IRIS
TULLI, Francesca
 Distribuzione geografica
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Continente #
NA - Nord America 8.549
EU - Europa 2.963
AS - Asia 754
AF - Africa 17
Continente sconosciuto - Info sul continente non disponibili 17
SA - Sud America 7
OC - Oceania 5
Totale 12.312
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Nazione #
US - Stati Uniti d'America 8.374
UA - Ucraina 965
IT - Italia 593
DE - Germania 511
CN - Cina 475
FI - Finlandia 273
CA - Canada 175
IE - Irlanda 169
SE - Svezia 147
GB - Regno Unito 121
TR - Turchia 119
VN - Vietnam 54
IN - India 47
FR - Francia 43
BE - Belgio 31
ES - Italia 21
IR - Iran 21
EU - Europa 17
NL - Olanda 13
RU - Federazione Russa 12
KR - Corea 11
TG - Togo 11
PT - Portogallo 10
RO - Romania 8
AT - Austria 7
TW - Taiwan 7
BG - Bulgaria 6
MY - Malesia 6
AU - Australia 5
CH - Svizzera 5
PL - Polonia 5
CL - Cile 4
ID - Indonesia 4
LU - Lussemburgo 4
RS - Serbia 4
HU - Ungheria 3
JP - Giappone 3
PH - Filippine 3
BD - Bangladesh 2
CZ - Repubblica Ceca 2
EG - Egitto 2
LI - Liechtenstein 2
NO - Norvegia 2
ZA - Sudafrica 2
BO - Bolivia 1
BR - Brasile 1
DK - Danimarca 1
DZ - Algeria 1
EE - Estonia 1
GR - Grecia 1
IQ - Iraq 1
LT - Lituania 1
LV - Lettonia 1
SI - Slovenia 1
TH - Thailandia 1
TN - Tunisia 1
UY - Uruguay 1
Totale 12.312
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Città #
Woodbridge 1.215
Ann Arbor 1.118
Chandler 770
Jacksonville 653
Houston 649
Fairfield 574
Dearborn 371
Ashburn 329
Wilmington 318
Udine 251
Beijing 204
Seattle 184
Cambridge 181
Princeton 177
Dublin 169
Izmir 114
Montréal 112
Munich 95
Mcallen 91
New York 73
Dong Ket 54
Des Moines 51
Ogden 51
San Diego 46
Ottawa 42
Zhongxin 41
Boardman 38
Redmond 33
Nanjing 30
Hefei 29
Brussels 28
Norwalk 26
Kunming 24
Milan 24
Falls Church 21
Chengdu 16
Trieste 16
Guangzhou 15
Jinan 15
Augusta 14
Los Angeles 14
Toronto 13
Nanchang 12
Padova 12
Lomé 11
San Mateo 11
Andover 10
Washington 10
Indiana 9
Shenyang 9
Naples 8
Rome 8
Zhengzhou 8
Ardabil 7
Centro 7
Hebei 7
Leawood 7
Madrid 7
Monmouth Junction 7
Sacramento 7
Vienna 7
Grafing 6
London 6
Phoenix 6
Pune 6
Sevilla 6
Vicenza 6
Amsterdam 5
Ancona 5
Fuzhou 5
Sofia 5
Warsaw 5
Wuhan 5
Zurich 5
Belgrade 4
Coimbra 4
Dongjak-gu 4
Edinburgh 4
Helsinki 4
Las Palmas 4
Mola di Bari 4
Montreal 4
Saint Petersburg 4
Simi Valley 4
Taipei 4
Tolmezzo 4
Zanjan 4
Bologna 3
Budapest 3
Calarasi 3
Changsha 3
Codroipo 3
Colli Del Tronto 3
Frankfurt am Main 3
Gradisca D'isonzo 3
Liège 3
Madison 3
Marco de Canaveses 3
Mumbai 3
Ningbo 3
Totale 8.615
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Nome #
Processing fresh mussels (M. galloprovincialis) by sous vide technology: effect on the microbiological characteristics 390
Effects of Graded Dietary Inclusion Level of Full-Fat Hermetia illucens Prepupae Meal in Practical Diets for Rainbow Trout (Oncorhynchus mykiss) 180
Levels of dioxin-like polychlorinated biphenyls (DL-PCBs)and metals in European sea bass from fish farms in Italy 164
The effect of slaughtering methods on actin degradation and on muscle quality attributes of farmed European sea bass (Dicentrarchus labrax). 157
Seasonal changes in technological and nutritional quality of Mytilus galloprovincialis from suspended culture in the Gulf of Trieste (North Adriatic Sea) 148
Effects of dietary soy isoflavones on estrogenic activity, cortisol level, health and growth in rainbow trout, Oncorhynchus mykiss 146
Fatty acid desaturase 2 (FADS2) insertion/deletion polymorphism impact on muscle fatty acid profile in European grayling (Thymallus thymallus) 144
Rearing zebrafish on black soldier fly (Hermetia illucens): biometric,histological, spectroscopic, biochemical and molecular implications. 144
Evaluation of an insect meal of the Black Soldier Fly (Hermetia illucens) as soybean substitute: Intestinal morphometry, enzymatic and microbial activity in laying hens 135
