 17
Cagliari 16
Ancona 15
Augusta 15
Munich 15
Salerno 15
Santa Clara 15
Jinan 14
Leawood 13
Madrid 12
Monmouth Junction 12
Mumbai 12
Andover 11
Antwerp 11
Falkenstein 11
Modena 11
Brescia 10
Falls Church 10
Grafing 10
Nanchang 10
Terno d'Isola 10
Fabriano 9
Frattamaggiore 9
Hebei 9
London 9
Pisa 9
Rimini 9
Toronto 9
Zanjan 9
Caserta 8
Chengdu 8
Frosinone 8
Fuzhou 8
Indiana 8
Lomé 8
Monza 8
Sevilla 8
Treviso 8
Wuhan 8
Agrate Brianza 7
Athens 7
Avellino 7
Bergamo 7
Campobasso 7
Cesena 7
Chongqing 7
Ferrara 7
Paris 7
Parma 7
Totale 11.007
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Nome #
L'allevamento della sogliola (Solea solea): sintesi dei risultati ottenuti nello svezzamento ed accrescimento dei giovanili. 3.083
Allevamento del polpo (Octopus vulgaris): riproduzione e allevamento larvale in avannotteria industriale 1.911
Levels of dioxin-like polychlorinated biphenyls (DL-PCBs)and metals in European sea bass from fish farms in Italy 170
The effect of slaughtering methods on actin degradation and on muscle quality attributes of farmed European sea bass (Dicentrarchus labrax). 168
Fatty acid desaturase 2 (FADS2) insertion/deletion polymorphism impact on muscle fatty acid profile in European grayling (Thymallus thymallus) 149
Effects of dietary nucleotides on acute stress response and cannabinoid receptor 1 mRNAs in sole, Solea solea 142
Stable isotope ratios of H, C, O, N and S for the geographical traceability of Italian rainbow trout (Oncorhynchus mykiss) 139
New insights on the macromolecular building of rainbow trout (O. mykiss) intestine: FTIR Imaging and histological correlative study 137
Abnormalities of the operculum in gilthead sea bream (Sparus aurata): morphological description 136
Cloning of sole proopiomelanocortin (POMC) cDNA and the effects of stocking density on POMC mRNA and growth rate in sole, Solea solea 131
Growth performance and quality traits of European sea bass (D. labrax) fed diets including increasing levels of freeze-dried Isochrysis sp. (T-ISO) biomass as a source of protein and n-3 long chain PUFA in partial substitution of fish derivatives 129
Biometry traits and geometric morphometrics in sea bass (Dicentrarchus labrax) from different farming systems. 124
Effects of graded levels of a blend of Tisochrysis lutea and Tetraselmis suecica dried biomass on growth and muscle tissue composition of European sea bass (Dicentrarchus labrax) fed diets low in fish meal and oil 123
A note on the use of plasma urea level to validate the arginine requirement assessed by growth data in seabass (Dicentrarchus labrax) 120
Effects of fertilization and stocking rate on the performance of Penaeus-japonicus (Bate) in pond culture 120
Growth performance of sea bass fed increasing levels of pea-wheat protein in diets varying in fish meal quality 118
Growth performance and stress response of common sole subjected to varying stocking densities and rearing temperatures 115
The effect of the pre-slaughter feeding/fasting schedule on post mortem quality traits of rainbow trout 115
Effects of dietary calcium soaps on growth and body composition of juveniles sea bass (D. labrax L.). In: (Ed.) Paris. Les Colloques, n. 61, pp. 891-896 113
Welfare and quality of farmed trout fed high plant protein diets. 1. Growth performance and quality traits. 112
GEOGRAPHICAL TRACEABILITY OF RAINBOW TROUT BY MULTIELEMENT ISOTOPE RATIO 111
Identification of target muscle-proteins using Western blotting and high-resolution mass spectrometry as early quality indicators of nutrient supply practices in rainbow trout (Oncorhynchus mykiss) 111
Welfare and quality of farmed trout fed high plant protein diets. 3. Alternative indicators to evaluate stress in fish 110
Effect of confinement and starvation on stress parameters in the (Homarus americanus) 110
Effetti di acidi grassi salificati con Ca sulle prestazioni produttive e la composizione corporea di avannotti di branzino (Dicentrarchus labrax,L.) 109
Characterization of two intergeneric sparid hybrids from their parental species by means of morphological, meristic and biochemical traits 109
Depletion of chloramphenicol in trout after a hypothetic therapeutic treatment 109
Preliminary evaluation of the arginine requirement of fingerling sea bass ( Dicentrarchus labrax) 106
Effects of dietary nucleotides supplementation on growth and immune response of common sole Solea solea. 106
A human stunning and killing method applied to marine aquatic species 106
Effectcs of different diets on IGF-I espression in Sea bass 105
