IRIS
RENOLDI, NICCOLO'
 Distribuzione geografica
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Continente #
AS - Asia 601
NA - Nord America 556
EU - Europa 416
SA - Sud America 83
AF - Africa 22
OC - Oceania 10
Continente sconosciuto - Info sul continente non disponibili 1
Totale 1.689
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Nazione #
US - Stati Uniti d'America 530
SG - Singapore 286
IT - Italia 228
CN - Cina 105
BR - Brasile 56
VN - Vietnam 52
HK - Hong Kong 42
DE - Germania 27
BD - Bangladesh 25
IN - India 25
FR - Francia 24
RU - Federazione Russa 21
NL - Olanda 17
GB - Regno Unito 15
CA - Canada 14
AT - Austria 13
FI - Finlandia 13
KR - Corea 13
TR - Turchia 11
AU - Australia 10
IE - Irlanda 10
PL - Polonia 10
ID - Indonesia 9
ES - Italia 7
SE - Svezia 7
UA - Ucraina 7
AR - Argentina 6
CO - Colombia 6
MX - Messico 6
TW - Taiwan 6
JP - Giappone 5
PK - Pakistan 5
UY - Uruguay 5
EC - Ecuador 4
KE - Kenya 4
TG - Togo 4
ZA - Sudafrica 4
AE - Emirati Arabi Uniti 3
BE - Belgio 3
DZ - Algeria 3
EG - Egitto 3
HU - Ungheria 3
JM - Giamaica 3
LT - Lituania 3
UZ - Uzbekistan 3
CL - Cile 2
GR - Grecia 2
IQ - Iraq 2
SI - Slovenia 2
TN - Tunisia 2
VE - Venezuela 2
AL - Albania 1
AZ - Azerbaigian 1
CR - Costa Rica 1
CZ - Repubblica Ceca 1
DO - Repubblica Dominicana 1
EU - Europa 1
GE - Georgia 1
GM - Gambi 1
IR - Iran 1
IS - Islanda 1
JO - Giordania 1
KZ - Kazakistan 1
LA - Repubblica Popolare Democratica del Laos 1
LV - Lettonia 1
MA - Marocco 1
MY - Malesia 1
PE - Perù 1
PS - Palestinian Territory 1
PY - Paraguay 1
SA - Arabia Saudita 1
SV - El Salvador 1
Totale 1.689
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Città #
Singapore 140
Ashburn 112
San Jose 84
Council Bluffs 57
Hong Kong 42
Udine 41
Beijing 38
Boardman 24
Milan 23
Los Angeles 21
New York 21
Ho Chi Minh City 17
Lauterbourg 16
Seoul 13
Codroipo 12
Hanoi 12
Hefei 12
Trieste 12
Orem 11
Buffalo 10
Dublin 10
São Paulo 10
Santa Clara 9
Frankfurt am Main 8
Vienna 8
Warsaw 8
Nuremberg 7
San Michele al Tagliamento 7
Chennai 6
Helsinki 6
Houston 6
Melbourne 6
Montreal 6
Mymensingh 6
Bogotá 5
Dallas 5
Florya 5
Montevideo 5
Spilimbergo 5
Tokyo 5
Amsterdam 4
Ankara 4
Boston 4
Cagliari 4
Denver 4
Hyderabad 4
Lappeenranta 4
Lomé 4
London 4
Munich 4
Pingtung City 4
Princeton 4
Redondo Beach 4
Rome 4
Tombolo 4
Wageningen 4
Brooklyn 3
Casarsa della Delizia 3
Chichawatni 3
City of London 3
Da Nang 3
Düsseldorf 3
Haiphong 3
Johannesburg 3
Messina 3
Mestre 3
Nairobi 3
Ogden 3
Poplar 3
Rio de Janeiro 3
Shenzhen 3
Stockholm 3
Toronto 3
Wilmington 3
Baltimore 2
Barletta 2
Bologna 2
Brasília 2
Brisbane 2
Bắc Ninh 2
Cairo 2
Charlotte 2
Copertino 2
Dhaka 2
Fairfield 2
Guangzhou 2
Jiujiang 2
Lahore 2
Lipomo 2
Ludhiana 2
Malang 2
Miami 2
Muggiò 2
Naples 2
Newark 2
Ottawa 2
Palermo 2
Parma 2
Phoenix 2
Povoletto 2
Totale 1.021
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Nome #
Sviluppo di alimenti funzionali e innovativi a base di cereali con ridotta risposta glicemica 171
Application of high-pressure homogenization to steer the technological functionalities of chia fibre-protein concentrate 143
EVALUATION OF TECHNOLOGICAL PROPERTIES, MICROSTRUCTURE AND PREDICTIVE GLYCAEMIC RESPONSE OF DURUM WHEAT PASTA ENRICHED WITH PSYLLIUM SEED HUSK 114
Lacticaseibacillus casei as Anti-blowing Agents: Impact on the Evolution of Ripening and Sensory Profile of Montasio Cheese 110
Integrated approach to explore the microbial biodiversity of natural milk cultures for Montasio cheese production 109
Evaluation of physicochemical,textural and glycaemic properties of extruded corn snacks enriched with rice bran 96
An integrated approach to explore the microbial biodiversity of natural milk cultures for cheesemaking 94
Oligosaccaridi e galatto-oligosaccaridi ottenuti da siero di latte: una revisione critica della letteratura 93
Impact of oleuropein on rheology and breadmaking performance of wheat doughs, and functional features of bread 88
Ultrasound-assisted extraction of water-soluble components from olive stones: Chemical characterization and functionalities 86
Volatilome of brine-related microorganisms in a curd-based medium 85
Screening of Aroma-Producing Performance of Anticlostridial Lacticaseibacillus casei Strains 84
The effect of rice bran on physicochemical, textural and glycaemic properties of ready-to-eat extruded corn snacks 83
Steering protein and carbohydrate digestibility by food design to address elderly needs: The case of pea protein enriched bread 75
Development of a bio-functional fermented soy beverage supplemented with microbial exopolysaccharides and its effect on the human gut microbiome in vitro 74
Effect of the shifting from multi-layer systems towards recyclable mono-material packaging solutions on the shelf-life of portioned semi-hard cheese 63
Lacticaseibacillus casei group as an adjunct culture to prevent blowing defects in semi-hard cheese 63
Effect of packaging technology on ripening events occurring during storage of portioned PDO Italian semi-hard cheese 58
Design of an innovative fiber-rich spreadable cheese up-cycling olive stones: structural and sensory characterization 33
Combining microbiological and technological indicators into a qualitative score for optimizing raw milk refrigeration in cheesemaking 32
Unlocking the biological potential of whey proteins through lactic acid bacteria fermentation 32
Effect of replacing corn silage with alternative silages on quality, fatty acids and volatile compounds of Italian semi-hard raw milk cheese 12
Totale 1.798
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Categoria #
all - tutte 6.983
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 6.983
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/202252 5 6 0 2 5 0 1 3 10 4 12 4
2022/202353 6 0 2 6 0 11 1 16 3 1 4 3
2023/2024153 2 3 10 11 6 46 13 26 4 17 3 12
2024/2025508 16 52 41 51 30 23 37 28 62 22 80 66
2025/2026952 65 65 51 92 143 115 103 40 61 113 75 29
2026/202762 62 0 0 0 0 0 0 0 0 0 0 0
Totale 1.798