The use of preserved copepods in sea bream small scale culture: biometric, biochemical and molecular implications 124
Biometry traits and geometric morphometrics in sea bass (Dicentrarchus labrax) from different farming systems. 118
A note on the use of plasma urea level to validate the arginine requirement assessed by growth data in seabass (Dicentrarchus labrax) 117
Growth performance and quality traits of European sea bass (D. labrax) fed diets including increasing levels of freeze-dried Isochrysis sp. (T-ISO) biomass as a source of protein and n-3 long chain PUFA in partial substitution of fish derivatives 116
Effects of graded levels of a blend of Tisochrysis lutea and Tetraselmis suecica dried biomass on growth and muscle tissue composition of European sea bass (Dicentrarchus labrax) fed diets low in fish meal and oil 115
Black Soldier Fly (Hermetia illucens) reared on roasted coffee by-product and Schizochytrium sp. as a sustainable terrestrial ingredient for aquafeeds production 115
Growth performance of sea bass fed increasing levels of pea-wheat protein in diets varying in fish meal quality 113
Are Acartia tonsa cold stored eggs a suitable food source for the marine ornamental species Amphiprion polymnus? A feeding study. 110
Effects of dietary calcium soaps on growth and body composition of juveniles sea bass (D. labrax L.). In: (Ed.) Paris. Les Colloques, n. 61, pp. 891-896 109
Welfare and quality of farmed trout fed high plant protein diets. 1. Growth performance and quality traits. 108
Intestinal morphometry, enzymatic and microbial activity in laying hens fed different levels of a Hermetia illucens larvae meal and toxic elements content of the insect meal and diets 106
Effetti di acidi grassi salificati con Ca sulle prestazioni produttive e la composizione corporea di avannotti di branzino (Dicentrarchus labrax,L.) 103
Preliminary evaluation of the arginine requirement of fingerling sea bass ( Dicentrarchus labrax) 103
Effect of confinement and starvation on stress parameters in the (Homarus americanus) 103
The effect of the pre-slaughter feeding/fasting schedule on post mortem quality traits of rainbow trout 103
Effectcs of different diets on IGF-I espression in Sea bass 100
Pea protein concentrate as a substitute for fish meal protein in sea bass diet 100
Changes in fatty acid and amino acid of Dentex dentex during early development 98
Protein and arginine requirements for maintenance and nitrogen gain in four teleosts 97
A human stunning and killing method applied to marine aquatic species 97
Effects of the partial substitution of dietary fish meal by differently processed soybean meals on growth performance, nutrient digestibility and activity of intestinal brush border enzymes In the european sea bass (Dicentrarchus labrax) 97
Response of European sea bass (Dicentrarchus labrax) to graded levels of methionine (total sulfur amino acids) in soya protein-based semi-purified diets 94
Sensory comparison of mussels (Mytilus galloprovincialis) farmed in the Adriatic and Sardinian Sea 94
Stable isotope ratio analysis as a tool to discriminate between rainbow trout (O. mykiss) fed diets based on plant or fish-meal proteins. 94
Effects of fatty acid Ca salts on the performance and the body composition of sea bass (Dicentrarchus labrax, L.) fingerlings 92
A note on the use of plasma urea level to validate the arginine requirement assessed by growth data in sea bass (D. labrax) 92
Delta6-desaturase insertion/deletion polymorphism impact on muscle fatty acid profile in Adriatic grayling (Thymallus thymallus) 92
Partial substitution of fish meal with vegetable protein sources in a diet for sea bass: effects on lipogenesis 92
Sous-vide cook-chill mussel (Mytilus galloprovincialis): evaluation of chemical, microbiological and sensory quality during chilled storage (3°C) 90
Dietary threonine requirement of juvenile european sea bass (Dicentrarchus labrax) 89