Pea protein concentrate as a substitute for fish meal protein in sea bass diet 104
Intestinal morpho-physiology and innate immune status of European sea bass (Dicentrarchus labrax) in response to diets including a blend of two marine microalgae, Tisochrysis lutea and Tetraselmis suecica 103
Lipid composition and metabolism of European sea bass (Dicentrarchus labrax L.) fed diets containing wheat gluten and legumes meals as substitutes for fish meal 102
Changes in fatty acid and amino acid of Dentex dentex during early development 101
Approccio zootecnico alla stima delle emissioni eutrofizzanti dell'allevamento ittico intensivo e strategie per il loro contenimento 101
Delta6-desaturase insertion/deletion polymorphism impact on muscle fatty acid profile in Adriatic grayling (Thymallus thymallus) 101
Protein and arginine requirements for maintenance and nitrogen gain in four teleosts 101
Effects of the partial substitution of dietary fish meal by differently processed soybean meals on growth performance, nutrient digestibility and activity of intestinal brush border enzymes In the european sea bass (Dicentrarchus labrax) 101
Response of European sea bass (Dicentrarchus labrax) to graded levels of methionine (total sulfur amino acids) in soya protein-based semi-purified diets 99
Effects of fatty acid Ca salts on the performance and the body composition of sea bass (Dicentrarchus labrax, L.) fingerlings 98
A note on the use of plasma urea level to validate the arginine requirement assessed by growth data in sea bass (D. labrax) 98
Including marine microalgae in European seabass (D. labrax) diets: effects on digestive-absorptive functions 98
Results of two ring tests on the chemical composition of some feedstuffs and on digestibility in vivo 98
Effects ofPanax ginseng extract in practical diets for rainbow trout (Oncorhynchus mykiss) on growth performance, immune response and resistance toYersinia ruckeri 97
Stable isotope ratio analysis as a tool to discriminate between rainbow trout (O. mykiss) fed diets based on plant or fish-meal proteins. 97
Partial substitution of fish meal with vegetable protein sources in a diet for sea bass: effects on lipogenesis 96
Allevamento della sogliola (Solea solea) 95
Effect of dietary grape seed extract in common sole, Solea solea. 95
NUTRITION AND FEEDING OF NEW SPECIES OF INTEREST TO THE MEDITERRANEAN 94
Early weaning of Solea solea post-larvae with with dry diets at different stocking densities 94
Dietary threonine requirement of juvenile european sea bass (Dicentrarchus labrax) 93
Feed intake and growth responses of sea bass (D. labrax) fed different plant-protein sources are not affected by supplementation with a feeding stimulant 92
Optimal dietary lysine levels for growth and protein utilisation of fingerling sea bass (Dicentrarchus labrax L.) fed semipurified diets 92
Confronto tra il tasso di accrescimento di alcuni sparidi e dei corrispondenti ibridi interspecifici nel I anno di allevamento intensivo 91
Effect of dietary fatty acids Ca salt on performance and body composition of juvenile sea-bass (D. labrax) 91
Effects of density and rearing temperature on growth performance of juvenile sole (Solea solea) 91
Determination of chemical characteristics and origin of European sea bass (Dicentrarchus labrax) by Near Infrared Reflectance Spectroscopy 90
Biochemical composition of early life stages of the European Grayling Thymallus thymallus and effects of weaning on different Artemia nauplii strains and dry microdiets. 90
Weaning Solea vulgaris larvae: effect of stocking rate and diet composition 89
Arginine requirement and effect of different dietary Arginine and Lysine levels for fingerlings sea bass(Dicentrarchus labrax) 89
Feeding Frequency Differently Affects Post Prandial Patterns of Plasma Glucose, Insulin and Insulin-like Growth Factor I in European Sea Bass (Dicentrarchus labrax) 89
Caratteristiche biometriche di trote iridee (Oncorhynchus mykiss, L.) allevate in Friuli Venezia Giulia. 89
Effect of the feeding level and fish size on growth and feed efficiency of fingerling sea bass (Dicentrarchus labrax L.) 88
Festuca arundinacea: produttività, caratteristiche chimiche e nutritive del foraggio verde, insilato e affienato 88
Response of European sea bass (Dicentrarchus labrax) to diets including marine microalgae biomass as sustainable ingredients 88
Physiological response of rainbow trout (Oncorhynchus mykiss) to graded levels of Hermetia illucens or poultry by-product meals as single or combined substitute ingredients to dietary plant proteins 88
Comparison of the growth rates of two sparid hybrids and their parental species during the first year of intensive rearing 87
Allevamento della sogliola (Solea solea): svezzamento di giovanili con diete inerti 87
Growth and nitrogen metabolism of sea bass fed graded level of nucleic acid nitrogen from yeast or RNA extract as partial substitute for protein nitrogen from fish meal 87
Effect of varying dietary protein and lipid levels on the growth performance of the European grayling (Thymallus thymallus) 87
Compensatory growth following long term multi-phase cyclic feeding in rainbow trout (Oncorhynchus mykiss) 86
Apparent nutrient digestibility of PAPs from poultry rendering and insect meals in rainbow trout (O. mykiss) and European seabass (D. labrax). 86
Lo svezzamento larvale della trota marmorata (Salmo trutta marmoratus) con mangimi completi: prime indicazioni sugli effetti positivi delle proprietà sensoriali della dieta 85
Changes in amino acids and essential fatty acids during early larval rearing of dentex 85
Feed intake and growth responses of sea bass (D. labrax) fed different plant-protein sources are not affected by supplementation with a feeding stimulant 84
Wheat gluten as a partial substitute for fish mael protein in sea bass (D. labrax) diets 84
Changes in innate immune parameters and gut physiology in rainbow trout (Oncorhynchus mykiss) subjected to feed restriction and refeeding 84
Effetto dei trattamenti di fertilizzazione delle acque e di diverse densità di semina sulla produzione di Penaeus japonicus (Bate) in bacini vallivi del Nord Adriatico 83
Welfare and quality of farmed trout fed high plant protein diets. 2. Innovative killing method effect on stress and quality indicators 83
Growth response, plasma metabolites and intestinal brush border enzyme activity of sea bass fed diets including a blend of two marine microalgae 83
Apparent nutrient digestibility of different protein sources for sea bass (Dicentrarchus labrax) 82
Growth performance of different rainbow trout(Oncorhynchus mykiss)strains reared in Trentino (Northern Italy) 80
Effects of various oils on the metabolism of fatty acid (PUFA) in common sea bass (Dicentrarchus labrax) 78
Assessing freshness of European sea bass (Dicentrarchus labrax) from different farming systems 78
Partial replacement of fish meal with soybean products in diets for juvenile sea bass (D. labrax) 77
Effect of starvation on welfare parameters in American lobster (Homarus americanus) 77
Apparent digestibility of different microalgae dried biomass in rainbow trout (Oncorhynchus mykiss) 77
Anomalie opercolari in orata (Sparus auratus): preliminari considerazioni epidemiologiche e caratterizzazione morfo-strutturale. 76
Daily pattern of plasma IGF-I in sea bass (Dicentrarchus labrax) 76
Successful replacement of fish protein by plant and yeast sources in practical extruded diets for sea bass juveniles (D. labrax) 75
Effects of different diets on IGF-I espression in Sea bass, GenBank Accession number AY847777. Dicentrarchus labrax insulin-like growth factor mRNA, partial cds. http://ww.ncbi.nlm.nih.gov/entrez/viewer.fcgi?db=nucleotide&val=56463258 75
Long term feeding on a high plant protein-containing diet in rainbow trout: effects on growth performance and quality 75
Effects of crowding stress on the hypothalamic-pituitary-interrenal axis, and growth rate in Solea vulgaris juveniles 75
Influenza del tenore di astaxantina e del livello lipidico della dieta sulla salmonatura della trota iridea 74
Stadi di sviluppo del dentice (Dentex dentex) dalla fecondazione alla neurulazione 73
Growth and survival of yabby( Cherax destructor)under intensive farming conditions:preliminary results 71
Produzioni di Salmonidi in Europa e in Italia e loro possibili tendenze evolutive 71
Varying plant protein sources in the diet of sea bass Dicentrarchus labrax differently affect lipid metabolism and deposition 71
The use of microalgae as dietary ingredients for marine carnivorous fish 71
Totale 14.581
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Categoria #
all - tutte 59.566
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 59.566
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20202.394 0 0 0 0 0 616 403 395 188 382 119 291
2020/20212.558 86 245 91 278 80 320 106 279 467 132 368 106
2021/20221.939 89 231 78 129 59 71 79 131 47 263 393 369
2022/20232.383 251 195 101 284 219 492 50 207 301 82 115 86
2023/20241.523 123 124 74 78 158 272 112 145 107 135 100 95
2024/20251.397 142 316 188 219 259 273 0 0 0 0 0 0
Totale 19.909