Effects ofPanax ginseng extract in practical diets for rainbow trout (Oncorhynchus mykiss) on growth performance, immune response and resistance toYersinia ruckeri 89
The effect of dietary coconut oil on reproductive traits and egg fatty acid composition in rainbow trout (Oncorhynchus mykiss) 88
Feed intake and growth responses of sea bass (D. labrax) fed different plant-protein sources are not affected by supplementation with a feeding stimulant 88
Growth, survival and body composition of Sparus aurata larvae fed two artemia regimes and artificial diets containing different amount of HUFA 87
Determination of chemical characteristics and origin of European sea bass (Dicentrarchus labrax) by Near Infrared Reflectance Spectroscopy 87
Valorizzazione di Mytilus galloprovincialis mediante trattamenti "Sous vide cook and chill" 87
Lipid composition and metabolism of European sea bass (Dicentrarchus labrax L.) fed diets containing wheat gluten and legumes meals as substitutes for fish meal 86
Effect of dietary fatty acids Ca salt on performance and body composition of juvenile sea-bass (D. labrax) 85
Feeding Frequency Differently Affects Post Prandial Patterns of Plasma Glucose, Insulin and Insulin-like Growth Factor I in European Sea Bass (Dicentrarchus labrax) 85
Weaning Solea vulgaris larvae: effect of stocking rate and diet composition 84
Growth and nitrogen metabolism of sea bass fed graded level of nucleic acid nitrogen from yeast or RNA extract as partial substitute for protein nitrogen from fish meal 84
Comparison of the growth rates of two sparid hybrids and their parental species during the first year of intensive rearing 83
Biochemical composition of early life stages of the European Grayling Thymallus thymallus and effects of weaning on different Artemia nauplii strains and dry microdiets. 83
Allevamento della sogliola (Solea solea): svezzamento di giovanili con diete inerti 82
Alimentazione degli stadi larvali di pesci eurialini con particolare riferimento all'orata ed al branzino 82
Arginine requirement and effect of different dietary Arginine and Lysine levels for fingerlings sea bass(Dicentrarchus labrax) 82
Caratteristiche biometriche di trote iridee (Oncorhynchus mykiss, L.) allevate in Friuli Venezia Giulia. 82
Changes in amino acids and essential fatty acids during early larval rearing of dentex 82
Feed intake and growth responses of sea bass (D. labrax) fed different plant-protein sources are not affected by supplementation with a feeding stimulant 81
Wheat gluten as a partial substitute for fish mael protein in sea bass (D. labrax) diets 80
Effects of fish oil replacement by cocoa oil on reproductive performances of rainbow trout (2n). 80
Effect of varying dietary protein and lipid levels on the growth performance of the European grayling (Thymallus thymallus) 80
Apparent nutrient digestibility of PAPs from poultry rendering and insect meals in rainbow trout (O. mykiss) and European seabass (D. labrax). 80
Partial dietary inclusion of Hermetia illucens (Black soldier fly) full-fat larvae fed to zebrafish larvae: biometric, histological, biochemical and molecular implications 79
Apparent nutrient digestibility of different protein sources for sea bass (Dicentrarchus labrax) 78
Response of European sea bass (Dicentrarchus labrax) to diets including marine microalgae biomass as sustainable ingredients 78
Compensatory growth following long term multi-phase cyclic feeding in rainbow trout (Oncorhynchus mykiss) 77
Changes in innate immune parameters and gut physiology in rainbow trout (Oncorhynchus mykiss) subjected to feed restriction and refeeding 76
BIO-UTILISATION OF MACRO- AND MICROALGAE IN EUROPEAN SEABASS AFTER TECHNOLOGICAL PROCESSING 76
Partial replacement of fish meal with soybean products in diets for juvenile sea bass (D. labrax) 75
Effects of vacuum pack onn the shelf life of live mussels (Mytilus galloprovincialis) 75
Effects of various oils on the metabolism of fatty acid (PUFA) in common sea bass (Dicentrarchus labrax) 74
Effects of different diets on IGF-I espression in Sea bass, GenBank Accession number AY847777. Dicentrarchus labrax insulin-like growth factor mRNA, partial cds. http://ww.ncbi.nlm.nih.gov/entrez/viewer.fcgi?db=nucleotide&val=56463258 73
Effects of feed restriction and re-feeding on body condition, plasma metabolites and intestinal brush border enzyme activity in rainbow trout Oncorhynchus mykiss 73
Successful replacement of fish protein by plant and yeast sources in practical extruded diets for sea bass juveniles (D. labrax) 72
Long term feeding on a high plant protein-containing diet in rainbow trout: effects on growth performance and quality 71
Preliminary results on the energy density of Sardina pilchardus in the Gulf of Trieste (Northern Adriatic) 71
A six-months study on Black Soldier Fly (Hermetia illucens) based diets in zebrafish 71
Stadi di sviluppo del dentice (Dentex dentex) dalla fecondazione alla neurulazione 70
Energy density of anchovy, Engraulis encrasicolus (L.) in the Adriatic Sea (Northeastern Mediterranean) 70
Effect of starvation on welfare parameters in American lobster (Homarus americanus) 70
Daily pattern of plasma IGF-I in sea bass (Dicentrarchus labrax) 70
Cold stored Acartia tonsa eggs as a new food in the ornamental aquaculture industry: a feeding study. 70
Assessing freshness of European sea bass (Dicentrarchus labrax) from different farming systems 70
Apparent digestibility of different microalgae dried biomass in rainbow trout (Oncorhynchus mykiss) 70
Growth parameters, innate immune response and resistance to Listonella (Vibrio) anguillarum of Dicentrarchus labrax fed carvacrol supplemented diets 68
Growth response, plasma metabolites and intestinal brush border enzyme activity of sea bass fed diets including a blend of two marine microalgae 68
Evaluation of soybean oil as an alternative lipid source in rainbow trout (Oncorhynchus mykiss) extruded high-fat feeds 67
Partial replacement of fish meal with soybean products in diets for juvenile sea bass (D. labrax) 65
Varying plant protein sources in the diet of sea bass Dicentrarchus labrax differently affect lipid metabolism and deposition 65
Effetto di diete integrate con carvacrolo su risposta immunitaria e resistenza a Vibrio anguillarum del branzino (Dicentrarchus labrax) 65
Seasonal pattern in lipid composition of Mytilus galloprovincialis 64
The use of microalgae as dietary ingredients for marine carnivorous fish 64
Somatic indexes, chemical-nutritive characteristics and metal content in caught and reared sharpsnout seabream (Diplodus puntazzo). 63
Inclusion of the microalga Isochrysis aff. galbana in organic diets of European sea bass juveniles: effects on growth, feed utilisation and fillet composition 63
Dietary threonine requirement of juvenile European sea bass (D. labrax) 63
Successful replacement of fish protein with alternate sources in practical extruded diets for sea bass juveniles (D. labrax) 62
Response of sea bass to graded levels of total sulphur amino acids in semipurified diets 62
Effect of the diet on the stress response to a simulated transportation experiment of fingerlings of Salmo marmoratus 62
Proposta di un protocollo pratico per la valutazione dell'indice di condizione nei mitili (M. galloprovincialis) 62
Aspetti qualitativi della nutrizione delle specie eurialine. Influenza dei fattori dietetici sulla composizione corporea di pesci in allevamento intensivo 61
Totale 9.249
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Categoria #
all - tutte 38.011
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 38.011
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019402 0 0 0 0 0 0 0 0 0 0 279 123
2019/20202.614 103 123 62 308 140 490 286 317 168 304 93 220
2020/20211.809 45 202 53 242 71 196 91 202 297 52 245 113
2021/20221.387 43 176 57 76 22 43 36 62 19 203 338 312
2022/20231.718 203 147 59 228 160 417 25 138 219 34 55 33
2023/2024626 70 53 27 15 70 141 52 64 81 44 9 0
Totale 12.609